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Shared Recipes by Recipe Box Members (page 4650)
BASIC COTTAGE CHEESE DIP AND VARIATIONS
1 1/2 cups cottage cheese (large curd) 1/2 tsp onion powder 1/8 tsp pepper 1 tsp Worcestershire sauce Thoroughly blend the cottage cheese and seasonings. Regulate thickness by adding
by sgre52160
added 2008-09-19
added 2008-09-19
1 1/2 cups cottage cheese (large curd) 1/2 tsp onion powder 1/8 tsp pepper 1 tsp Worcestershire sauce Thoroughly blend the cottage cheese and seasonings. Regulate thickness by adding
STUFFED JUMBO SHELLS
1 (12 oz) pkg jumbo shells, cooked al dente 1 lb ground beef and pork 1 onion, chopped 1/2 lb chopped mushrooms 4 eggs, slightly beaten 3/4 cup Italian bread crumbs 1 cup shredded mozzarella
by sgre52160
added 2008-09-19
added 2008-09-19
1 (12 oz) pkg jumbo shells, cooked al dente 1 lb ground beef and pork 1 onion, chopped 1/2 lb chopped mushrooms 4 eggs, slightly beaten 3/4 cup Italian bread crumbs 1 cup shredded mozzarella
SYMPHONY BARS
1 cup butter, softened 2 cups sugar 4 large eggs 1 tbsp vanilla 1/2 tsp salt 2 cups flour 2 cups walnuts or pecans, chopped 2 oz unsweetened chocolate, melted and cooled Red and green
by sgre52160
added 2008-09-19
added 2008-09-19
1 cup butter, softened 2 cups sugar 4 large eggs 1 tbsp vanilla 1/2 tsp salt 2 cups flour 2 cups walnuts or pecans, chopped 2 oz unsweetened chocolate, melted and cooled Red and green
ITALIAN STUFFED PORK CHOPS
4 (1 inch thick) pork chops, cut horizontally to make a pocket 4 slices Fontina or mozzarella cheese, cut into small pieces 4 slices prosciutto 2 eggs 1/2 tsp salt 1/4 tsp pepper 1 cup Italian
by sgre52160
added 2008-09-19
added 2008-09-19
4 (1 inch thick) pork chops, cut horizontally to make a pocket 4 slices Fontina or mozzarella cheese, cut into small pieces 4 slices prosciutto 2 eggs 1/2 tsp salt 1/4 tsp pepper 1 cup Italian
STARS AND STRIPES CHEESECAKE
Crust: 2 cups graham cracker crumbs 1/4 cup powdered sugar 1 tsp allspice Filling: 1/2 cup melted butter 2 (8 oz) pkg cream cheese, softened 2 eggs, slightly beaten 2/3 cup sugar 2 tsp
by sgre52160
added 2008-09-19
added 2008-09-19
Crust: 2 cups graham cracker crumbs 1/4 cup powdered sugar 1 tsp allspice Filling: 1/2 cup melted butter 2 (8 oz) pkg cream cheese, softened 2 eggs, slightly beaten 2/3 cup sugar 2 tsp
SANDIES BY THE SEA
2 cups flour 1/4 tsp salt 1 cup unsalted butter, softened 2/3 cup firmly-packed light brown sugar 1 large egg 1 tsp vanilla extract 1 cup pecans, lightly toasted and very finely
by sgre52160
added 2008-09-19
added 2008-09-19
2 cups flour 1/4 tsp salt 1 cup unsalted butter, softened 2/3 cup firmly-packed light brown sugar 1 large egg 1 tsp vanilla extract 1 cup pecans, lightly toasted and very finely
CHOCOLATE SOUR CREAM CAKE WITH FUDGY GLAZE
1 pkg yellow cake mix 1/2 cup butter, softened 4 eggs 1 cup sour cream 1/2 cup water 1 pkg (12 oz) mini semi-sweet chocolate pieces Fudge Glaze: 2 tbsp butter Reserved 1/2 cup semi-sweet
by sgre52160
added 2008-09-19
added 2008-09-19
1 pkg yellow cake mix 1/2 cup butter, softened 4 eggs 1 cup sour cream 1/2 cup water 1 pkg (12 oz) mini semi-sweet chocolate pieces Fudge Glaze: 2 tbsp butter Reserved 1/2 cup semi-sweet
COCONUT PECAN CREAM CAKE
Cake: 1 box white cake mix 1 (3.9 oz) pkg coconut cream instant pudding and pie filling 4 large egg whites, beaten to formed tips 1/2 cup water 1/3 cup vegetable oil 1 cup sour cream 2 cups
by sgre52160
added 2008-09-19
added 2008-09-19
Cake: 1 box white cake mix 1 (3.9 oz) pkg coconut cream instant pudding and pie filling 4 large egg whites, beaten to formed tips 1/2 cup water 1/3 cup vegetable oil 1 cup sour cream 2 cups
RASPBERRY CREAM CHEESECAKE
Crust: 1-1/2 cups fine graham cracker crumbs (about 24 squares) 6 tbsp butter, melted 1/4 cup sugar Filling: 3 (8 oz) pkg Cream Cheese, softened 1/2 tsp salt 1 tbsp vanilla 2 tbsp lemon
by sgre52160
added 2008-09-19
added 2008-09-19
Crust: 1-1/2 cups fine graham cracker crumbs (about 24 squares) 6 tbsp butter, melted 1/4 cup sugar Filling: 3 (8 oz) pkg Cream Cheese, softened 1/2 tsp salt 1 tbsp vanilla 2 tbsp lemon
MINI CHOCOLATE CHIP CHEESECAKES WITH RASPBERRY SAUCE
3 eggs 1/2 cup sour half-and-half 2 cups dry curd cottage cheese 2/3 cup sugar 2 tbsp flour 1 tsp vanilla 1/3 cup mini semi-sweet chocolate pieces 12 chocolate wafer cookies Raspberry
by sgre52160
added 2008-09-19
added 2008-09-19
3 eggs 1/2 cup sour half-and-half 2 cups dry curd cottage cheese 2/3 cup sugar 2 tbsp flour 1 tsp vanilla 1/3 cup mini semi-sweet chocolate pieces 12 chocolate wafer cookies Raspberry
CHOCOLATE WALNUT PIE BARS
Crust 1 1/2 cups flour 1/2 cup butter, softened 1/4 cup packed brown sugar Filling 3 eggs 3/4 cup light corn syrup 3/4 cup sugar 2 tbsp butter, melted 1 tsp vanilla
by sgre52160
added 2008-09-19
added 2008-09-19
Crust 1 1/2 cups flour 1/2 cup butter, softened 1/4 cup packed brown sugar Filling 3 eggs 3/4 cup light corn syrup 3/4 cup sugar 2 tbsp butter, melted 1 tsp vanilla
LEMON YOGURT CAKE WITH YOGURT CREAM TOPPING
Lemon Yogurt Cake: 2-1/4 cups cake flour 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp cream of tartar 1/8 tsp salt l/2 cup unsalted butter, cut in chunks, at room temperature, plus butter
by sgre52160
added 2008-09-19
added 2008-09-19
Lemon Yogurt Cake: 2-1/4 cups cake flour 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp cream of tartar 1/8 tsp salt l/2 cup unsalted butter, cut in chunks, at room temperature, plus butter