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Shared Recipes by Recipe Box Members (page 4262)

 

CAVETELLI AND BROCCOLI
by sgre52160
added 2008-12-31


CAVETELLI AND BROCCOLI

4 garlic cloves, chopped 2 tbsp olive oil 1 head broccoli, chopped 2 cups chicken broth or as needed 1 lb frozen favetelli 1/4 cup butter, cut up Salt and pepper to taste Parmesan




CARAWAY NOODLES
by sgre52160
added 2008-12-31


CARAWAY NOODLES

1 (12 oz) pkg medium egg noodles 1/4 cup butter 2 tsp caraway seeds Juice of 1 lemon 2 tsp chopped fresh parsley 1 tsp salt 1/4 tsp black pepper Cook the noodles according to the package




CAJUN PASTA FRESCA
by sgre52160
added 2008-12-31


CAJUN PASTA FRESCA

1 lb vermicelli pasta 2 tbsp olive oil 1 tsp minced garlic 13 plum tomatoes, chopped and seeded 1 tbsp salt, chopped fresh parsley and Cajun seasoning 1/2 cup shredded mozzarella cheese and




CAJUN CREAM SAUCE OVER ANGEL HAIR PASTA
by sgre52160
added 2008-12-31


CAJUN CREAM SAUCE OVER ANGEL HAIR PASTA

1 tbsp olive oil 1/2 cup small diced tasso sausage 2 tbsp minced shallots 1 lb crawfish tails 1 tbsp minced garlic 1/2 cup Italian plum tomatoes, peeled, seeded and chopped 1/2 cup chopped




CREAMY TORTELLINI
by sgre52160
added 2008-12-31


CREAMY TORTELLINI

2 (9 oz) pkg refrigerated three-cheese tortellini, uncooked 4 oz (1/2 of 8 oz pkg) cream cheese, cubed 1 cup milk 6 tbsp grated parmesan cheese, divided 1/4 tsp black pepper 1 (6 oz) pkg




STUFFING-CRUSTED CREAMY CHICKEN CASSEROLE
by sgre52160
added 2008-12-31


STUFFING-CRUSTED CREAMY CHICKEN CASSEROLE

1 (6 oz) pkg stuffing mix for chicken, divided 6 small boneless skinless chicken breast halves (1 1/2 lb) 1/2 tsp garlic powder 1 (16 oz) bag frozen stir-fry vegetables, thawed, well drained




TERIYAKI MARINADE
by sgre52160
added 2008-12-31


TERIYAKI MARINADE

1/3 cup of soy sauce or tamari 1/3 cup of molasses 1/3 cup of saki (dry white wine will do) 1 tsp cayenne or chili powder, depending on how hot you want it. 2-3 garlic cloves, chopped and




CREAMY, CHEESY PASTA DELUXE
by sgre52160
added 2008-12-31


CREAMY, CHEESY PASTA DELUXE

1 lb dry fettucine pasta or any long pasta 8-oz cream cheese, cut into cubes 1 stick butter 1 clove garlic, minced 2 cups grated cheese (freshly grated Parmesan cheese is my favorite) 2




CREAMY SEAFOOD NOODLES
by sgre52160
added 2008-12-31


CREAMY SEAFOOD NOODLES

1 large onion, chopped 4 cloves garlic, minced 1 cup fresh mushrooms, sliced 9 oz fresh fish, cubed 9 oz fresh prawns, peeled 3 cups water 2 3-oz packets Oriental flavored noodles 2




CHICKEN SUPREME WITH RICE
by sgre52160
added 2008-12-31


CHICKEN SUPREME WITH RICE

4 chicken breasts 1 can cream of mushroom soup 1 can cream of celery soup 1 cup uncooked rice 2 cans water 1 envelope onion soup mix Place rice in bottom of greased baking dish. Place




BEEF DE ROMA
by sgre52160
added 2008-12-31


BEEF DE ROMA

1 lb ground beef 1/2 cup onion, chopped 1 clove garlic, minced 1 tsp salt 1 tsp dried parsley 1/2 tsp dried oregano 1/2 tsp dried basil 1/4 tsp black pepper 2 8-oz cans tomato sauce




BOW TIES WITH PALAMINO SAUCE
by sgre52160
added 2008-12-31


BOW TIES WITH PALAMINO SAUCE

1 tbsp butter 1 small onion, chopped 1 banana pepper, chopped 2 cloves garlic, chopped 1 tbsp flour 3/4 cup milk 1/2 cup heavy cream 1/2 tsp salt 1 1/4 cups spaghetti sauce 1 (16 oz) pkg





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