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Shared Recipes by Recipe Box Members (page 4768)
BAKED SHELLS WITH PESTO, MOZZARELLA, AND MEAT SAUCE
1 tbsp cooking oil 1 onion, chopped 1 lb ground beef 2 cups canned chopped tomatoes, drained (from one 28 oz can) 1 1/2 tsp salt 1/2 cup pesto ¾ lb medium pasta shells 1 1/2 cups
by sgre52160
added 2008-08-19
added 2008-08-19
1 tbsp cooking oil 1 onion, chopped 1 lb ground beef 2 cups canned chopped tomatoes, drained (from one 28 oz can) 1 1/2 tsp salt 1/2 cup pesto ¾ lb medium pasta shells 1 1/2 cups
BAKED ROTINI
1 lb pkg rotini, cooked al dente 1 lb ground beef 1 small green pepper, chopped 1 cup chopped onion 1 (28 oz) can tomatoes, cut up 1 (6 oz) can tomato paste 1 tsp salt and basil 1 (4 oz) can
by sgre52160
added 2008-08-19
added 2008-08-19
1 lb pkg rotini, cooked al dente 1 lb ground beef 1 small green pepper, chopped 1 cup chopped onion 1 (28 oz) can tomatoes, cut up 1 (6 oz) can tomato paste 1 tsp salt and basil 1 (4 oz) can
BAKED RIGATONI WITH BECHAMEL SAUCE
1/2 cup unsalted butter 1/2 cup plus 2 tbsp flour 1 quart whole mil, room temperature Pinch nutmeg 1 cup grated fontina 1/2 lb thinly sliced prosciutto, julienned Salt and pepper, to taste 1
by sgre52160
added 2008-08-19
added 2008-08-19
1/2 cup unsalted butter 1/2 cup plus 2 tbsp flour 1 quart whole mil, room temperature Pinch nutmeg 1 cup grated fontina 1/2 lb thinly sliced prosciutto, julienned Salt and pepper, to taste 1
BAKED RIGATONI AND MEATBALLS
Meatballs 1 egg 1/3 cup onion, chopped 1/4 cup dry bread crumbs 2 cloves garlic, minced 3 tablespoons grated Parmesan cheese 1 tsp oregano salt and pepper 1 pound ground beef Pasta 2
by sgre52160
added 2008-08-19
added 2008-08-19
Meatballs 1 egg 1/3 cup onion, chopped 1/4 cup dry bread crumbs 2 cloves garlic, minced 3 tablespoons grated Parmesan cheese 1 tsp oregano salt and pepper 1 pound ground beef Pasta 2
ASPARAGUS CHICKEN CONFIT RAGU
1 tablespoon olive oil 1 cup minced onions Salt Freshly ground black pepper 1 tablespoon chopped garlic 1 pound julienne chicken confit, recipe follows 1 pounds fresh asparagus, trimmed,
by sgre52160
added 2008-08-19
added 2008-08-19
1 tablespoon olive oil 1 cup minced onions Salt Freshly ground black pepper 1 tablespoon chopped garlic 1 pound julienne chicken confit, recipe follows 1 pounds fresh asparagus, trimmed,
ASPARAGUS AND CHICKEN LASAGNA
4 lbs fresh asparagus 1 lb butter 2 cup flour 2 cup chablis 4 tsp lemon zest 2 cup half and half 2 cup milk 16 oz ricotta cheese 8 whole eggs 1 box lasagna noodles 9 boneless skinless
by sgre52160
added 2008-08-19
added 2008-08-19
4 lbs fresh asparagus 1 lb butter 2 cup flour 2 cup chablis 4 tsp lemon zest 2 cup half and half 2 cup milk 16 oz ricotta cheese 8 whole eggs 1 box lasagna noodles 9 boneless skinless
ARTICHOKE, SPINACH, AND FETA STUFFED SHELLS
1 tsp dried oregano 1/4 cup chopped pepperoncini peppers 1 (28 oz) can fire-roasted crushed tomatoes with added puree 1 (8 oz) can no-salt-added tomato sauce 1 cup shredded provolone cheese,
by sgre52160
added 2008-08-19
added 2008-08-19
1 tsp dried oregano 1/4 cup chopped pepperoncini peppers 1 (28 oz) can fire-roasted crushed tomatoes with added puree 1 (8 oz) can no-salt-added tomato sauce 1 cup shredded provolone cheese,
ANGEL HAIR WITH SHRIMP, FETA AND TOMATOES
2 tsp olive oil 1/4 cup white wine 1/2 tsp oregano, dried 2 oz feta cheese, crumbled 8 oz angel hair pasta, cooked 3 cloves garlic, minced 2 tablespoons lemon juice 1 pound shrimp large
by sgre52160
added 2008-08-19
added 2008-08-19
2 tsp olive oil 1/4 cup white wine 1/2 tsp oregano, dried 2 oz feta cheese, crumbled 8 oz angel hair pasta, cooked 3 cloves garlic, minced 2 tablespoons lemon juice 1 pound shrimp large
ANGEL HAIR PASTA TOSS
1/2 cup olive oil 2 garlic cloves; minced 1/4 cup sliced green onions 3 large tomatoes; peeled and diced 2 tbsp chopped fresh basil 1 tsp salt 1/4 tsp coarse ground black pepper 1/2 lbs
by sgre52160
added 2008-08-19
added 2008-08-19
1/2 cup olive oil 2 garlic cloves; minced 1/4 cup sliced green onions 3 large tomatoes; peeled and diced 2 tbsp chopped fresh basil 1 tsp salt 1/4 tsp coarse ground black pepper 1/2 lbs
Honey-Mustard Chicken
1/4 cup honey 2 Tbsp butter, melted 2 Tbsp Dijon mustard 1 Tbsp orange juice 1/8 tsp curry powder 2 boneless skinless chicken breast halves 1 Tbsp vegetable oil 1/8 tsp salt 1/8 tsp
by ICOOK2
added 2008-08-19
added 2008-08-19
1/4 cup honey 2 Tbsp butter, melted 2 Tbsp Dijon mustard 1 Tbsp orange juice 1/8 tsp curry powder 2 boneless skinless chicken breast halves 1 Tbsp vegetable oil 1/8 tsp salt 1/8 tsp
Avocado Eggs Benedict
1/2 cup butter 1/4 cup all-purpose flour 2 cups milk 2 cups (8 ounces) shredded cheddar cheese 1 Tbsp grated Romano Cheese 1/2 tsp salt 1/8 tsp garlic powder 1/8 tsp dried thyme 1/8 tsp each
by ICOOK2
added 2008-08-19
added 2008-08-19
1/2 cup butter 1/4 cup all-purpose flour 2 cups milk 2 cups (8 ounces) shredded cheddar cheese 1 Tbsp grated Romano Cheese 1/2 tsp salt 1/8 tsp garlic powder 1/8 tsp dried thyme 1/8 tsp each
WINE COUNTRY STYLE BEANS
2 cups pinquito (small pink) beans 1 strip bacon, diced 1 / 2 cup ham, diced 1 cup red wine 2 tbsp finely chopped fresh garlic 3 / 4 cup tomato puree 1 / 4 cup salsa 2 tbsp brown sugar 1
by sgre52160
added 2008-08-19
added 2008-08-19
2 cups pinquito (small pink) beans 1 strip bacon, diced 1 / 2 cup ham, diced 1 cup red wine 2 tbsp finely chopped fresh garlic 3 / 4 cup tomato puree 1 / 4 cup salsa 2 tbsp brown sugar 1