cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4215)
PEANUT BUTTER CUP SQUARES
1 cup butter, softened 1 3/4 cups graham cracker crumbs 1 cup peanut butter 2 1/3 cups confectioners sugar 1 (16 oz) pkg milk chocolate chips Mix first 4 ingredients together and press into a
by sgre52160
added 2009-01-13
added 2009-01-13
1 cup butter, softened 1 3/4 cups graham cracker crumbs 1 cup peanut butter 2 1/3 cups confectioners sugar 1 (16 oz) pkg milk chocolate chips Mix first 4 ingredients together and press into a
WEST COAST SHORT RIBS
3 lbs beef short ribs 1/2 cup water and soy sauce 2 tbsp lemon juice and salad oil 1 tbsp brown sugar 1/4 tsp hot pepper sauce and pepper 1 clove garlic, crushed Combine ingredients except
by sgre52160
added 2009-01-13
added 2009-01-13
3 lbs beef short ribs 1/2 cup water and soy sauce 2 tbsp lemon juice and salad oil 1 tbsp brown sugar 1/4 tsp hot pepper sauce and pepper 1 clove garlic, crushed Combine ingredients except
OVEN BARBECUED BEEF RIBS
2 lbs beef ribs 1/4 cup peach preserves 1/2 cup water Juice of 1 lemon 1 tbsp vinegar 1/2 tsp paprika Freshly ground black pepper 2 tbsp Worcestershire sauce Preheat oven to 425. Place the
by sgre52160
added 2009-01-13
added 2009-01-13
2 lbs beef ribs 1/4 cup peach preserves 1/2 cup water Juice of 1 lemon 1 tbsp vinegar 1/2 tsp paprika Freshly ground black pepper 2 tbsp Worcestershire sauce Preheat oven to 425. Place the
PEANUT BUTTER CUPS
2 cups milk chocolate chips 2 tbsp shortening 2 dozen 1 inch paper candy cups 3/4 cup creamy peanut butter 3/4 cup confectioners sugar, sifted 1 tbsp butter, melted For chocolate cups,
by sgre52160
added 2009-01-13
added 2009-01-13
2 cups milk chocolate chips 2 tbsp shortening 2 dozen 1 inch paper candy cups 3/4 cup creamy peanut butter 3/4 cup confectioners sugar, sifted 1 tbsp butter, melted For chocolate cups,
OSSO BUCO WITH GREMOLATA
Osso Buco: 1 cup flour Sea salt and freshly ground black pepper 4 to 6 pieces veal shank for osso bucco Extra-virgin olive oil 3 tbsp unsalted butter 1/2 tsp oregano 1 onion, diced 1
by sgre52160
added 2009-01-13
added 2009-01-13
Osso Buco: 1 cup flour Sea salt and freshly ground black pepper 4 to 6 pieces veal shank for osso bucco Extra-virgin olive oil 3 tbsp unsalted butter 1/2 tsp oregano 1 onion, diced 1
BAKED PORK CHOPS WITH PARMESAN-SAGE CRUST
1 1/2 cups fresh breadcrumbs made from crustless French bread 1 cup freshly grated Parmesan or Parmigiano-Reggiano 1 tbsp dried rubbed sage 1 tsp grated lemon peel 2 large eggs 1/4 cup flour 4
by sgre52160
added 2009-01-13
added 2009-01-13
1 1/2 cups fresh breadcrumbs made from crustless French bread 1 cup freshly grated Parmesan or Parmigiano-Reggiano 1 tbsp dried rubbed sage 1 tsp grated lemon peel 2 large eggs 1/4 cup flour 4
THYME ROASTED POTATOES
1 lb red potatoes, scrubbed and cut into quarters (or for my larger ones, in sixths) 2 tbsp olive oil 1/2 tsp sea salt Freshly ground pepper 1/2 tbsp fresh thyme leaves, roughly chopped 1 clove
by sgre52160
added 2009-01-13
added 2009-01-13
1 lb red potatoes, scrubbed and cut into quarters (or for my larger ones, in sixths) 2 tbsp olive oil 1/2 tsp sea salt Freshly ground pepper 1/2 tbsp fresh thyme leaves, roughly chopped 1 clove
CREAM OF BROCCOLI SOUP
2 lbs broccoli 1/4 cup vegetable or olive oil 1 medium onion, chopped (about 1-1/4 cups) 1 celery stalk, chopped about (1/2 cup) 1 leek, white and light green parts, chopped (about 1-1/4
by sgre52160
added 2009-01-13
added 2009-01-13
2 lbs broccoli 1/4 cup vegetable or olive oil 1 medium onion, chopped (about 1-1/4 cups) 1 celery stalk, chopped about (1/2 cup) 1 leek, white and light green parts, chopped (about 1-1/4
ROCK SALT-ROASTED FINGERLING POTATOES
1 (4 lb) box coarse food-grade rock salt 3 pounds small potatoes (about 24) 1 tbsp chopped fresh thyme 3 tbsp extra-virgin olive oil 1 tsp freshly ground black pepper Preheat oven to 350.
by sgre52160
added 2009-01-13
added 2009-01-13
1 (4 lb) box coarse food-grade rock salt 3 pounds small potatoes (about 24) 1 tbsp chopped fresh thyme 3 tbsp extra-virgin olive oil 1 tsp freshly ground black pepper Preheat oven to 350.
HONEY CARROTS WITH GARLIC & ONIONS
14 oz. bag of baby carrots, or 1/2 pack of carrot sticks, cut and sliced 1/2 Spanish onion, sliced 3 garlic cloves, minced 1 tbsp butter 11/2 tsp cumin Salt for water 4 tbsp honey Boil
by sgre52160
added 2009-01-13
added 2009-01-13
14 oz. bag of baby carrots, or 1/2 pack of carrot sticks, cut and sliced 1/2 Spanish onion, sliced 3 garlic cloves, minced 1 tbsp butter 11/2 tsp cumin Salt for water 4 tbsp honey Boil
BLUEBERRY COFFEE CAKE MUFFINS
12 tbsp unsalted butter, at room temperature 1 1/2 cups sugar 3 extra-large eggs, at room temperature 1 1/2 tsp vanilla extract 8 oz sour cream or plain yogurt 1/4 cup milk 2 1/2 cups
by sgre52160
added 2009-01-13
added 2009-01-13
12 tbsp unsalted butter, at room temperature 1 1/2 cups sugar 3 extra-large eggs, at room temperature 1 1/2 tsp vanilla extract 8 oz sour cream or plain yogurt 1/4 cup milk 2 1/2 cups
BASIL SHRIMP
2 1/2 tbsp olive oil 1/4 cup butter, melted 1 1/2 lemons, juiced 3 tbsp coarse grain mustard 1/2 cup minced fresh basil 3 cloves garlic, minced Salt to taste White pepper 3 lbs fresh shrimp,
by sgre52160
added 2009-01-13
added 2009-01-13
2 1/2 tbsp olive oil 1/4 cup butter, melted 1 1/2 lemons, juiced 3 tbsp coarse grain mustard 1/2 cup minced fresh basil 3 cloves garlic, minced Salt to taste White pepper 3 lbs fresh shrimp,