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Shared Recipes by Recipe Box Members (page 4282)
EASY BREAKFAST BAKE (CROWD SIZE)
2 (12 oz) pkgs bulk pork sausage 1 medium bell pepper, chopped 1 medium onion, chopped 3 cups frozen hash brown potatoes 2 cups shredded Cheddar cheese 1 cup baking mix 2 cups milk 1/4
by sgre52160
added 2008-12-30
added 2008-12-30
2 (12 oz) pkgs bulk pork sausage 1 medium bell pepper, chopped 1 medium onion, chopped 3 cups frozen hash brown potatoes 2 cups shredded Cheddar cheese 1 cup baking mix 2 cups milk 1/4
EASY HAM AND SWISS PIE
1 1/2 cups cubed fully cooked smoked boneless ham 1 cup shredded Swiss cheese 1/4 cup chopped green onions or chopped onion 1/2 cup baking mix 1 cup milk 1/4 tsp salt, if desired 1/8 tsp
by sgre52160
added 2008-12-30
added 2008-12-30
1 1/2 cups cubed fully cooked smoked boneless ham 1 cup shredded Swiss cheese 1/4 cup chopped green onions or chopped onion 1/2 cup baking mix 1 cup milk 1/4 tsp salt, if desired 1/8 tsp
PEPPERMINT PATTIES
1 can sweetened condensed milk 1 tbsp peppermint extract Green or red food coloring (optional) 6 cups confectioners sugar Additional confectioners sugar 1 1/2 lbs chocolate-flavored candy
by sgre52160
added 2008-12-30
added 2008-12-30
1 can sweetened condensed milk 1 tbsp peppermint extract Green or red food coloring (optional) 6 cups confectioners sugar Additional confectioners sugar 1 1/2 lbs chocolate-flavored candy
CHOCOLATE PEPPERMINT CHEESECAKE BARS
1 1/4 cups flour 1 cup confectioners sugar 1/2 cup unsweetened cocoa 1/4 tsp baking soda 1 cup cold butter 1 (8-oz) pkg cream cheese, softened 1 can sweetened condensed milk 2 eggs 1
by sgre52160
added 2008-12-30
added 2008-12-30
1 1/4 cups flour 1 cup confectioners sugar 1/2 cup unsweetened cocoa 1/4 tsp baking soda 1 cup cold butter 1 (8-oz) pkg cream cheese, softened 1 can sweetened condensed milk 2 eggs 1
COFFEE-TOFFEE DESSERT
1 (10 3/4oz) loaf angel food cake 1 tbsp instant coffee granules 1 tbsp hot water 1 tsp vanilla extract 4 cups vanilla nonfat frozen yogurt, softened 4 (1.4 oz) chocolate-covered toffee candy
by sgre52160
added 2008-12-30
added 2008-12-30
1 (10 3/4oz) loaf angel food cake 1 tbsp instant coffee granules 1 tbsp hot water 1 tsp vanilla extract 4 cups vanilla nonfat frozen yogurt, softened 4 (1.4 oz) chocolate-covered toffee candy
IRISH CREME CHOCOLATE TRIFLE
1 box devils food cake mix 1 cup refrigerated Irish creme nondairy creamer 3-1/2 cups cold milk 2 (3.9 oz) pkgs instant chocolate pudding mix 3 cups whipped topping 12 spearmint candies,
by sgre52160
added 2008-12-30
added 2008-12-30
1 box devils food cake mix 1 cup refrigerated Irish creme nondairy creamer 3-1/2 cups cold milk 2 (3.9 oz) pkgs instant chocolate pudding mix 3 cups whipped topping 12 spearmint candies,
WHITE CHOCOLATE RASPBERRY SWIRL CHEESECAKE
2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 tsp vanilla 2 eggs 3 (3 oz) squares white baking chocolate, melted 1 chocolate crumb crust 3 tbsp red raspberry preserves Mix cream
by sgre52160
added 2008-12-30
added 2008-12-30
2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 tsp vanilla 2 eggs 3 (3 oz) squares white baking chocolate, melted 1 chocolate crumb crust 3 tbsp red raspberry preserves Mix cream
EGGNOG CHEESECAKE
14 oz can filled Viennese wafers 1/3 cup graham cracker crumbs 3 tbsp butter, melted 2 8-oz packages cream cheese, softened 2 cups cold eggnog 1-3/4 cups cold milk, plus 2 4-serving size
by sgre52160
added 2008-12-30
added 2008-12-30
14 oz can filled Viennese wafers 1/3 cup graham cracker crumbs 3 tbsp butter, melted 2 8-oz packages cream cheese, softened 2 cups cold eggnog 1-3/4 cups cold milk, plus 2 4-serving size
CAJUN SEAFOOD GUMBO
12 oz fresh or frozen peeled and deveined shrimp 6 oz fresh or frozen crabmeat 1/3 cup flour 1/4 cup cooking oil 1/2 cup chopped onion 1/2 cup chopped sweet red pepper 1/2 cup chopped green
by sgre52160
added 2008-12-30
added 2008-12-30
12 oz fresh or frozen peeled and deveined shrimp 6 oz fresh or frozen crabmeat 1/3 cup flour 1/4 cup cooking oil 1/2 cup chopped onion 1/2 cup chopped sweet red pepper 1/2 cup chopped green
SPINACH-SHRIMP SALAD WITH HOT BACON DRESSING
4 slices bacon, cut into 1-inch pieces 1/4 cup white vinegar 1 tbsp sugar 1/4 tsp ground mustard 4 cups lightly packed bite-size pieces spinach leaves 1 cup sliced fresh mushrooms 1 cup
by sgre52160
added 2008-12-30
added 2008-12-30
4 slices bacon, cut into 1-inch pieces 1/4 cup white vinegar 1 tbsp sugar 1/4 tsp ground mustard 4 cups lightly packed bite-size pieces spinach leaves 1 cup sliced fresh mushrooms 1 cup
SHRIMP SALAD ITALIANO
1 (14 oz) pkg frozen precooked salad tortellini 3/4 to 1 lb cooked peeled deveined medium shrimp, thawed if frozen 1/2 cup sliced ripe olives 1/4 cup chopped red onion 1/3 cup Italian
by sgre52160
added 2008-12-30
added 2008-12-30
1 (14 oz) pkg frozen precooked salad tortellini 3/4 to 1 lb cooked peeled deveined medium shrimp, thawed if frozen 1/2 cup sliced ripe olives 1/4 cup chopped red onion 1/3 cup Italian
CHAMPAGNE SHRIMP RISOTTO
1 lb uncooked medium shrimp in shells, thawed if frozen 2 tbsp butter 1 medium onion, thinly sliced 1/2 cup brut champagne, dry white wine or chicken broth 1 1/2 cups uncooked Arborio or
by sgre52160
added 2008-12-30
added 2008-12-30
1 lb uncooked medium shrimp in shells, thawed if frozen 2 tbsp butter 1 medium onion, thinly sliced 1/2 cup brut champagne, dry white wine or chicken broth 1 1/2 cups uncooked Arborio or