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Shared Recipes by Recipe Box Members (page 3912)

 

Best Ever Green Bean Casserole
by luluj
added 2009-03-15


Best Ever Green Bean Casserole

A cheesier version of the traditional green bean casserole. It's made with green beans, cream of mushroom soup, fried onion rings, and Velveeta




Brown Sugar and Mustard Glazed Corned Beef
by nanny
added 2009-03-15


Brown Sugar and Mustard Glazed Corned Beef

Corned beef with a sweet twist. Brisket baked with a one-two punch of brown sugar and mustard makes some mouthwatering deli sandwiches with coleslaw on rye or a mean hash with scrambled




Chicken Napoli
by sasha9902
added 2009-03-15


Chicken Napoli

A recipe for Chicken Napoli made in the crock pot made with frying chicken, seasoned salt, flour, salt, black pepper, Parmesan cheese,




TOTELLINI MINESTRONE SOUP
by ChefKellyDigby
added 2009-03-15


TOTELLINI MINESTRONE SOUP

This is a standard family favorite that easily become a meat based soup by adding cooked chicken, turkey, beef, meatballs or hamburger. Serves 6-8 1/2 cup dried mini tortellini 3 cups mixed soup




CRANBERRY TURKEY FOLDOVERS
by ChefKellyDigby
added 2009-03-15


CRANBERRY TURKEY FOLDOVERS

This one is sooo easy and can be made ahead and frozen! Let it thaw overnight in your refrigerator and bake! Serves 6 2 cups diced turkey, chicken can be substituted as can pork tenderloin! 1 cup




INDIVIDUAL MARSALA CHICKEN & STUFFING
by ChefKellyDigby
added 2009-03-15


INDIVIDUAL MARSALA CHICKEN & STUFFING

These are a great "cook with the kids night" dish! Little hands (and big ones) can handle all of the steps to make these. Start a family tradition! Serves 6 Ingredients 6 (6oz) boneless skinless




CHICKEN ALFREDO PENNE WITH CHIPOTLE
by ChefKellyDigby
added 2009-03-15


CHICKEN ALFREDO PENNE WITH CHIPOTLE

This is a great dish that can be made in 30 minutes. Pasta can be boiled the day before and refrigerated for a quick-mix next night meal. This recipe uses several great shortcuts! Serves 4-6 1




BACON JALAPENO CHEESEY MUFFINS
by ChefKellyDigby
added 2009-03-15


BACON JALAPENO CHEESEY MUFFINS

This recipe has a "secret" ingredient. These muffins make a great addition to a Brunch or special breakfast. They freeze well too! Makes 1 dozen 1/2 pound of bacon-cut up Vegetable oil 1 egg,




CHEF KELLY'S CALCANNON
by ChefKellyDigby
added 2009-03-15


CHEF KELLY'S CALCANNON

Prep Time:20 minutes Cook Time: 30 minutes Calcannon is associated with the celebration of St. Paddy's day and is a staple in the Irish culture. My family has fallen in love with this dish and




PINEAPPLE BANANA MARSHMALLOW SALAD
by ChefKellyDigby
added 2009-03-15


PINEAPPLE BANANA MARSHMALLOW SALAD

This one is fun in a pan!! Your kids will love this salad. I made this once and people still ask me to bring it! This is great for a brunch or pot luck too. Do not use fresh pineapple it will




OH SO GOOD MACARONI SALAD
by ChefKellyDigby
added 2009-03-15


OH SO GOOD MACARONI SALAD

I found this recipe and thought it was interesting and set about tweaking it. No one makes macaroni salad like my Mom, but this one comes real close! 1 pound elbow or rotini macaroni 1(14 oz) can




SCALLOPED CABBAGE
by ChefKellyDigby
added 2009-03-15


SCALLOPED CABBAGE

This is an unusual side dish, but delicious. It has it origins in German cooking. I add bacon or a good old fashioned kielbasa that I get at a local downtown ethnic butcher shop. Andouille sausage





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