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Shared Recipes by Recipe Box Members (page 4765)
BURGUNDY BRAISED CHICKEN (Crock pot)
2 whole chickens, 4 lbs a piece 5 cups red wine 8 strips bacon, cut into ½ inch strips 8 sprigs thyme 6 garlic cloves, peeled and sliced thin 4 cups quartered button mushrooms 4 cups
by sgre52160
added 2008-08-19
added 2008-08-19
2 whole chickens, 4 lbs a piece 5 cups red wine 8 strips bacon, cut into ½ inch strips 8 sprigs thyme 6 garlic cloves, peeled and sliced thin 4 cups quartered button mushrooms 4 cups
BREADED RANCH CHICKEN
3/4 cup crushed cornflakes 3/4 cup grated Parmesan cheese 1 envelope ranch salad dressing mix 8 boneless skinless chicken breast halves (2 lbs) 1/2 cup melted butter In a shallow bowl,
by sgre52160
added 2008-08-19
added 2008-08-19
3/4 cup crushed cornflakes 3/4 cup grated Parmesan cheese 1 envelope ranch salad dressing mix 8 boneless skinless chicken breast halves (2 lbs) 1/2 cup melted butter In a shallow bowl,
BONELESS CHICKEN CACCIATORE Crock pot
6 boneless chicken breasts (sliced in half) Olive oil 1 cup coarsely chopped yellow onion 4 8-ounce jars tomato basil or other marinara sauce 2 tsp crushed dried oregano, thyme, salt, pepper
by sgre52160
added 2008-08-19
added 2008-08-19
6 boneless chicken breasts (sliced in half) Olive oil 1 cup coarsely chopped yellow onion 4 8-ounce jars tomato basil or other marinara sauce 2 tsp crushed dried oregano, thyme, salt, pepper
BALSAMIC CHICKEN CUTLETS
4 tbsp balsamic vinegar 3 tbsp orange juice concentrate 1 tsp grated orange peel 1/2 tsp tarragon Dash ground black pepper 4 skinless boneless chicken breasts In medium bowl, combine first
by sgre52160
added 2008-08-19
added 2008-08-19
4 tbsp balsamic vinegar 3 tbsp orange juice concentrate 1 tsp grated orange peel 1/2 tsp tarragon Dash ground black pepper 4 skinless boneless chicken breasts In medium bowl, combine first
BALSAMIC CHICKEN
1/4 cup balsamic vinegar 2 tbsp olive oil 1 1/4 tsp garlic powder 1/4 tsp salt and pepper 4 boneless, skinless chicken breast halves (5 oz each) Combine all the ingredients in a large
by sgre52160
added 2008-08-19
added 2008-08-19
1/4 cup balsamic vinegar 2 tbsp olive oil 1 1/4 tsp garlic powder 1/4 tsp salt and pepper 4 boneless, skinless chicken breast halves (5 oz each) Combine all the ingredients in a large
BAKED CREAMY ITALIAN CHICKEN
3 whole chicken breasts - split, skinned, and boned 2 eggs - slightly beaten 1 cup seasoned bread crumbs 3 tbsp olive oil 6 slices Mozzarella cheese 1 pint heavy cream 1 cup grated Parmesan
by sgre52160
added 2008-08-19
added 2008-08-19
3 whole chicken breasts - split, skinned, and boned 2 eggs - slightly beaten 1 cup seasoned bread crumbs 3 tbsp olive oil 6 slices Mozzarella cheese 1 pint heavy cream 1 cup grated Parmesan
BAKED CHIMICHANGAS
2 1/2 cups shredded cooked chicken breast 1 cup salsa 1 small onion, chopped 3/4 tsp ground cumin 1/2 tsp dried oregano 6 (10 inch) flour tortillas 3/4 cup shredded cheddar cheese 1 cup
by sgre52160
added 2008-08-19
added 2008-08-19
2 1/2 cups shredded cooked chicken breast 1 cup salsa 1 small onion, chopped 3/4 tsp ground cumin 1/2 tsp dried oregano 6 (10 inch) flour tortillas 3/4 cup shredded cheddar cheese 1 cup
BAKED CHICKEN AND RICE
1 cup long-grain rice 1 (14.5 oz) can diced tomatoes, undrained 1 cup low-sodium chicken broth 1/2 cup fresh orange juice 1 cup fresh flat-leaf parsley leaves, roughly chopped, plus more
by sgre52160
added 2008-08-19
added 2008-08-19
1 cup long-grain rice 1 (14.5 oz) can diced tomatoes, undrained 1 cup low-sodium chicken broth 1/2 cup fresh orange juice 1 cup fresh flat-leaf parsley leaves, roughly chopped, plus more
BAKED CHICKEN AND POTATO DINNER
4 Chicken breast halves; bone-in, skinless 4 medium Russet or Idaho baking potatoes; unpeeled, cut into 1 inch cubes 1 red or green bell pepper; cut into chunks 1 medium Onion; cut into 8
by sgre52160
added 2008-08-19
added 2008-08-19
4 Chicken breast halves; bone-in, skinless 4 medium Russet or Idaho baking potatoes; unpeeled, cut into 1 inch cubes 1 red or green bell pepper; cut into chunks 1 medium Onion; cut into 8
BAKED CHICKEN AND MUSHROOMS
3 Tbsp olive oil, divided 1 lb thinly-sliced chicken breasts (scaloppini) salt and pepper to taste 8 oz sliced button mushrooms 1/4 cup Parmesan cheese, grated 2 Tbsp French Fried
by sgre52160
added 2008-08-19
added 2008-08-19
3 Tbsp olive oil, divided 1 lb thinly-sliced chicken breasts (scaloppini) salt and pepper to taste 8 oz sliced button mushrooms 1/4 cup Parmesan cheese, grated 2 Tbsp French Fried
BAKED ASIAN CHICKEN
4 chicken breasts (boneless, skinless) 1 tsp ginger root (bottled, chopped) 2 cloves garlic (bottled, chopped) 3 tbsp brown sugar 4 tbsp soy sauce low sodium 2 tbsp white vinegar Preheat
by sgre52160
added 2008-08-19
added 2008-08-19
4 chicken breasts (boneless, skinless) 1 tsp ginger root (bottled, chopped) 2 cloves garlic (bottled, chopped) 3 tbsp brown sugar 4 tbsp soy sauce low sodium 2 tbsp white vinegar Preheat
BBQ CHICKEN SKEWERS
3 tbsp brown sugar 1 tbsp paprika 1/2 tsp ground cumin and cayenne pepper 1/4 tsp salt 4 boneless, skinless chicken breasts, cut in 1 inch chunks 1 cup barbecue sauce 1/4 cup cider
by sgre52160
added 2008-08-19
added 2008-08-19
3 tbsp brown sugar 1 tbsp paprika 1/2 tsp ground cumin and cayenne pepper 1/4 tsp salt 4 boneless, skinless chicken breasts, cut in 1 inch chunks 1 cup barbecue sauce 1/4 cup cider