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Shared Recipes by Recipe Box Members (page 3747)
Harvest Pumpkin Pineapple Bead
Harvest Pumpkin Pineapple Bread Loaf Baking pumpkin bread is practically an autumn requirement. Or knowing someone who does. This is one quick bread with an actual vegetable baked into it, and
by marmar3854
added 2009-04-22
added 2009-04-22
Harvest Pumpkin Pineapple Bread Loaf Baking pumpkin bread is practically an autumn requirement. Or knowing someone who does. This is one quick bread with an actual vegetable baked into it, and
Oatmeal Scones
Oatmeal Scones 1 1/2 c. flour 1 c. rolled oats 1/2 c. packed brown sugar 1 tsp baking powder 1/2 tsp salt 5 tbs butter 1/2 c. golden raisins {or sometimes I use craisins or dried
by marmar3854
added 2009-04-22
added 2009-04-22
Oatmeal Scones 1 1/2 c. flour 1 c. rolled oats 1/2 c. packed brown sugar 1 tsp baking powder 1/2 tsp salt 5 tbs butter 1/2 c. golden raisins {or sometimes I use craisins or dried
German Coleslaw
German Coleslaw FOR THE DRESSING: 1/3 cup distilled white vinegar 1 tsp. dry mustard 1/2 tsp. celery seeds Salt 1/3 cup sugar 1/2 cup vegetable oil FOR THE COLESLAW: 1/2 medium head of
by marmar3854
added 2009-04-22
added 2009-04-22
German Coleslaw FOR THE DRESSING: 1/3 cup distilled white vinegar 1 tsp. dry mustard 1/2 tsp. celery seeds Salt 1/3 cup sugar 1/2 cup vegetable oil FOR THE COLESLAW: 1/2 medium head of
Rotisserie Ham
ROTISSERIE HAM 1 10-12 lb. Ham Rinse ham thoroughly and pat dry with paper towels. Place the ham on the spit rods. Let cook until ham reaches an internal temperature of 160 degrees. Let ham
by marmar3854
added 2009-04-22
added 2009-04-22
ROTISSERIE HAM 1 10-12 lb. Ham Rinse ham thoroughly and pat dry with paper towels. Place the ham on the spit rods. Let cook until ham reaches an internal temperature of 160 degrees. Let ham
Chuck Roast
Chuck Roast Ingredients 3 pounds chuck roast 2 1/2 cups red cooking wine Water to almost cover roast 6 medium onions, sliced 1 cup soy sauce 1 cup Worcestershire sauce 9 bay leaves
by marmar3854
added 2009-04-22
added 2009-04-22
Chuck Roast Ingredients 3 pounds chuck roast 2 1/2 cups red cooking wine Water to almost cover roast 6 medium onions, sliced 1 cup soy sauce 1 cup Worcestershire sauce 9 bay leaves
Kona Chicken
Kona Chicken 3 lbs chicken, cut up 1/2 cup green onions, chopped 1/2 cup soy sauce 1/4 cup white wine 1/2 cup water 1/2 cup honey Place chicken in your slow cooker. Mix together onions,
by marmar3854
added 2009-04-22
added 2009-04-22
Kona Chicken 3 lbs chicken, cut up 1/2 cup green onions, chopped 1/2 cup soy sauce 1/4 cup white wine 1/2 cup water 1/2 cup honey Place chicken in your slow cooker. Mix together onions,
Garlic Lime Chicken
Garlic Lime Chicken 4 boneless, skinless chicken breasts 1/2 cup soy sauce 1/4 cup fresh lime juice 1 Tbs. Worcestershire sauce 2 garlic cloves, minced 1/2 tsp. dry mustard 1/2 tsp.
by marmar3854
added 2009-04-22
added 2009-04-22
Garlic Lime Chicken 4 boneless, skinless chicken breasts 1/2 cup soy sauce 1/4 cup fresh lime juice 1 Tbs. Worcestershire sauce 2 garlic cloves, minced 1/2 tsp. dry mustard 1/2 tsp.
Almond Roca
Almond Roca Ingredients 1 lb. butter 1 lb. sugar 1 cup blanched, broken almonds 6 Hershey Milk Chocolate Bars (may substitute Dark Chocolate or 3 dark/3 light) 1 cup toasted, chopped
by marmar3854
added 2009-04-22
added 2009-04-22
Almond Roca Ingredients 1 lb. butter 1 lb. sugar 1 cup blanched, broken almonds 6 Hershey Milk Chocolate Bars (may substitute Dark Chocolate or 3 dark/3 light) 1 cup toasted, chopped
Capellini with anchovies, capers & tomatoes
Capellini with a Sauce of Anchovies, Capers, and Fresh Tomatoes Ingredients for the Sauce 2 or 3 fresh medium-size tomatoes (about 1 pound) 2 to 3 ounces anchovy fillets, chopped (ΒΌ to 1/3
by marmar3854
added 2009-04-22
added 2009-04-22
Capellini with a Sauce of Anchovies, Capers, and Fresh Tomatoes Ingredients for the Sauce 2 or 3 fresh medium-size tomatoes (about 1 pound) 2 to 3 ounces anchovy fillets, chopped (ΒΌ to 1/3
Mama's Marinara & Meatballs
Mama's Marinara Prepared on the show by Chef Rocco Dispirito - 10/19/04 Serves 6 3 cloves garlic, crushed 1/2 yellow onion, peeled and chopped fine 3 tbsp olive oil chili flakes to
by marmar3854
added 2009-04-22
added 2009-04-22
Mama's Marinara Prepared on the show by Chef Rocco Dispirito - 10/19/04 Serves 6 3 cloves garlic, crushed 1/2 yellow onion, peeled and chopped fine 3 tbsp olive oil chili flakes to
Robert Wagner's Pasta Ala Vodka
Robert Wagner's Pasta Ala Vodka Prepared on the show by Robert Wagner - 11/4/04 Ingredients 1 pound spaghetti, cooked per package instructions 28 oz chopped tomatoes in their juice, not
by marmar3854
added 2009-04-22
added 2009-04-22
Robert Wagner's Pasta Ala Vodka Prepared on the show by Robert Wagner - 11/4/04 Ingredients 1 pound spaghetti, cooked per package instructions 28 oz chopped tomatoes in their juice, not
Tony Danza's Lasagna recipe
Tony Danza's Lasagna Makes 2 lasagnas 2 lbs lasagna noodles 2 lbs ricotta cheese at room temperature 3 cups mozzarella cheese 1 cup Parmesan cheese 2 roasting pans 2-3 mixing
by marmar3854
added 2009-04-22
added 2009-04-22
Tony Danza's Lasagna Makes 2 lasagnas 2 lbs lasagna noodles 2 lbs ricotta cheese at room temperature 3 cups mozzarella cheese 1 cup Parmesan cheese 2 roasting pans 2-3 mixing