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Shared Recipes by Recipe Box Members (page 4649)

 

DRIED BEEF DIP
by sgre52160
added 2008-09-19


DRIED BEEF DIP

2 (8 oz) pkg cream cheese, softened 1/4 cup whipping cream 1 cup sour cream 2 (2 1/2 oz) pkgs dried beef, rinsed, finely chopped 1/4 cup finely chopped onion 1/4 cup chopped green and red bell




ITALIAN-FLAVORED SHRIMP DIP
by sgre52160
added 2008-09-19


ITALIAN-FLAVORED SHRIMP DIP

1 (8 oz) carton sour cream 1 (3 oz) pkg cream cheese, softened 1/2 pkg Italian salad dressing mix (about 1 tbsp) 2 tsp lemon juice 1 (4 1/2 oz) can tiny shrimp, rinsed and drained 1/3 cup finely




SEVEN LAYERS OF HEAVEN
by sgre52160
added 2008-09-19


SEVEN LAYERS OF HEAVEN

2 pkgs chocolate sandwich cookies, divided in half and crushed 2 cans chocolate fudge pudding 2 cans caramel ice cream topping 2 tubs of whipped topping 3 large butterfinger candy bars,




MUSHROOM DIP
by sgre52160
added 2008-09-19


MUSHROOM DIP

1/2 lb (about 8 slices) bacon 1/2 lb fresh mushrooms, sliced 1 medium onion, finely chopped 1 clove garlic, minced 2 tbsp flour 1/8 tsp pepper 4 oz cream cheese, cut into small pieces 1/2 cup




GARDEN VEGETABLE DIP
by sgre52160
added 2008-09-19


GARDEN VEGETABLE DIP

1 cup plain yogurt 2 tbsp finely chopped cucumber and green onion 1 tbsp snipped fresh parsley 1 tbsp chili sauce 1/8 tsp garlic powder Dash hot pepper sauce Blend all ingredients in




CHEESY CLAM DIP
by sgre52160
added 2008-09-19


CHEESY CLAM DIP

1 cup shredded Gouda or Cheddar cheese 1/4 cup milk 1 (7 oz) can minced clams, rinsed, drained 1/4 cup finely chopped green pepper and green onions 3 dashes hot sauce 1/4 tsp garlic




MEXICAN PORK STEW
by sgre52160
added 2008-09-19


MEXICAN PORK STEW

6 green onions, trimmed 1 bunch cilantro Kitchen string 2 1/2 lbs boneless pork shoulder roast 1 tsp salt and pepper 3 garlic cloves 1 (10 oz) can mild red enchilada sauce 2




CHILI-CHEESEBURGER MAC-AND-CHEESE
by sgre52160
added 2008-09-19


CHILI-CHEESEBURGER MAC-AND-CHEESE

1 (12-oz.) box shells and cheese 1 lb ground beef 1 tsp chili powder 1/4 tsp cumin and salt 1 (15 oz) can kidney beans, rinsed and drained 1 (14.5 oz) can diced tomatoes with mild green




COOL GARDEN DIP
by sgre52160
added 2008-09-19


COOL GARDEN DIP

1/4 cup plain low fat yogurt 1 1/2 cups low fat cottage cheese 1/4 tsp garlic salt 1/8 tsp black pepper 2 tbsp finely chopped green onion or chives 2 tbsp chopped parsley 2 tbsp finely




BUTTERMILK ONION DIP
by sgre52160
added 2008-09-19


BUTTERMILK ONION DIP

1 cup cottage cheese 1/2 cup buttermilk 1/4 tsp lemon juice 1 pkg dry onion soup mix Combine all ingredients in blender. Blend until smooth. Refrigerate. Serve with raw vegetables.




STRAWBERRY DUMPLING COBBLER
by sgre52160
added 2008-09-19


STRAWBERRY DUMPLING COBBLER

4 cups sliced strawberries 1 tbsp lemon juice 3/4 cup plus 3 tbsp sugar 1 tbsp corn starch 1 tbsp cold butter 2 cups baking mix 3 tbsp butter, melted 1/2 cup milk 1 tsp vanilla 1/2 tbsp




MEDITERRANEAN BOW TIES WITH SAUSAGE
by sgre52160
added 2008-09-19


MEDITERRANEAN BOW TIES WITH SAUSAGE

8 oz bow ties, cooked al dente 1 tbsp olive oil 1 lb Italian sausage 1 medium onion, chopped 1 lb sliced mushrooms 1 clove garlic, minced 1 (6 oz) can tomato paste and water 1 tbsp dry





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