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Shared Recipes by Recipe Box Members (page 3780)
Beef Stew with Delicious Gravy
A recipe for Beef Stew with Delicious Gravy made with lean chuck meat, condensed cream of mushroom soup, beef broth, dry onion soup mix,
by mattsdad
added 2009-04-12
added 2009-04-12
A recipe for Beef Stew with Delicious Gravy made with lean chuck meat, condensed cream of mushroom soup, beef broth, dry onion soup mix,
Carne Guisada
A 5-star recipe for Carne Guisada made in the crock pot made with beef stew meat, water, salt and pepper, tomatoes, garlic, onion, flour, cumin,
by mattsdad
added 2009-04-12
added 2009-04-12
A 5-star recipe for Carne Guisada made in the crock pot made with beef stew meat, water, salt and pepper, tomatoes, garlic, onion, flour, cumin,
LASAGNA - SEAFOOD
Makes 8 servings. 2 T. butter 1 onion, chopped 1 8-oz. pkg. cream cheese, softened 1 1/2 c. creamed cottage cheese 1 egg, beaten 2 tsp. basil 1 tsp. dill 1/2 tsp. salt 1/4 tsp. black
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 8 servings. 2 T. butter 1 onion, chopped 1 8-oz. pkg. cream cheese, softened 1 1/2 c. creamed cottage cheese 1 egg, beaten 2 tsp. basil 1 tsp. dill 1/2 tsp. salt 1/4 tsp. black
SEAFOOD - BEACHSIDE CIOPPINO
Makes 6 servings. 1/2 c. olive oil 2 garlic cloves, crushed 2 large onion, chopped 1 green pepper, chopped 1 28-oz. can diced tomatoes 1 7-oz. can tomato sauce 2 c. dry white wine 1/2 c.
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 6 servings. 1/2 c. olive oil 2 garlic cloves, crushed 2 large onion, chopped 1 green pepper, chopped 1 28-oz. can diced tomatoes 1 7-oz. can tomato sauce 2 c. dry white wine 1/2 c.
CARROTS - ROASTED - ORANGE GLAZED
Makes 6 servings. 1 1/2 lb. baby carrots 1 onion, thinly sliced 1/4 c. orange juice 6 T. brown sugar 4 T. butter 1/4 tsp. salt Preheat oven to 325F. Parboil carrots in water for 5
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 6 servings. 1 1/2 lb. baby carrots 1 onion, thinly sliced 1/4 c. orange juice 6 T. brown sugar 4 T. butter 1/4 tsp. salt Preheat oven to 325F. Parboil carrots in water for 5
PORK - ITALIAN SAUSAGE SOUP WITH TORTELLINI
Makes 8 servings. 1 lb. sweet Italian sausage, casings removed 1 onion, chopped 2 cloves garlic, minced 5 cups beef broth 1/2 c. water 1/2 c. red wine 4 tomatoes - peeled, seeded and
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 8 servings. 1 lb. sweet Italian sausage, casings removed 1 onion, chopped 2 cloves garlic, minced 5 cups beef broth 1/2 c. water 1/2 c. red wine 4 tomatoes - peeled, seeded and
LASAGNA - FRESH TOMATO
Makes 8 servings. 3 lb. ripe tomatoes 1 lb. Ricotta cheese, drained 3/4 c. grated Parmesan cheese 1 egg, beaten salt and pepper pinch grated nutmeg 1/2 c. extra virgin olive oil 9 to 12
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 8 servings. 3 lb. ripe tomatoes 1 lb. Ricotta cheese, drained 3/4 c. grated Parmesan cheese 1 egg, beaten salt and pepper pinch grated nutmeg 1/2 c. extra virgin olive oil 9 to 12
BROCCOLI - GARLIC BUTTER AND CASHEWS
Makes 6 servings. 1 1/2 lb.fresh broccoli, cut into bite size pieces 1/3 c.butter 1 T. brown sugar 3 T. soy sauce 2 tsp. white vinegar 1/4 tsp. black pepper 2 cloves garlic, minced 1/3 c.
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 6 servings. 1 1/2 lb.fresh broccoli, cut into bite size pieces 1/3 c.butter 1 T. brown sugar 3 T. soy sauce 2 tsp. white vinegar 1/4 tsp. black pepper 2 cloves garlic, minced 1/3 c.
PORK - BLACK BEAN SOUP WITH HAM
Makes 6 servings. 2 c. black beans 1 T. lard or rendered bacon fat 1 onion, diced 1 carrot, diced 1 clove garlic, minced 1 tsp. ground cumin 1 tsp. crushed oregano 1 5-oz. can chipotle
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 6 servings. 2 c. black beans 1 T. lard or rendered bacon fat 1 onion, diced 1 carrot, diced 1 clove garlic, minced 1 tsp. ground cumin 1 tsp. crushed oregano 1 5-oz. can chipotle
LASAGNA - FOUR CHEESE
Makes 8 servings. 1 1/2 c. shredded Gruyere cheese 1 c. grated Parmesan cheese 1 1/2 c. ricotta cheese 1 egg, beaten 1/4 tsp. black pepper 2 T. minced fresh parsley 3 T. butter 1 shallot ,
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 8 servings. 1 1/2 c. shredded Gruyere cheese 1 c. grated Parmesan cheese 1 1/2 c. ricotta cheese 1 egg, beaten 1/4 tsp. black pepper 2 T. minced fresh parsley 3 T. butter 1 shallot ,
ASPARAGUS - ROASTED
Makes 6 servings. 2 lb. fresh asparagus, trimmed 1/2 c. butter, melted 4 green onions, chopped 1/2 tsp. salt 1 T lemon juice Preheat oven to 425F. Spray 9 x 13-inch baking dish with cooking
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 6 servings. 2 lb. fresh asparagus, trimmed 1/2 c. butter, melted 4 green onions, chopped 1/2 tsp. salt 1 T lemon juice Preheat oven to 425F. Spray 9 x 13-inch baking dish with cooking
CHICKEN - PEPPER POT
Makes 8 servings. Broth 3 lb. bone-in, skin-on chicken thighs Salt and pepper 1 T. vegetable oil 1 onion, chopped 2 quarts water 3 bay leaves 3 garlic cloves, peeled 2 tsp. red pepper
by KitchenMagician
added 2009-04-12
added 2009-04-12
Makes 8 servings. Broth 3 lb. bone-in, skin-on chicken thighs Salt and pepper 1 T. vegetable oil 1 onion, chopped 2 quarts water 3 bay leaves 3 garlic cloves, peeled 2 tsp. red pepper