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Shared Recipes by Recipe Box Members (page 4547)
CHICK FIL A CHICKEN NUGGETS
2 cups cubed boneless, skinless chicken breasts 1 cup flour 1 1/2 cups cracker meal 1/4 tsp paprika 2 cups cold water 2 chicken bouillon cubes 2 1/2 tsp season salt Place water in a bowl.
by sgre52160
added 2008-10-15
added 2008-10-15
2 cups cubed boneless, skinless chicken breasts 1 cup flour 1 1/2 cups cracker meal 1/4 tsp paprika 2 cups cold water 2 chicken bouillon cubes 2 1/2 tsp season salt Place water in a bowl.
CHEESY CHICKEN NUGGETS
4 boneless, skinless chicken breasts, cut into 2 inch cubes 1 cup bread crumbs 1/4 cup grated parmesan and Romano cheeses 1 tsp garlic powder and oregano 3/4 cup buttermilk 2 tbsp butter 3
by sgre52160
added 2008-10-15
added 2008-10-15
4 boneless, skinless chicken breasts, cut into 2 inch cubes 1 cup bread crumbs 1/4 cup grated parmesan and Romano cheeses 1 tsp garlic powder and oregano 3/4 cup buttermilk 2 tbsp butter 3
Greek Salad Dressing
1/2 cup olive oil 1/4 cup canola oil 1/3 cup fresh lemon juice (3 lemons) 1 tsp salt 1/4 tsp pepper 1 clove garlic, minced 3/4 tsp dried oregano 1/4 tsp sugar Place all of the ingredients
by ICOOK2
added 2008-10-15
added 2008-10-15
1/2 cup olive oil 1/4 cup canola oil 1/3 cup fresh lemon juice (3 lemons) 1 tsp salt 1/4 tsp pepper 1 clove garlic, minced 3/4 tsp dried oregano 1/4 tsp sugar Place all of the ingredients
Cheesecake Cupcakes
three 8-ounce packages cream cheese, softened 1 cup sugar 4 eggs 1 1/2 tsp vanilla extract TOPPING: i cup sour cream 1/4 cup sugar 1 tsp vanilla extract Kiwi or strawberry slivers, fruit
by ICOOK2
added 2008-10-15
added 2008-10-15
three 8-ounce packages cream cheese, softened 1 cup sugar 4 eggs 1 1/2 tsp vanilla extract TOPPING: i cup sour cream 1/4 cup sugar 1 tsp vanilla extract Kiwi or strawberry slivers, fruit
Cheese Stuffed Mushrooms
24 fresh mushrooms, stems removed 1 10-ounce packafe frozen chopped spinach, thawed 2 ounces cream cheese, softened 4 ounces feta cheese, crumbled (about 1 cup) 1/2 cup finely chopped green
by ICOOK2
added 2008-10-15
added 2008-10-15
24 fresh mushrooms, stems removed 1 10-ounce packafe frozen chopped spinach, thawed 2 ounces cream cheese, softened 4 ounces feta cheese, crumbled (about 1 cup) 1/2 cup finely chopped green
BURRITO PIE
1 1/2 lbs. Ground beef 1 pkg of Taco seasoning 1 medium onion, chopped 2 teaspoons minced garlic 1 (2 oz.) can sliced black olives 1 (4 oz.) can diced green chili's 1 (10 oz.) can diced
by sgre52160
added 2008-10-15
added 2008-10-15
1 1/2 lbs. Ground beef 1 pkg of Taco seasoning 1 medium onion, chopped 2 teaspoons minced garlic 1 (2 oz.) can sliced black olives 1 (4 oz.) can diced green chili's 1 (10 oz.) can diced
BRISKET - Easy and Delicious
1 First-cut brisket of beef 1 cup ketchup 1 pkg onion soup mix 4 medium onions-sliced 1 (10 oz) bottle ginger ale 1/2 cup red wine In the bottom of a Dutch oven, slice the onions. Place
by sgre52160
added 2008-10-15
added 2008-10-15
1 First-cut brisket of beef 1 cup ketchup 1 pkg onion soup mix 4 medium onions-sliced 1 (10 oz) bottle ginger ale 1/2 cup red wine In the bottom of a Dutch oven, slice the onions. Place
BRAISED MEAT WITH BUTTERNUT SQUASH
4 tbsp olive oil 2 large onions, chopped 1 clove garlic, minced 1 tbsp chopped fresh rosemary 2 lbs stew meat Salt to taste 1 cup Marsala or other sweet wine 1 butternut squash, about 1 lbs,
by sgre52160
added 2008-10-15
added 2008-10-15
4 tbsp olive oil 2 large onions, chopped 1 clove garlic, minced 1 tbsp chopped fresh rosemary 2 lbs stew meat Salt to taste 1 cup Marsala or other sweet wine 1 butternut squash, about 1 lbs,
BRAISED ITALIAN-STYLE BEEF
3 lb boneless pot roast 2 clove garlic, slivered 1/4 tsp salt and pepper 1 tbsp flour 2 tbsp oil 2 onions, chopped 3 carrots, chopped 1 stalk celery, chopped 1 tsp dried thyme, oregano and
by sgre52160
added 2008-10-15
added 2008-10-15
3 lb boneless pot roast 2 clove garlic, slivered 1/4 tsp salt and pepper 1 tbsp flour 2 tbsp oil 2 onions, chopped 3 carrots, chopped 1 stalk celery, chopped 1 tsp dried thyme, oregano and
BRAISED BRISKET AND CREAMY WILD MUSHROOMS
4 large garlic cloves, smashed 1/2 tsp kosher salt, plus more for seasoning 4 sprigs fresh rosemary, needles striped from the stem and chopped 1/4 cup extra-virgin olive oil 1 (4 lb) beef
by sgre52160
added 2008-10-15
added 2008-10-15
4 large garlic cloves, smashed 1/2 tsp kosher salt, plus more for seasoning 4 sprigs fresh rosemary, needles striped from the stem and chopped 1/4 cup extra-virgin olive oil 1 (4 lb) beef
BRAISED BEEF SHORT-RIBS
6 lbs beef short-ribs 8 slices bacon, chopped 2 large onions, quartered 3 stalks celery, quartered 3 carrots, sliced 8 cloves garlic, smashed 6 cups beef stock, bouillon or water 1 cup
by sgre52160
added 2008-10-15
added 2008-10-15
6 lbs beef short-ribs 8 slices bacon, chopped 2 large onions, quartered 3 stalks celery, quartered 3 carrots, sliced 8 cloves garlic, smashed 6 cups beef stock, bouillon or water 1 cup
BOURBON PEPPERCORN STEAK
1 1/2 lbs tenderloin or rib eye steaks steak seasoning to taste 1 pkg green peppercorn or 4-peppercorn sauce mix 2/3 cup cream or milk 1/4 cup bourbon Sprinkle steak with steak seasoning;
by sgre52160
added 2008-10-15
added 2008-10-15
1 1/2 lbs tenderloin or rib eye steaks steak seasoning to taste 1 pkg green peppercorn or 4-peppercorn sauce mix 2/3 cup cream or milk 1/4 cup bourbon Sprinkle steak with steak seasoning;
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