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Shared Recipes by Recipe Box Members (page 4793)
Crimson Cranberry Chutney
Goes well with pork and chicken 1 1/4 cups sugar 1/2 cup orange juice 1 12-ounce package cranberries 1 cup peeled, cored and chopped apples 1 cup golden raisins 1/4 cup packed brown sugar 2
by ICOOK2
added 2008-08-14
added 2008-08-14
Goes well with pork and chicken 1 1/4 cups sugar 1/2 cup orange juice 1 12-ounce package cranberries 1 cup peeled, cored and chopped apples 1 cup golden raisins 1/4 cup packed brown sugar 2
JEZEBEL SAUCE
1 (10-oz.) jar apple jelly 1 (10-oz.) jar pineapple jam 1 (5-oz.) jar prepared horseradish 1/4 c. dry English blend mustard 1 tsp dried crushed red pepper To prepare sauce: Process
by sgre52160
added 2008-08-14
added 2008-08-14
1 (10-oz.) jar apple jelly 1 (10-oz.) jar pineapple jam 1 (5-oz.) jar prepared horseradish 1/4 c. dry English blend mustard 1 tsp dried crushed red pepper To prepare sauce: Process
JACK DANIELS SPECTACULAR SAUCE
1/2 clove garlic 2 tbsp butter and flour 1 cup beef broth 1 tbsp chopped parsley 2 cups sliced mushrooms 2 cups green onions, chopped 1 tbsp butter 1/2 cup Jack Daniels Whiskey Rub
by sgre52160
added 2008-08-14
added 2008-08-14
1/2 clove garlic 2 tbsp butter and flour 1 cup beef broth 1 tbsp chopped parsley 2 cups sliced mushrooms 2 cups green onions, chopped 1 tbsp butter 1/2 cup Jack Daniels Whiskey Rub
HONEY-MUSTARD DIPPING SAUCE
3/4 cup Dijon mustard 1/2 cup mayonnaise 1/4 cup honey 1/4 tsp ground red pepper 1/8 tsp garlic salt Stir together first 5 ingredients. Serve with fried chicken strips. Makes 6 to 8
by sgre52160
added 2008-08-14
added 2008-08-14
3/4 cup Dijon mustard 1/2 cup mayonnaise 1/4 cup honey 1/4 tsp ground red pepper 1/8 tsp garlic salt Stir together first 5 ingredients. Serve with fried chicken strips. Makes 6 to 8
HERB GRAVY FOR TURKEY
Neck and giblets from a 14 lb turkey 1 onion and celery, chopped 1/4 cup soy sauce 1 tsp dried oregano and rosemary 1/4 cup cornstarch 1/2 cup water Bring first 3 ingredients and water to
by sgre52160
added 2008-08-14
added 2008-08-14
Neck and giblets from a 14 lb turkey 1 onion and celery, chopped 1/4 cup soy sauce 1 tsp dried oregano and rosemary 1/4 cup cornstarch 1/2 cup water Bring first 3 ingredients and water to
GRILLED GARLIC HERB AND WINE SAUCE
1 head garlic, unpeeled, separated into cloves 1 tsp olive oil 1 1/4 cups dry red wine 1/2 tsp instant beef bouillon 1/4 tsp pepper, basil and oregano 4 tbsp butter Place garlic in center
by sgre52160
added 2008-08-14
added 2008-08-14
1 head garlic, unpeeled, separated into cloves 1 tsp olive oil 1 1/4 cups dry red wine 1/2 tsp instant beef bouillon 1/4 tsp pepper, basil and oregano 4 tbsp butter Place garlic in center
Roasted Root Vegetables with Rosemary
Assorted Root Vegetables onions (pearl onions work well) Beets Whole garlic cloves small redskin potatoes parsnips carrots rutabagas turnips sweet potatoes celery root olive
by ICOOK2
added 2008-08-14
added 2008-08-14
Assorted Root Vegetables onions (pearl onions work well) Beets Whole garlic cloves small redskin potatoes parsnips carrots rutabagas turnips sweet potatoes celery root olive
GOLDEN SHERRY SAUCE
2 tbsp butter 1 1/2 cups sliced mushrooms 1/2 cup chicken bouillon 2 clover garlic, minced 2 tbsp cooking sherry 1 tbsp tomato paste or catsup Another 1/4 cup bouillon mixed with 2 tbsp
by sgre52160
added 2008-08-14
added 2008-08-14
2 tbsp butter 1 1/2 cups sliced mushrooms 1/2 cup chicken bouillon 2 clover garlic, minced 2 tbsp cooking sherry 1 tbsp tomato paste or catsup Another 1/4 cup bouillon mixed with 2 tbsp
FOUR CHEESE SAUCE
2 oz each mozzarella, gruyere, Fontina and provolone cheese, cut into strips 1/4 cup butter 1/2 tsp flour 1 1/8 cup milk Salt and pepper, to taste Grated cheese Melt butter; add flour to
by sgre52160
added 2008-08-14
added 2008-08-14
2 oz each mozzarella, gruyere, Fontina and provolone cheese, cut into strips 1/4 cup butter 1/2 tsp flour 1 1/8 cup milk Salt and pepper, to taste Grated cheese Melt butter; add flour to
FINGER LICKIN GOOD SAUCE
2 cups ketchup 2 tsp A-1 steak sauce 1 tsp salt, whole celery seed and hot sauce 2 tbsp soy sauce 2/3 cup dark brown sugar Juice of 2 lemons 4 tbsp horseradish 1/2 tsp garlic powder and
by sgre52160
added 2008-08-14
added 2008-08-14
2 cups ketchup 2 tsp A-1 steak sauce 1 tsp salt, whole celery seed and hot sauce 2 tbsp soy sauce 2/3 cup dark brown sugar Juice of 2 lemons 4 tbsp horseradish 1/2 tsp garlic powder and
ENCHILADA SAUCE
30 oz of tomato sauce 3/4 cup water 2-3 tbsp chili powder 1 tsp dried oregano 1/2 -1 tsp ground cumin, or more to taste 1 clove garlic, minced Bring to a boil, reduce heat, simmer
by sgre52160
added 2008-08-14
added 2008-08-14
30 oz of tomato sauce 3/4 cup water 2-3 tbsp chili powder 1 tsp dried oregano 1/2 -1 tsp ground cumin, or more to taste 1 clove garlic, minced Bring to a boil, reduce heat, simmer
DR. PEPPER SAUCE
3/4 cup Dr. Pepper and ketchup 2 tsp Worcestershire and dried oregano 1 clove garlic, minced Bake at 350 for 1 hour. Good for 1 lb meat. Baste meat with sauce every 15-20 minutes.
by sgre52160
added 2008-08-14
added 2008-08-14
3/4 cup Dr. Pepper and ketchup 2 tsp Worcestershire and dried oregano 1 clove garlic, minced Bake at 350 for 1 hour. Good for 1 lb meat. Baste meat with sauce every 15-20 minutes.