cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4214)
CHEESY SAUSAGE BITES
8 eggs 1/2 cup flour 1 tsp baking powder 3/4 tsp salt Pepper, to taste 3 cups shredded mozzarella cheese 1 1/2 cups cottage cheese 3/4 lb spicy pork sausage, cooked and crumbled In a large
by sgre52160
added 2009-01-13
added 2009-01-13
8 eggs 1/2 cup flour 1 tsp baking powder 3/4 tsp salt Pepper, to taste 3 cups shredded mozzarella cheese 1 1/2 cups cottage cheese 3/4 lb spicy pork sausage, cooked and crumbled In a large
SHRIMP CHOWDER
1 cup sliced celery 4 large onions, peeled and sliced 1/4 cup butter 2 tbsp flour 1 cup boiling water 6 medium potatoes, pared and cubed 1 tsp salt 1/2 tsp pepper 6 cups milk 2 - 2 1/2 cups
by sgre52160
added 2009-01-13
added 2009-01-13
1 cup sliced celery 4 large onions, peeled and sliced 1/4 cup butter 2 tbsp flour 1 cup boiling water 6 medium potatoes, pared and cubed 1 tsp salt 1/2 tsp pepper 6 cups milk 2 - 2 1/2 cups
HONEST TO GOODNESS CHILI
3 clove garlic, minced 2 tbsp cooking oil 4 lbs round steak, ground 6 large onions, diced 4 large green bell peppers, cored and sliced 3 (1 lb) cans tomatoes 4 (1 lb) cans red kidney beans,
by sgre52160
added 2009-01-13
added 2009-01-13
3 clove garlic, minced 2 tbsp cooking oil 4 lbs round steak, ground 6 large onions, diced 4 large green bell peppers, cored and sliced 3 (1 lb) cans tomatoes 4 (1 lb) cans red kidney beans,
CHEESY TWICE-BAKED POTATOES
4 large Russet potatoes 1/2 cup crumbled blue cheese (2 oz) 1/3 cup heavy cream 1/4 cup sour cream 3 tbsp crumbled cooked bacon, 3-4 slices 2 tbsp butter, softened 2 tbsp thinly sliced green
by sgre52160
added 2009-01-13
added 2009-01-13
4 large Russet potatoes 1/2 cup crumbled blue cheese (2 oz) 1/3 cup heavy cream 1/4 cup sour cream 3 tbsp crumbled cooked bacon, 3-4 slices 2 tbsp butter, softened 2 tbsp thinly sliced green
PEANUT BUTTER DELIGHTS
2 cups sugar 1/2 cup milk 1/2 cup butter 3 tbsp unsweetened cocoa 1/2 cup smooth peanut butter 3 cups quick cooking rolled oats, not instant 1 tbsp vanilla extract 1 cup chopped nuts Flaked
by sgre52160
added 2009-01-13
added 2009-01-13
2 cups sugar 1/2 cup milk 1/2 cup butter 3 tbsp unsweetened cocoa 1/2 cup smooth peanut butter 3 cups quick cooking rolled oats, not instant 1 tbsp vanilla extract 1 cup chopped nuts Flaked
PEANUT BUTTER CUP SQUARES
1 cup butter, softened 1 3/4 cups graham cracker crumbs 1 cup peanut butter 2 1/3 cups confectioners sugar 1 (16 oz) pkg milk chocolate chips Mix first 4 ingredients together and press into a
by sgre52160
added 2009-01-13
added 2009-01-13
1 cup butter, softened 1 3/4 cups graham cracker crumbs 1 cup peanut butter 2 1/3 cups confectioners sugar 1 (16 oz) pkg milk chocolate chips Mix first 4 ingredients together and press into a
WEST COAST SHORT RIBS
3 lbs beef short ribs 1/2 cup water and soy sauce 2 tbsp lemon juice and salad oil 1 tbsp brown sugar 1/4 tsp hot pepper sauce and pepper 1 clove garlic, crushed Combine ingredients except
by sgre52160
added 2009-01-13
added 2009-01-13
3 lbs beef short ribs 1/2 cup water and soy sauce 2 tbsp lemon juice and salad oil 1 tbsp brown sugar 1/4 tsp hot pepper sauce and pepper 1 clove garlic, crushed Combine ingredients except
OVEN BARBECUED BEEF RIBS
2 lbs beef ribs 1/4 cup peach preserves 1/2 cup water Juice of 1 lemon 1 tbsp vinegar 1/2 tsp paprika Freshly ground black pepper 2 tbsp Worcestershire sauce Preheat oven to 425. Place the
by sgre52160
added 2009-01-13
added 2009-01-13
2 lbs beef ribs 1/4 cup peach preserves 1/2 cup water Juice of 1 lemon 1 tbsp vinegar 1/2 tsp paprika Freshly ground black pepper 2 tbsp Worcestershire sauce Preheat oven to 425. Place the
PEANUT BUTTER CUPS
2 cups milk chocolate chips 2 tbsp shortening 2 dozen 1 inch paper candy cups 3/4 cup creamy peanut butter 3/4 cup confectioners sugar, sifted 1 tbsp butter, melted For chocolate cups,
by sgre52160
added 2009-01-13
added 2009-01-13
2 cups milk chocolate chips 2 tbsp shortening 2 dozen 1 inch paper candy cups 3/4 cup creamy peanut butter 3/4 cup confectioners sugar, sifted 1 tbsp butter, melted For chocolate cups,
OSSO BUCO WITH GREMOLATA
Osso Buco: 1 cup flour Sea salt and freshly ground black pepper 4 to 6 pieces veal shank for osso bucco Extra-virgin olive oil 3 tbsp unsalted butter 1/2 tsp oregano 1 onion, diced 1
by sgre52160
added 2009-01-13
added 2009-01-13
Osso Buco: 1 cup flour Sea salt and freshly ground black pepper 4 to 6 pieces veal shank for osso bucco Extra-virgin olive oil 3 tbsp unsalted butter 1/2 tsp oregano 1 onion, diced 1
BAKED PORK CHOPS WITH PARMESAN-SAGE CRUST
1 1/2 cups fresh breadcrumbs made from crustless French bread 1 cup freshly grated Parmesan or Parmigiano-Reggiano 1 tbsp dried rubbed sage 1 tsp grated lemon peel 2 large eggs 1/4 cup flour 4
by sgre52160
added 2009-01-13
added 2009-01-13
1 1/2 cups fresh breadcrumbs made from crustless French bread 1 cup freshly grated Parmesan or Parmigiano-Reggiano 1 tbsp dried rubbed sage 1 tsp grated lemon peel 2 large eggs 1/4 cup flour 4
THYME ROASTED POTATOES
1 lb red potatoes, scrubbed and cut into quarters (or for my larger ones, in sixths) 2 tbsp olive oil 1/2 tsp sea salt Freshly ground pepper 1/2 tbsp fresh thyme leaves, roughly chopped 1 clove
by sgre52160
added 2009-01-13
added 2009-01-13
1 lb red potatoes, scrubbed and cut into quarters (or for my larger ones, in sixths) 2 tbsp olive oil 1/2 tsp sea salt Freshly ground pepper 1/2 tbsp fresh thyme leaves, roughly chopped 1 clove