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Shared Recipes by Recipe Box Members (page 4436)
SPINACH CHICKEN LASAGNA
1 (10 oz) pkg chopped frozen spinach, thawed and squeezed dry 2 cups cheddar cheese, shredded 1/3 cup chopped onion (I use about 1/2 cup) 1 tbsp cornstarch 1 tbsp soy sauce 1/3 cup of mayo 1(8
by sgre52160
added 2008-11-20
added 2008-11-20
1 (10 oz) pkg chopped frozen spinach, thawed and squeezed dry 2 cups cheddar cheese, shredded 1/3 cup chopped onion (I use about 1/2 cup) 1 tbsp cornstarch 1 tbsp soy sauce 1/3 cup of mayo 1(8
SOUTHERN MEATLOAF AND GRAVY
2 lbs ground beef 2 slices buttered bread (toasted or untoasted) broken or cut into crumbs (soaked in milk) 1/2 of one small green and red bell peppers, chopped finely 1/4 to 1/2 cup chopped
by sgre52160
added 2008-11-20
added 2008-11-20
2 lbs ground beef 2 slices buttered bread (toasted or untoasted) broken or cut into crumbs (soaked in milk) 1/2 of one small green and red bell peppers, chopped finely 1/4 to 1/2 cup chopped
MARVELOUS STUFFED MUSHROOMS
16 large mushrooms 1/2 cup butter 10 oz cream cheese 1/2 cup sour cream 1 cup parmesan cheese 1/4 cup sherry Juice of 1/2 fresh lemon 1 sprig chopped parsley Salt and pepper Soften cream
by sgre52160
added 2008-11-20
added 2008-11-20
16 large mushrooms 1/2 cup butter 10 oz cream cheese 1/2 cup sour cream 1 cup parmesan cheese 1/4 cup sherry Juice of 1/2 fresh lemon 1 sprig chopped parsley Salt and pepper Soften cream
SZECHUAN EXPRESS SHREDDED PORK
1 1/2 lbs pork shoulder blade steak, removed from bone and thinly sliced, discarding excess fat 1 can golden mushroom soup 1/2 cup water 1/4 cup sherry 1 tbsp soy sauce 1/2 tsp ground ginger and
by sgre52160
added 2008-11-20
added 2008-11-20
1 1/2 lbs pork shoulder blade steak, removed from bone and thinly sliced, discarding excess fat 1 can golden mushroom soup 1/2 cup water 1/4 cup sherry 1 tbsp soy sauce 1/2 tsp ground ginger and
SHRIMP APPETIZER
Dressing 1/2 cup white wine vinegar, vegetable and olive oils 1 tbsp sugar and lemon juice 2 clove garlic, minced 1 tsp Salt and pepper, to taste 1/2 tsp dry mustard 1/4 tsp white pepper 1
by sgre52160
added 2008-11-20
added 2008-11-20
Dressing 1/2 cup white wine vinegar, vegetable and olive oils 1 tbsp sugar and lemon juice 2 clove garlic, minced 1 tsp Salt and pepper, to taste 1/2 tsp dry mustard 1/4 tsp white pepper 1
MUSHROOMS A LA GREQUE
2 lbs medium sized mushrooms 1 cup water, olive oil and red wine vinegar 2 bay leaves 1/2 tsp crumbled thyme leaves and onion powder 2 tsp Salt and pepper, to taste 12 peppercorns 2 cloves
by sgre52160
added 2008-11-20
added 2008-11-20
2 lbs medium sized mushrooms 1 cup water, olive oil and red wine vinegar 2 bay leaves 1/2 tsp crumbled thyme leaves and onion powder 2 tsp Salt and pepper, to taste 12 peppercorns 2 cloves
SPRING ROLLS WITH PLUM SAUCE
Stuffing 1/2 cup minced celery 1 cup shredded cabbage 2 tbsp oil 1/2 cup cooked shrimp, diced 1/2 cup cooked meat (beef, chicken or pork), diced 1/2 cup water chestnuts, chopped 1/2 cup
by sgre52160
added 2008-11-20
added 2008-11-20
Stuffing 1/2 cup minced celery 1 cup shredded cabbage 2 tbsp oil 1/2 cup cooked shrimp, diced 1/2 cup cooked meat (beef, chicken or pork), diced 1/2 cup water chestnuts, chopped 1/2 cup
SWEET AND SPICY SHRIMP ON CRISPY TORTILLA ROUNDS
Rounds 4 (8 inch) flour tortillas 1 tbsp butter Shrimp and Glaze 1 1/2 tbsp honey 1 tsp soy sauce 1 tbsp Dijon mustard 1/4 tsp ground ginger and dried oregano 1/8 tsp red pepper flakes, or
by sgre52160
added 2008-11-20
added 2008-11-20
Rounds 4 (8 inch) flour tortillas 1 tbsp butter Shrimp and Glaze 1 1/2 tbsp honey 1 tsp soy sauce 1 tbsp Dijon mustard 1/4 tsp ground ginger and dried oregano 1/8 tsp red pepper flakes, or
ORANGE BOOZE CAKE
1 box orange supreme cake mix 1 (4 serving size) pkg instant vanilla pudding 1/2 cup oil 4 eggs 1/2 cup orange juice 1/4 cup Galliano liqueur 3/4 cup vodka Lightly grease and flour and 10
by sgre52160
added 2008-11-20
added 2008-11-20
1 box orange supreme cake mix 1 (4 serving size) pkg instant vanilla pudding 1/2 cup oil 4 eggs 1/2 cup orange juice 1/4 cup Galliano liqueur 3/4 cup vodka Lightly grease and flour and 10
CRABMEAT APPETIZER
1 (8 oz) pkg cream cheese, softened 1 (7 1/2 oz) can crabmeat, drained and flaked 2 tbsp finely chopped onion 1/2 tsp cream-style horseradish 1/4 tsp salt Pepper, to taste 1/3 cup sliced
by sgre52160
added 2008-11-20
added 2008-11-20
1 (8 oz) pkg cream cheese, softened 1 (7 1/2 oz) can crabmeat, drained and flaked 2 tbsp finely chopped onion 1/2 tsp cream-style horseradish 1/4 tsp salt Pepper, to taste 1/3 cup sliced
Pumpkin Cheesecake with Pecan Praline Topping
one 15-ounce can pumpkin puree (1 3/4 cups) 8 whole graham crackers, broken 1/2 cup pecans 1 Tbsp light brown sugar 5 Tbsp unsalted butter, melted, plus more for greasing the pan 1 1/2 cups
by ICOOK2
added 2008-11-20
added 2008-11-20
one 15-ounce can pumpkin puree (1 3/4 cups) 8 whole graham crackers, broken 1/2 cup pecans 1 Tbsp light brown sugar 5 Tbsp unsalted butter, melted, plus more for greasing the pan 1 1/2 cups
POTATO AND SMOKED SAUSAGE PACKETS
1 (28 oz) pkg frozen O’Brien hash brown potatoes 1 (16 oz) pkg miniature smoked sausages 3/4 cup ranch dressing 1 cup shredded cheddar and American cheeses 2 tbsp chopped chives or green
by sgre52160
added 2008-11-20
added 2008-11-20
1 (28 oz) pkg frozen O’Brien hash brown potatoes 1 (16 oz) pkg miniature smoked sausages 3/4 cup ranch dressing 1 cup shredded cheddar and American cheeses 2 tbsp chopped chives or green