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Shared Recipes by Recipe Box Members (page 4607)
ASPARAGUS SALAD WITH CITRUS VINAIGRETTE
1 lb asparagus, trimmed and cut into 1 inch pieces 2 tbsp freshly squeezed orange juice 1 tsp white wine vinegar and Dijon mustard with seeds 2 clove garlic, finely chopped 1/2 tsp sugar 2
by sgre52160
added 2008-09-27
added 2008-09-27
1 lb asparagus, trimmed and cut into 1 inch pieces 2 tbsp freshly squeezed orange juice 1 tsp white wine vinegar and Dijon mustard with seeds 2 clove garlic, finely chopped 1/2 tsp sugar 2
ASIAN CHICKEN SALAD I
Dressing 2 tbsp brown sugar 2 tsp soy sauce 1 tbsp sesame oil 1/4 cup vegetable oil 3 tbsp rice vinegar or white wine vinegar 1/2 tsp pepper 1/2 tsp ginger, optional 1/4 tsp salt 1 (8 oz)
by sgre52160
added 2008-09-27
added 2008-09-27
Dressing 2 tbsp brown sugar 2 tsp soy sauce 1 tbsp sesame oil 1/4 cup vegetable oil 3 tbsp rice vinegar or white wine vinegar 1/2 tsp pepper 1/2 tsp ginger, optional 1/4 tsp salt 1 (8 oz)
ANTIPASTO PASTA SALAD IV
2 tbsp plus 1/2 tsp salt 1 tbsp olive oil 1 lb rotini pasta 2 tsp minced garlic 2 tsp balsamic vinegar 1 tsp dried Italian herb mixture 1/2 tsp freshly ground black pepper 1/4 tsp
by sgre52160
added 2008-09-27
added 2008-09-27
2 tbsp plus 1/2 tsp salt 1 tbsp olive oil 1 lb rotini pasta 2 tsp minced garlic 2 tsp balsamic vinegar 1 tsp dried Italian herb mixture 1/2 tsp freshly ground black pepper 1/4 tsp
ANTIPASTO PASTA SALAD III
1 lb seashell pasta, cooked al dente, drained and rinsed 1/4 lb Genoa salami and pepperoni, chopped 1/2 lb Asiago cheese, diced 2 (2 oz) can sliced black olives, drained 1 red, green and yellow
by sgre52160
added 2008-09-27
added 2008-09-27
1 lb seashell pasta, cooked al dente, drained and rinsed 1/4 lb Genoa salami and pepperoni, chopped 1/2 lb Asiago cheese, diced 2 (2 oz) can sliced black olives, drained 1 red, green and yellow
ANTIPASTO PASTA SALAD II
1 lb penne or tube pasta, cooked 1 green pepper, julienned 12 oz jar marinated artichoke hearts, drained and coarsely chopped 15 oz can garbanzo beans, rinsed & drained 4 oz Monterey Jack
by sgre52160
added 2008-09-27
added 2008-09-27
1 lb penne or tube pasta, cooked 1 green pepper, julienned 12 oz jar marinated artichoke hearts, drained and coarsely chopped 15 oz can garbanzo beans, rinsed & drained 4 oz Monterey Jack
AMERICAN-ITALIAN PASTA SALAD
1 (16 oz) pkg fusilli pasta; cooked al dente and drained 2 (2 oz) cans sliced black olives 1 cup frozen petite peas; thawed 1 cup cubed Genoa salami 3/4 cup chopped green onion and celery 1/2
by sgre52160
added 2008-09-27
added 2008-09-27
1 (16 oz) pkg fusilli pasta; cooked al dente and drained 2 (2 oz) cans sliced black olives 1 cup frozen petite peas; thawed 1 cup cubed Genoa salami 3/4 cup chopped green onion and celery 1/2
AMERICAN MACARONI SALAD
2 cups cooked macaroni 1 cup frozen peas 3/4 cup chopped celery and shredded cheddar cheese 1/2 cup chopped onion and ham, cubed 2 hard boiled eggs, chopped 1/4 cup pickle relish 1/2 cup ranch
by sgre52160
added 2008-09-27
added 2008-09-27
2 cups cooked macaroni 1 cup frozen peas 3/4 cup chopped celery and shredded cheddar cheese 1/2 cup chopped onion and ham, cubed 2 hard boiled eggs, chopped 1/4 cup pickle relish 1/2 cup ranch
Chicken Eugene
8 skinless, boneless chicken breasts 8 oz. jar dried beef 8 slices bacon 1/2 lb. sour cream 1 can cream of mushroom soup Heat oven to 275. Line a 9x13" glass baking dish with dried
by lynnemarie
added 2008-09-27
added 2008-09-27
8 skinless, boneless chicken breasts 8 oz. jar dried beef 8 slices bacon 1/2 lb. sour cream 1 can cream of mushroom soup Heat oven to 275. Line a 9x13" glass baking dish with dried
SOUTHERN FRIED CORN
2 lb whole kernel corn 1/2 cup flour 1 bell pepper, seeded and diced 1 tsp salt 1/2 tsp black pepper 1/8 tsp onion powder 1/4 tsp garlic powder 1/2 cup cooking oil Combine flour, bell
by sgre52160
added 2008-09-27
added 2008-09-27
2 lb whole kernel corn 1/2 cup flour 1 bell pepper, seeded and diced 1 tsp salt 1/2 tsp black pepper 1/8 tsp onion powder 1/4 tsp garlic powder 1/2 cup cooking oil Combine flour, bell
SOUTHWESTERN CORN BAKE
2 tbsp butter 1 small onion, chopped 1 red bell pepper, chopped 1 small can chopped green chilies 2 cups frozen corn, thawed 4 eggs 1 tsp chipotle powder 1/2 tsp salt 1 cup milk 1 cup half
by sgre52160
added 2008-09-27
added 2008-09-27
2 tbsp butter 1 small onion, chopped 1 red bell pepper, chopped 1 small can chopped green chilies 2 cups frozen corn, thawed 4 eggs 1 tsp chipotle powder 1/2 tsp salt 1 cup milk 1 cup half
SKILLET CORNBREAD PUDDING WITH HAM AND PEPPER JACK
2 tbsp unsalted butter 1 1/2 cups cooked corn, fresh or thawed frozen 1 bunch scallions (white and green parts), sliced 1 (6-oz) chunk Black Forest ham, diced 1 clove garlic, chopped 1/2
by sgre52160
added 2008-09-27
added 2008-09-27
2 tbsp unsalted butter 1 1/2 cups cooked corn, fresh or thawed frozen 1 bunch scallions (white and green parts), sliced 1 (6-oz) chunk Black Forest ham, diced 1 clove garlic, chopped 1/2
MEXICAN CORN CASSEROLE
4 eggs 1 (15 oz) can whole kernel corn, drained and cream style corn 1 1/2 cups corn meal 1 1/4 cups buttermilk 1 cup butter, melted 2 (4 oz) cans chopped green chilies 2 medium onions,
by sgre52160
added 2008-09-27
added 2008-09-27
4 eggs 1 (15 oz) can whole kernel corn, drained and cream style corn 1 1/2 cups corn meal 1 1/4 cups buttermilk 1 cup butter, melted 2 (4 oz) cans chopped green chilies 2 medium onions,