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Shared Recipes by Recipe Box Members (page 4315)
PEANUT BUTTER PANIC PIE
3 bar Butterfinger candy bars, divided 1 (2.9 oz) pkg Americana custard pudding mix 1/3 cup creamy peanut butter (not reduced fat) 1 prepared (6 oz) chocolate cookie crumb crust 3 cups Peanut
by sgre52160
added 2008-12-22
added 2008-12-22
3 bar Butterfinger candy bars, divided 1 (2.9 oz) pkg Americana custard pudding mix 1/3 cup creamy peanut butter (not reduced fat) 1 prepared (6 oz) chocolate cookie crumb crust 3 cups Peanut
PEANUT BUTTER CHOCOLATE CHEESE PIE
1/4 c. plus 2 T. chopped unsalted peanuts, divided 1 prepared chocolate crumb crust (6 oz.) 2 T. caramel topping, divided 1 pkg. (11 oz.) peanut butter and milk chocolate morsels 1/4 c. milk 1
by sgre52160
added 2008-12-22
added 2008-12-22
1/4 c. plus 2 T. chopped unsalted peanuts, divided 1 prepared chocolate crumb crust (6 oz.) 2 T. caramel topping, divided 1 pkg. (11 oz.) peanut butter and milk chocolate morsels 1/4 c. milk 1
KENTUCKY HORSE RACE PIE
Cooking spray 7 sheets phyllo dough, thawed 2 tbsp dry breadcrumbs 2/3 cup light-or dark-colored corn syrup 1/2 cup packed dark brown sugar 1/3 cup bourbon 1/4 tsp salt 3 large egg whites 2
by sgre52160
added 2008-12-22
added 2008-12-22
Cooking spray 7 sheets phyllo dough, thawed 2 tbsp dry breadcrumbs 2/3 cup light-or dark-colored corn syrup 1/2 cup packed dark brown sugar 1/3 cup bourbon 1/4 tsp salt 3 large egg whites 2
IRISH APPLE PIE
11/2 cups flour 3/4 cup cake flour 1/2 tsp salt 1 tbsp white sugar 1 cup unsalted butter 3 tbsp shortening 1/4 cup sour cream 1/8 tsp lemon juice 5 large Granny Smith apples -
by sgre52160
added 2008-12-22
added 2008-12-22
11/2 cups flour 3/4 cup cake flour 1/2 tsp salt 1 tbsp white sugar 1 cup unsalted butter 3 tbsp shortening 1/4 cup sour cream 1/8 tsp lemon juice 5 large Granny Smith apples -
GERMAN CHOCOLATE CREAM PIE
Crust 12 pecan shortbread cookies, broken into pieces 4 Nature Valley pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup) 1/3 cup butter, melted Chocolate
by sgre52160
added 2008-12-22
added 2008-12-22
Crust 12 pecan shortbread cookies, broken into pieces 4 Nature Valley pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup) 1/3 cup butter, melted Chocolate
FUDGY PEANUT BUTTER CUP PIE
1 (1.75-quart) container vanilla ice cream with peanut butter cups swirled with fudge (Moose Tracks) 1/3 cup creamy or chunky peanut butter 1 (6 oz) chocolate crumb piecrust 6 (0.6 oz) peanut
by sgre52160
added 2008-12-22
added 2008-12-22
1 (1.75-quart) container vanilla ice cream with peanut butter cups swirled with fudge (Moose Tracks) 1/3 cup creamy or chunky peanut butter 1 (6 oz) chocolate crumb piecrust 6 (0.6 oz) peanut
DARK FUDGY PECAN PIE
1 unbaked 9-inch pie crust 1-1/2 cups coarsely chopped pecans 1/2 cup (1 stick) butter or margarine 1 cup light corn syrup 1 cup sugar 1/2 cup HERSHEY'S SPECIAL DARK Cocoa 4 eggs 1 tsp
by sgre52160
added 2008-12-22
added 2008-12-22
1 unbaked 9-inch pie crust 1-1/2 cups coarsely chopped pecans 1/2 cup (1 stick) butter or margarine 1 cup light corn syrup 1 cup sugar 1/2 cup HERSHEY'S SPECIAL DARK Cocoa 4 eggs 1 tsp
CRUNCH TOP APPLE PIE
Dough for a double crust 9-inch pie (homemade, frozen, or refrigerated) 3/4 cup sugar 1 tbsp flour 1 tsp ground cinnamon Dash salt 3 1/2 cups peeled, chopped cooking apples 1 (16-oz) jar
by sgre52160
added 2008-12-22
added 2008-12-22
Dough for a double crust 9-inch pie (homemade, frozen, or refrigerated) 3/4 cup sugar 1 tbsp flour 1 tsp ground cinnamon Dash salt 3 1/2 cups peeled, chopped cooking apples 1 (16-oz) jar
CREAM CHEESE BROWNIE PIE
1 refrigerated pie crust 1 (8 oz) pkg cream cheese, softened 3 tbsp sugar 1 tsp vanilla 3 eggs 1 pkg Pillsbury Fudge Supreme Hot Fudge Swirl Premium Brownie Mix 1/3 cup oil 2 tbsp water 1/2
by sgre52160
added 2008-12-22
added 2008-12-22
1 refrigerated pie crust 1 (8 oz) pkg cream cheese, softened 3 tbsp sugar 1 tsp vanilla 3 eggs 1 pkg Pillsbury Fudge Supreme Hot Fudge Swirl Premium Brownie Mix 1/3 cup oil 2 tbsp water 1/2
CRACKED CARAMEL-PUMPKIN PIE
1/2 (15-oz) pkg refrigerated piecrusts 1 can sweetened condensed milk 1 (15-oz) can pumpkin 2 cups whipping cream, divided 2 large eggs, lightly beaten 2 egg yolks, lightly beaten 1/4 cup
by sgre52160
added 2008-12-22
added 2008-12-22
1/2 (15-oz) pkg refrigerated piecrusts 1 can sweetened condensed milk 1 (15-oz) can pumpkin 2 cups whipping cream, divided 2 large eggs, lightly beaten 2 egg yolks, lightly beaten 1/4 cup
CHOCOLATE PEPPERMINT PIE II
Crust: 2 cups flour 2 tbsp powdered sugar 1 tsp salt 3/4 cup cold butter, cut into 1/2-inch cubes 1 tsp vinegar 5-6 tbsp ice water Chocolate Peppermint Pie: 1/2 cup butter, softened 8 oz
by sgre52160
added 2008-12-22
added 2008-12-22
Crust: 2 cups flour 2 tbsp powdered sugar 1 tsp salt 3/4 cup cold butter, cut into 1/2-inch cubes 1 tsp vinegar 5-6 tbsp ice water Chocolate Peppermint Pie: 1/2 cup butter, softened 8 oz
CHOCOLATE CHEESECAKE DELIGHT
1 frozen Sara Lee Original or French Cream Cheesecake 1/3 cup heavy whipping cream 3 oz bittersweet chocolate, chopped 1 oz melted white or milk chocolate, optional 1/2 cup fresh or frozen
by sgre52160
added 2008-12-22
added 2008-12-22
1 frozen Sara Lee Original or French Cream Cheesecake 1/3 cup heavy whipping cream 3 oz bittersweet chocolate, chopped 1 oz melted white or milk chocolate, optional 1/2 cup fresh or frozen