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Shared Recipes by Recipe Box Members (page 4660)
KAHLUA SWIRL CAKE
Streusel Filling 1/3 cup packed brown sugar 1/3 cup chopped pecans 1/4 tsp cinnamon 1/4 tsp mace (this spice makes the cake!) Kahlua Glaze 3/4 cup sifted powdered sugar 2 tbsp softened
by sgre52160
added 2008-09-17
added 2008-09-17
Streusel Filling 1/3 cup packed brown sugar 1/3 cup chopped pecans 1/4 tsp cinnamon 1/4 tsp mace (this spice makes the cake!) Kahlua Glaze 3/4 cup sifted powdered sugar 2 tbsp softened
GOLD BRICK SUNDAE TOPPING
This hardens to form a crunchy shell over ice cream. 1/2 cup butter 2 cups chocolate chips 1/3 cup evaporated milk 1 cup chopped pecans Combine butter, chocolate chips and evaporated
by sgre52160
added 2008-09-17
added 2008-09-17
This hardens to form a crunchy shell over ice cream. 1/2 cup butter 2 cups chocolate chips 1/3 cup evaporated milk 1 cup chopped pecans Combine butter, chocolate chips and evaporated
BURRITO CASSEROLE II
16 corn tortillas, softened and warmed by wrapping in a plastic bag and microwave for 2 minutes 2 lbs ground beef 2 (10 oz) cans Rotel tomatoes with chilies 1 pkg taco seasoning mix 1 can cream
by sgre52160
added 2008-09-17
added 2008-09-17
16 corn tortillas, softened and warmed by wrapping in a plastic bag and microwave for 2 minutes 2 lbs ground beef 2 (10 oz) cans Rotel tomatoes with chilies 1 pkg taco seasoning mix 1 can cream
CHRISTMAS CHEESECAKE WITH ENGLISH TOFFEE FILLING
Prepare this cake a day ahead. Crust 1 1/2 cups graham cracker crumbs (from about 5 oz graham crackers) 1/2 cup toasted almonds, finely chopped 1/2 cup English toffee bits (such as Skor) 2
by sgre52160
added 2008-09-17
added 2008-09-17
Prepare this cake a day ahead. Crust 1 1/2 cups graham cracker crumbs (from about 5 oz graham crackers) 1/2 cup toasted almonds, finely chopped 1/2 cup English toffee bits (such as Skor) 2
BEEF TENDERLOIN WITH RED WINE SAUCE
1 Beef tenderloin 1/2 cup clarified butter (butter melted and skim off milk/salt solids) 3 oz cognac 1/4 cup red wine Pour butter over meat and cook at 350 for 45 minutes in a pan that can be
by sgre52160
added 2008-09-17
added 2008-09-17
1 Beef tenderloin 1/2 cup clarified butter (butter melted and skim off milk/salt solids) 3 oz cognac 1/4 cup red wine Pour butter over meat and cook at 350 for 45 minutes in a pan that can be
CHOCOLATE RASPBERRY TRUFFLE CHEESECAKE
1 1/2 cup (18) Oreo cookies 2 tbsp butter, melted 4 (8 oz) pkg cream cheese, softened 1 1/4 cup sugar 3 eggs 1 cup sour cream 1 tsp vanilla 6 oz chocolate chips, melted 1/3 cup seedless
by sgre52160
added 2008-09-17
added 2008-09-17
1 1/2 cup (18) Oreo cookies 2 tbsp butter, melted 4 (8 oz) pkg cream cheese, softened 1 1/4 cup sugar 3 eggs 1 cup sour cream 1 tsp vanilla 6 oz chocolate chips, melted 1/3 cup seedless
CHICKEN DELICIOUS (Crock Pot)
6 boneless, skinless chicken breasts 2 tbsp lemon juice Salt and pepper, to taste 2 tsp garlic powder 1 tbsp paprika 2 tbsp dry minced onion 1 can each cream of mushroom and celery soups 3/4
by sgre52160
added 2008-09-17
added 2008-09-17
6 boneless, skinless chicken breasts 2 tbsp lemon juice Salt and pepper, to taste 2 tsp garlic powder 1 tbsp paprika 2 tbsp dry minced onion 1 can each cream of mushroom and celery soups 3/4
SOLE DELUXE
6 tbsp butter 1 tbsp finely diced shallots 1/2 cup finely diced lobster, shrimp and mushrooms 1/2 cup wine 1 tbsp flour 4 sole fillets 3/4 cup Hollandaise sauce Melt 2 tbsp butter in a
by sgre52160
added 2008-09-17
added 2008-09-17
6 tbsp butter 1 tbsp finely diced shallots 1/2 cup finely diced lobster, shrimp and mushrooms 1/2 cup wine 1 tbsp flour 4 sole fillets 3/4 cup Hollandaise sauce Melt 2 tbsp butter in a
FILLETS WITH CREAM SAUCE
4 (4 oz) beef fillets, 1 inch thick 1 tbsp butter 1/2 cup heavy cream 3 tbsp milk 2 tsp flour 2 tsp snipped fresh thyme 1/4 cup A-1 steak sauce Brown steaks in butter in skillet over medium
by sgre52160
added 2008-09-17
added 2008-09-17
4 (4 oz) beef fillets, 1 inch thick 1 tbsp butter 1/2 cup heavy cream 3 tbsp milk 2 tsp flour 2 tsp snipped fresh thyme 1/4 cup A-1 steak sauce Brown steaks in butter in skillet over medium
BAKED APPLE DUMPLING PIE
Pastry for a two-crust pie 1/4 cup currants, raisins or cranberries 1/4 cup walnut pieces, finely chopped 1/4 cup firmly packed light brown sugar 1/4 tsp ground cinnamon 1/4 cup unsalted
by sgre52160
added 2008-09-17
added 2008-09-17
Pastry for a two-crust pie 1/4 cup currants, raisins or cranberries 1/4 cup walnut pieces, finely chopped 1/4 cup firmly packed light brown sugar 1/4 tsp ground cinnamon 1/4 cup unsalted
WINTER SALAD
1/4 cup red wine vinegar and balsamic vinegar (I used raspberry balsamic) 1 1/2 cups dried cranberries, divided 1/4 cup honey 2 tbsp fresh lime juice 1 shallot, chopped 1 cup canola oil Salt
by sgre52160
added 2008-09-17
added 2008-09-17
1/4 cup red wine vinegar and balsamic vinegar (I used raspberry balsamic) 1 1/2 cups dried cranberries, divided 1/4 cup honey 2 tbsp fresh lime juice 1 shallot, chopped 1 cup canola oil Salt
DOUBLE CHOCOLATE GOOEY BUTTER CAKE
8 tbsp butter, melted, plus 8 more tbsp butter, melted, plus additional butter, for greasing pan 1 pkg chocolate cake mix 1 egg, plus 2 eggs 1 (8 oz) pkg cream cheese, softened 3 to 4 tbsp
by sgre52160
added 2008-09-17
added 2008-09-17
8 tbsp butter, melted, plus 8 more tbsp butter, melted, plus additional butter, for greasing pan 1 pkg chocolate cake mix 1 egg, plus 2 eggs 1 (8 oz) pkg cream cheese, softened 3 to 4 tbsp