cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4793)
Sour Cream Cranberry Muffins
nonstick cooking spray 1 1/2 cups all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/4 cup butter 1 8-ounce carton sour cream or plain yogurt 1/2 cup granulated
by ICOOK2
added 2008-08-14
added 2008-08-14
nonstick cooking spray 1 1/2 cups all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/4 cup butter 1 8-ounce carton sour cream or plain yogurt 1/2 cup granulated
PEPPERCORN SAUCE
1 (14 oz) can ready-to-serve beef broth 1 tbsp cornstarch, dissolved in 1 tbsp cold water 1 small bay leaf 1/8 tsp dried thyme leaves 1/3 cup dry red wine 1/4 tsp black peppercorns, coarsely
by sgre52160
added 2008-08-14
added 2008-08-14
1 (14 oz) can ready-to-serve beef broth 1 tbsp cornstarch, dissolved in 1 tbsp cold water 1 small bay leaf 1/8 tsp dried thyme leaves 1/3 cup dry red wine 1/4 tsp black peppercorns, coarsely
ONION SAUCE
3 tbsp butter 1/3 cup finely chopped sweet onion 1/4 cup all-purpose flour 1 (14 oz) can chicken broth 2 tsp soy sauce 1/4 tsp freshly ground pepper Garnish: chopped fresh chives Melt
by sgre52160
added 2008-08-14
added 2008-08-14
3 tbsp butter 1/3 cup finely chopped sweet onion 1/4 cup all-purpose flour 1 (14 oz) can chicken broth 2 tsp soy sauce 1/4 tsp freshly ground pepper Garnish: chopped fresh chives Melt
MUSHROOM SAUCE
MUSHROOM SAUCE 1 tbsp oil and butter 1 cup sliced mushrooms 1 cup chopped onions 1/2 tsp salt, pepper and garlic powder 1 tbsp brandy, Madeira and sherry Combine oil and butter in a saucepan.
by sgre52160
added 2008-08-14
added 2008-08-14
MUSHROOM SAUCE 1 tbsp oil and butter 1 cup sliced mushrooms 1 cup chopped onions 1/2 tsp salt, pepper and garlic powder 1 tbsp brandy, Madeira and sherry Combine oil and butter in a saucepan.
LEMONY TARTAR SAUCE
1 cup mayonnaise 3 tbsp pickle relish, drained 1 tbsp chopped scallions 4 tsp fresh lemon juice In a small bowl, combine all the ingredients and mix well. Cover and chill until ready to
by sgre52160
added 2008-08-14
added 2008-08-14
1 cup mayonnaise 3 tbsp pickle relish, drained 1 tbsp chopped scallions 4 tsp fresh lemon juice In a small bowl, combine all the ingredients and mix well. Cover and chill until ready to
LEMON HERB BUTTER
1/2 cup butter, softened 1 tsp chopped parsley, and chives 1/2 tsp grated lemon rind 1 tbsp fresh lemon juice 1/8 tsp pepper Combine all ingredients in a food processor to combine. Place on
by sgre52160
added 2008-08-14
added 2008-08-14
1/2 cup butter, softened 1 tsp chopped parsley, and chives 1/2 tsp grated lemon rind 1 tbsp fresh lemon juice 1/8 tsp pepper Combine all ingredients in a food processor to combine. Place on
Crimson Cranberry Chutney
Goes well with pork and chicken 1 1/4 cups sugar 1/2 cup orange juice 1 12-ounce package cranberries 1 cup peeled, cored and chopped apples 1 cup golden raisins 1/4 cup packed brown sugar 2
by ICOOK2
added 2008-08-14
added 2008-08-14
Goes well with pork and chicken 1 1/4 cups sugar 1/2 cup orange juice 1 12-ounce package cranberries 1 cup peeled, cored and chopped apples 1 cup golden raisins 1/4 cup packed brown sugar 2
JEZEBEL SAUCE
1 (10-oz.) jar apple jelly 1 (10-oz.) jar pineapple jam 1 (5-oz.) jar prepared horseradish 1/4 c. dry English blend mustard 1 tsp dried crushed red pepper To prepare sauce: Process
by sgre52160
added 2008-08-14
added 2008-08-14
1 (10-oz.) jar apple jelly 1 (10-oz.) jar pineapple jam 1 (5-oz.) jar prepared horseradish 1/4 c. dry English blend mustard 1 tsp dried crushed red pepper To prepare sauce: Process
JACK DANIELS SPECTACULAR SAUCE
1/2 clove garlic 2 tbsp butter and flour 1 cup beef broth 1 tbsp chopped parsley 2 cups sliced mushrooms 2 cups green onions, chopped 1 tbsp butter 1/2 cup Jack Daniels Whiskey Rub
by sgre52160
added 2008-08-14
added 2008-08-14
1/2 clove garlic 2 tbsp butter and flour 1 cup beef broth 1 tbsp chopped parsley 2 cups sliced mushrooms 2 cups green onions, chopped 1 tbsp butter 1/2 cup Jack Daniels Whiskey Rub
HONEY-MUSTARD DIPPING SAUCE
3/4 cup Dijon mustard 1/2 cup mayonnaise 1/4 cup honey 1/4 tsp ground red pepper 1/8 tsp garlic salt Stir together first 5 ingredients. Serve with fried chicken strips. Makes 6 to 8
by sgre52160
added 2008-08-14
added 2008-08-14
3/4 cup Dijon mustard 1/2 cup mayonnaise 1/4 cup honey 1/4 tsp ground red pepper 1/8 tsp garlic salt Stir together first 5 ingredients. Serve with fried chicken strips. Makes 6 to 8
HERB GRAVY FOR TURKEY
Neck and giblets from a 14 lb turkey 1 onion and celery, chopped 1/4 cup soy sauce 1 tsp dried oregano and rosemary 1/4 cup cornstarch 1/2 cup water Bring first 3 ingredients and water to
by sgre52160
added 2008-08-14
added 2008-08-14
Neck and giblets from a 14 lb turkey 1 onion and celery, chopped 1/4 cup soy sauce 1 tsp dried oregano and rosemary 1/4 cup cornstarch 1/2 cup water Bring first 3 ingredients and water to
GRILLED GARLIC HERB AND WINE SAUCE
1 head garlic, unpeeled, separated into cloves 1 tsp olive oil 1 1/4 cups dry red wine 1/2 tsp instant beef bouillon 1/4 tsp pepper, basil and oregano 4 tbsp butter Place garlic in center
by sgre52160
added 2008-08-14
added 2008-08-14
1 head garlic, unpeeled, separated into cloves 1 tsp olive oil 1 1/4 cups dry red wine 1/2 tsp instant beef bouillon 1/4 tsp pepper, basil and oregano 4 tbsp butter Place garlic in center