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Shared Recipes by Recipe Box Members (page 4261)
HAWAIIAN CHICKEN SALAD
2 chicken breasts 1 tbsp or 1 cube chicken bullion 2 cups cooked macaroni 3/4 cup diagonally sliced celery 1/4 cup red pepper 8 oz pineapple tidbits, drained 1 cup seedless green grapes
by sgre52160
added 2008-12-31
added 2008-12-31
2 chicken breasts 1 tbsp or 1 cube chicken bullion 2 cups cooked macaroni 3/4 cup diagonally sliced celery 1/4 cup red pepper 8 oz pineapple tidbits, drained 1 cup seedless green grapes
HAM STEAK WITH CIDER SAUCE
1 ham steak, 1 1/2 inches thick 1 tsp dry mustard 1/4 cup apple jelly 3/4 cup apple cider 1 tbsp cornstarch 2 tbsp cold water 1/4 tsp grated lemon rind 1 cup seedless green grapes,
by sgre52160
added 2008-12-31
added 2008-12-31
1 ham steak, 1 1/2 inches thick 1 tsp dry mustard 1/4 cup apple jelly 3/4 cup apple cider 1 tbsp cornstarch 2 tbsp cold water 1/4 tsp grated lemon rind 1 cup seedless green grapes,
BEEF AND BISCUIT CASSEROLE
1 lb ground beef 1/2 cup chopped onion 1/4 cup diced green bell pepper 1 (8 oz) can tomato sauce 2 tsp chili powder 1/2 tsp garlic salt 1 (8 oz) can refrigerator buttermilk biscuits 1
by sgre52160
added 2008-12-31
added 2008-12-31
1 lb ground beef 1/2 cup chopped onion 1/4 cup diced green bell pepper 1 (8 oz) can tomato sauce 2 tsp chili powder 1/2 tsp garlic salt 1 (8 oz) can refrigerator buttermilk biscuits 1
BASTEY BOYS SMOKED BABY BACK PORK RIBS
Rack of 12 or so ribs weighing 2 lbs or less 2 tbsp Rib Rub per rack 16 fluid oz Basting Sauce sauce to taste charcoal and wood a smoker or kettle grill Peel membrane off inside curve
by sgre52160
added 2008-12-31
added 2008-12-31
Rack of 12 or so ribs weighing 2 lbs or less 2 tbsp Rib Rub per rack 16 fluid oz Basting Sauce sauce to taste charcoal and wood a smoker or kettle grill Peel membrane off inside curve
BASTEY BOYS BARBECUED CHICKEN
3 tbsp salt, paprika and brown sugar 1 1/2 tbsp mustard powder and chili powder 1 tbsp lemon pepper, cayenne pepper, tarragon, garlic powder, onion powder and rosemary 1/2 tbsp celery salt
by sgre52160
added 2008-12-31
added 2008-12-31
3 tbsp salt, paprika and brown sugar 1 1/2 tbsp mustard powder and chili powder 1 tbsp lemon pepper, cayenne pepper, tarragon, garlic powder, onion powder and rosemary 1/2 tbsp celery salt
BAKED SPAGHETTI CASSEROLE
1 lb ground beef 1/2 cup chopped onion 1/4 cup chopped green pepper 2 tbsp butter 1 (10-1/2 oz can) cream of mushroom soup 1 (10-1/2 oz can) tomato soup 1 soup can water 1 clove garlic,
by sgre52160
added 2008-12-31
added 2008-12-31
1 lb ground beef 1/2 cup chopped onion 1/4 cup chopped green pepper 2 tbsp butter 1 (10-1/2 oz can) cream of mushroom soup 1 (10-1/2 oz can) tomato soup 1 soup can water 1 clove garlic,
BAKED SEAFOOD
1 large green pepper 1 small onion 1 cup chopped celery 1 cup crab meat 1 cup shrimp 1 cup mayonnaise 1/2 tsp salt Pepper 1 tsp Worcestershire sauce Buttered breadcrumbs Chopped
by sgre52160
added 2008-12-31
added 2008-12-31
1 large green pepper 1 small onion 1 cup chopped celery 1 cup crab meat 1 cup shrimp 1 cup mayonnaise 1/2 tsp salt Pepper 1 tsp Worcestershire sauce Buttered breadcrumbs Chopped
SWISS CHICKEN
3 whole chicken breasts, boned, skinned, and split 6 slices Swiss cheese 4 oz mushrooms, sliced (optional) 1 can condensed cream of chicken or cream of mushroom soup 1/2 cup white wine (or
by sgre52160
added 2008-12-31
added 2008-12-31
3 whole chicken breasts, boned, skinned, and split 6 slices Swiss cheese 4 oz mushrooms, sliced (optional) 1 can condensed cream of chicken or cream of mushroom soup 1/2 cup white wine (or
PASTA WITH ROMANO CHEESE AND SALAMI (Nick Stellino)
4 tbsp extra virgin olive oil 5 large cloves garlic, thickly sliced 8 oz Italian-style salami, roughly chopped 1/2 cup chopped onions 1/4 tsp red pepper flakes 1/2 cup white wine 1 1/2
by sgre52160
added 2008-12-31
added 2008-12-31
4 tbsp extra virgin olive oil 5 large cloves garlic, thickly sliced 8 oz Italian-style salami, roughly chopped 1/2 cup chopped onions 1/4 tsp red pepper flakes 1/2 cup white wine 1 1/2
HUNGARIAN STEAK CASSEROLE
2 lbs round steak, cut in 1/2-inch cubes 3 tbsp shortening 1 large onion, diced 1 clove garlic, crushed 2 tbsp flour 1 3-oz can mushrooms and broth 1/2 cup chopped celery 1 cup sour
by sgre52160
added 2008-12-31
added 2008-12-31
2 lbs round steak, cut in 1/2-inch cubes 3 tbsp shortening 1 large onion, diced 1 clove garlic, crushed 2 tbsp flour 1 3-oz can mushrooms and broth 1/2 cup chopped celery 1 cup sour
DOUBLE CHEESE MACARONI BAKE
2 1/2 cups broccoli florets 1 (7 1/4 oz) box macaroni and cheese 2/3 cup milk 3 tbsp butter 1/4 cup thinly sliced green onions 1/4 tsp dry mustard 3/4 cup cubed baked ham, about 6 oz 1 cup
by sgre52160
added 2008-12-31
added 2008-12-31
2 1/2 cups broccoli florets 1 (7 1/4 oz) box macaroni and cheese 2/3 cup milk 3 tbsp butter 1/4 cup thinly sliced green onions 1/4 tsp dry mustard 3/4 cup cubed baked ham, about 6 oz 1 cup
CREAMY PASTA POMODORO
2 tbsp vegetable oil 1 tbsp finely chopped garlic 2 large tomatoes, chopped 1 tsp dry basil leaves 3 cups water 1 cup milk 2 pkg Pasta Sides - Alfredo Ground black pepper to taste In deep
by sgre52160
added 2008-12-31
added 2008-12-31
2 tbsp vegetable oil 1 tbsp finely chopped garlic 2 large tomatoes, chopped 1 tsp dry basil leaves 3 cups water 1 cup milk 2 pkg Pasta Sides - Alfredo Ground black pepper to taste In deep