cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4724)
BBQ Rub
9 tbsp paprika 3 tbsp dry mustard 1 tsp ground black pepper 1/2 tbsp salt and thyme 1 1/2 tsp celery seed 1 tbsp onion powder 1/2 tbsp garlic powder 1 tsp hickory smoked salt 2 1/2 tsp BBQ
by sgre52160
added 2008-08-27
added 2008-08-27
9 tbsp paprika 3 tbsp dry mustard 1 tsp ground black pepper 1/2 tbsp salt and thyme 1 1/2 tsp celery seed 1 tbsp onion powder 1/2 tbsp garlic powder 1 tsp hickory smoked salt 2 1/2 tsp BBQ
SMOKESTACK BBQ SAUCE
1/2 cup yellow onions 1/4 cup minced garlic 1/3 cup apple cider vinegar 1/3 cup molasses 3 tbsp Worcestershire 2 tbsp hot sauce 1/4 cup butter 4 (2 oz) cans tomato sauce 8 oz dark lager
by sgre52160
added 2008-08-27
added 2008-08-27
1/2 cup yellow onions 1/4 cup minced garlic 1/3 cup apple cider vinegar 1/3 cup molasses 3 tbsp Worcestershire 2 tbsp hot sauce 1/4 cup butter 4 (2 oz) cans tomato sauce 8 oz dark lager
TARRAGON BUTTER-BARBEQUED CHICKEN
2 (3 lb) chickens 1 cup butter, softened 3 shallots, minced 2 tbsp minced fresh tarragon 1 tbsp Dijon mustard 1 tbsp coarsely ground pepper Seasoned salt to taste Rinse chickens and pat
by sgre52160
added 2008-08-27
added 2008-08-27
2 (3 lb) chickens 1 cup butter, softened 3 shallots, minced 2 tbsp minced fresh tarragon 1 tbsp Dijon mustard 1 tbsp coarsely ground pepper Seasoned salt to taste Rinse chickens and pat
TEQUILA CHICKEN
6 boneless skinless chicken breast halves 1 cup chicken broth 1/2 cup olive oil 1/2 cup tequila 1/4 cup minced green onions 3 cloves of garlic, crushed 3 tbsp fresh lime juice 1 tbsp chili
by sgre52160
added 2008-08-27
added 2008-08-27
6 boneless skinless chicken breast halves 1 cup chicken broth 1/2 cup olive oil 1/2 cup tequila 1/4 cup minced green onions 3 cloves of garlic, crushed 3 tbsp fresh lime juice 1 tbsp chili
ORIENTAL CHICKEN BURGERS
8 oz boneless skinless chicken breasts 4 dried shiitake mushrooms, stems removed 1/2 tsp freshly ground black pepper 1 1/2 inch piece ginger root, chopped 1 carrot, peeled cut into eighths 2
by sgre52160
added 2008-08-27
added 2008-08-27
8 oz boneless skinless chicken breasts 4 dried shiitake mushrooms, stems removed 1/2 tsp freshly ground black pepper 1 1/2 inch piece ginger root, chopped 1 carrot, peeled cut into eighths 2
CHICKEN WITH GOAT CHEESE
1 (3 1/2 lb) chicken 2-3 oz mild goat cheese 1 tbsp pesto 8-10 basil leaves 1 cup chicken stock 1/2 cup white wine and water 2 tbsp olive oil 1 tbsp pesto Rinse chicken and pat dry.
by sgre52160
added 2008-08-27
added 2008-08-27
1 (3 1/2 lb) chicken 2-3 oz mild goat cheese 1 tbsp pesto 8-10 basil leaves 1 cup chicken stock 1/2 cup white wine and water 2 tbsp olive oil 1 tbsp pesto Rinse chicken and pat dry.
LEMON CHICKEN
1 (3 lb) chicken, cut into quarters 1/2 cup fresh lemon juice 1/2 cup light clover honey 1/2 cup olive oil 2 cloves of garlic, crushed 1 tsp liquid smoke 1/2 cup finely chopped fresh
by sgre52160
added 2008-08-27
added 2008-08-27
1 (3 lb) chicken, cut into quarters 1/2 cup fresh lemon juice 1/2 cup light clover honey 1/2 cup olive oil 2 cloves of garlic, crushed 1 tsp liquid smoke 1/2 cup finely chopped fresh
HONEY DIJON BARBECUED CHICKEN
2 (3 lb) chickens, cut into quarters 1/2 cup olive oil 1/2 cup white zinfandel 1/4 cup clover honey 2 tbsp Dijon mustard 2 cloves of garlic, crushed 1 tsp pepper 1/2 tsp salt Rinse
by sgre52160
added 2008-08-27
added 2008-08-27
2 (3 lb) chickens, cut into quarters 1/2 cup olive oil 1/2 cup white zinfandel 1/4 cup clover honey 2 tbsp Dijon mustard 2 cloves of garlic, crushed 1 tsp pepper 1/2 tsp salt Rinse
HERB-SMOKED CHICKEN
4 Chicken Breast Halves 1/4 cup vegetable oil and olive oil 1/2 cup sauterne and chicken broth 6 tbsp apple jelly, melted 3 tbsp lemon juice 1 tbsp Worcestershire sauce 2 tsp seasoned salt
by sgre52160
added 2008-08-27
added 2008-08-27
4 Chicken Breast Halves 1/4 cup vegetable oil and olive oil 1/2 cup sauterne and chicken broth 6 tbsp apple jelly, melted 3 tbsp lemon juice 1 tbsp Worcestershire sauce 2 tsp seasoned salt
CHICKEN ON THE RUN
4 boneless, skinless chicken breast halves 2 tbsp sugar 1/2 cup soy sauce 1 cup mirin (sweetened Japanese rice wine) 2 tbsp rice vinegar 5 tbsp mayonnaise 3 tbsp dijon mustard 1/2 tsp
by sgre52160
added 2008-08-27
added 2008-08-27
4 boneless, skinless chicken breast halves 2 tbsp sugar 1/2 cup soy sauce 1 cup mirin (sweetened Japanese rice wine) 2 tbsp rice vinegar 5 tbsp mayonnaise 3 tbsp dijon mustard 1/2 tsp
HONEY-GLAZED CHICKEN
4 lbs chicken pieces 1/4 cup honey 3 tbsp prepared mustard 2 tbsp butter or margarine 1 tbsp Worcestershire sauce Rinse chicken and pat dry. Heat honey, mustard, butter and Worcestershire
by sgre52160
added 2008-08-27
added 2008-08-27
4 lbs chicken pieces 1/4 cup honey 3 tbsp prepared mustard 2 tbsp butter or margarine 1 tbsp Worcestershire sauce Rinse chicken and pat dry. Heat honey, mustard, butter and Worcestershire
CHICKEN DELIGHTS
12 Chicken thighs, skinned, boned 1 envelope ranch salad dressing mix 2 pickled jalapenos, cut into 12 thin slivers 12 slices thinly sliced smoked bacon 1 1/2 - 2 cups barbecue sauce Rinse
by sgre52160
added 2008-08-27
added 2008-08-27
12 Chicken thighs, skinned, boned 1 envelope ranch salad dressing mix 2 pickled jalapenos, cut into 12 thin slivers 12 slices thinly sliced smoked bacon 1 1/2 - 2 cups barbecue sauce Rinse