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Shared Recipes by Recipe Box Members (page 4262)
CREAMY GARLIC ANGEL HAIR PASTA
1/2 cup butter, softened 1 (8 oz) pkg cream cheese, softened 1/4 cup fresh parsley, chopped 1 tsp dried basil 1/4 tsp salt and pepper 1 (8 oz) pkg angel hair pasta, cooked al dente 1 clove
by sgre52160
added 2008-12-31
added 2008-12-31
1/2 cup butter, softened 1 (8 oz) pkg cream cheese, softened 1/4 cup fresh parsley, chopped 1 tsp dried basil 1/4 tsp salt and pepper 1 (8 oz) pkg angel hair pasta, cooked al dente 1 clove
CHEESY VEGETABLE SPIRALS
6 cups rotini, cooked al dente 6 cups frozen mixed vegetables 2 cups cheddar cheese, shredded 1 cup evaporated milk 14 oz can tomato sauce 1/2 tsp dry mustard 1/4 tsp pepper and fresh chopped
by sgre52160
added 2008-12-31
added 2008-12-31
6 cups rotini, cooked al dente 6 cups frozen mixed vegetables 2 cups cheddar cheese, shredded 1 cup evaporated milk 14 oz can tomato sauce 1/2 tsp dry mustard 1/4 tsp pepper and fresh chopped
CHEESE NOODLES
1 cup cottage cheese 1 cup sour cream 1/2 grated onion 1 tsp Worcestershire sauce 1/2 to 3/4 tsp garlic salt 1 (6-oz) package very fine egg noodles, cooked 1 cup grated Parmesan
by sgre52160
added 2008-12-31
added 2008-12-31
1 cup cottage cheese 1 cup sour cream 1/2 grated onion 1 tsp Worcestershire sauce 1/2 to 3/4 tsp garlic salt 1 (6-oz) package very fine egg noodles, cooked 1 cup grated Parmesan
CHEESE GARLIC NOODLES
1 (8 oz) pkg egg noodles 1/4 cup butter, softened 1/2 cup half and half 1/4 cup grated parmesan cheese 2 1/4 tsp Good Seasons Cheese Garlic Salad Dressing Mix Cook noodles to desired
by sgre52160
added 2008-12-31
added 2008-12-31
1 (8 oz) pkg egg noodles 1/4 cup butter, softened 1/2 cup half and half 1/4 cup grated parmesan cheese 2 1/4 tsp Good Seasons Cheese Garlic Salad Dressing Mix Cook noodles to desired
CAVETELLI AND BROCCOLI
4 garlic cloves, chopped 2 tbsp olive oil 1 head broccoli, chopped 2 cups chicken broth or as needed 1 lb frozen favetelli 1/4 cup butter, cut up Salt and pepper to taste Parmesan
by sgre52160
added 2008-12-31
added 2008-12-31
4 garlic cloves, chopped 2 tbsp olive oil 1 head broccoli, chopped 2 cups chicken broth or as needed 1 lb frozen favetelli 1/4 cup butter, cut up Salt and pepper to taste Parmesan
CARAWAY NOODLES
1 (12 oz) pkg medium egg noodles 1/4 cup butter 2 tsp caraway seeds Juice of 1 lemon 2 tsp chopped fresh parsley 1 tsp salt 1/4 tsp black pepper Cook the noodles according to the package
by sgre52160
added 2008-12-31
added 2008-12-31
1 (12 oz) pkg medium egg noodles 1/4 cup butter 2 tsp caraway seeds Juice of 1 lemon 2 tsp chopped fresh parsley 1 tsp salt 1/4 tsp black pepper Cook the noodles according to the package
CAJUN PASTA FRESCA
1 lb vermicelli pasta 2 tbsp olive oil 1 tsp minced garlic 13 plum tomatoes, chopped and seeded 1 tbsp salt, chopped fresh parsley and Cajun seasoning 1/2 cup shredded mozzarella cheese and
by sgre52160
added 2008-12-31
added 2008-12-31
1 lb vermicelli pasta 2 tbsp olive oil 1 tsp minced garlic 13 plum tomatoes, chopped and seeded 1 tbsp salt, chopped fresh parsley and Cajun seasoning 1/2 cup shredded mozzarella cheese and
CAJUN CREAM SAUCE OVER ANGEL HAIR PASTA
1 tbsp olive oil 1/2 cup small diced tasso sausage 2 tbsp minced shallots 1 lb crawfish tails 1 tbsp minced garlic 1/2 cup Italian plum tomatoes, peeled, seeded and chopped 1/2 cup chopped
by sgre52160
added 2008-12-31
added 2008-12-31
1 tbsp olive oil 1/2 cup small diced tasso sausage 2 tbsp minced shallots 1 lb crawfish tails 1 tbsp minced garlic 1/2 cup Italian plum tomatoes, peeled, seeded and chopped 1/2 cup chopped
CREAMY TORTELLINI
2 (9 oz) pkg refrigerated three-cheese tortellini, uncooked 4 oz (1/2 of 8 oz pkg) cream cheese, cubed 1 cup milk 6 tbsp grated parmesan cheese, divided 1/4 tsp black pepper 1 (6 oz) pkg
by sgre52160
added 2008-12-31
added 2008-12-31
2 (9 oz) pkg refrigerated three-cheese tortellini, uncooked 4 oz (1/2 of 8 oz pkg) cream cheese, cubed 1 cup milk 6 tbsp grated parmesan cheese, divided 1/4 tsp black pepper 1 (6 oz) pkg
STUFFING-CRUSTED CREAMY CHICKEN CASSEROLE
1 (6 oz) pkg stuffing mix for chicken, divided 6 small boneless skinless chicken breast halves (1 1/2 lb) 1/2 tsp garlic powder 1 (16 oz) bag frozen stir-fry vegetables, thawed, well drained
by sgre52160
added 2008-12-31
added 2008-12-31
1 (6 oz) pkg stuffing mix for chicken, divided 6 small boneless skinless chicken breast halves (1 1/2 lb) 1/2 tsp garlic powder 1 (16 oz) bag frozen stir-fry vegetables, thawed, well drained
TERIYAKI MARINADE
1/3 cup of soy sauce or tamari 1/3 cup of molasses 1/3 cup of saki (dry white wine will do) 1 tsp cayenne or chili powder, depending on how hot you want it. 2-3 garlic cloves, chopped and
by sgre52160
added 2008-12-31
added 2008-12-31
1/3 cup of soy sauce or tamari 1/3 cup of molasses 1/3 cup of saki (dry white wine will do) 1 tsp cayenne or chili powder, depending on how hot you want it. 2-3 garlic cloves, chopped and
CREAMY, CHEESY PASTA DELUXE
1 lb dry fettucine pasta or any long pasta 8-oz cream cheese, cut into cubes 1 stick butter 1 clove garlic, minced 2 cups grated cheese (freshly grated Parmesan cheese is my favorite) 2
by sgre52160
added 2008-12-31
added 2008-12-31
1 lb dry fettucine pasta or any long pasta 8-oz cream cheese, cut into cubes 1 stick butter 1 clove garlic, minced 2 cups grated cheese (freshly grated Parmesan cheese is my favorite) 2
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