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Shared Recipes by Recipe Box Members (page 3739)
CHOCOLATE SURPRISE DESSERT
Mix together: 2 cups flour 4 tsp baking powder 1 tsp salt 1 1/2 cups sugar Add: 2 tbsp vegetable oil or melted shortening 1 cup milk 2 tsp vanilla extract Nuts, if desired Pour into
by sgre52160
added 2009-04-23
added 2009-04-23
Mix together: 2 cups flour 4 tsp baking powder 1 tsp salt 1 1/2 cups sugar Add: 2 tbsp vegetable oil or melted shortening 1 cup milk 2 tsp vanilla extract Nuts, if desired Pour into
TUSCAN STEAK WITH SUN-DRIED TOMATOES
2 top round steaks, about 1 inch thick Marinade 1/2 cup red wine 1/2 cup sun-dried tomatoes, packed in oil, undrained 1/4 cup fresh basil leaves 3 tbsp olive oil 4 clove garlic, minced 2 tsp
by sgre52160
added 2009-04-23
added 2009-04-23
2 top round steaks, about 1 inch thick Marinade 1/2 cup red wine 1/2 cup sun-dried tomatoes, packed in oil, undrained 1/4 cup fresh basil leaves 3 tbsp olive oil 4 clove garlic, minced 2 tsp
BAKED FISH WITH MUSHROOMS AND CREAM
8 tbsp butter 1 lb mushrooms,s liced 1/2 cup cognac or brandy 1 cup canned crushed tomatoes with puree 1 cup whipping cream 4 tsp minced fresh thyme 4 (8 oz) orange roughy fillets 1 cup grated
by sgre52160
added 2009-04-23
added 2009-04-23
8 tbsp butter 1 lb mushrooms,s liced 1/2 cup cognac or brandy 1 cup canned crushed tomatoes with puree 1 cup whipping cream 4 tsp minced fresh thyme 4 (8 oz) orange roughy fillets 1 cup grated
FUDGY MINT CHEESECAKE BARS
4 (1 oz) squares unsweetened chocolate 10 tbsp butter 2 cups sugar 4 eggs 2 tsp vanilla extract 1 cup flour 1 (8 oz) pkg cream cheese, softened 1 tbsp cornstarch 1 can sweetened condensed
by sgre52160
added 2009-04-23
added 2009-04-23
4 (1 oz) squares unsweetened chocolate 10 tbsp butter 2 cups sugar 4 eggs 2 tsp vanilla extract 1 cup flour 1 (8 oz) pkg cream cheese, softened 1 tbsp cornstarch 1 can sweetened condensed
BAKED FISH WITH MUSHROOMS
1 lb fish fillets or steaks 1 cup sliced fresh mushrooms 1/2 cup sliced green onions 1/2 tsp tarragon, crushed 2 tbsp butter Paprika Arrange fish in a baking dish, turning under thin edges.
by sgre52160
added 2009-04-23
added 2009-04-23
1 lb fish fillets or steaks 1 cup sliced fresh mushrooms 1/2 cup sliced green onions 1/2 tsp tarragon, crushed 2 tbsp butter Paprika Arrange fish in a baking dish, turning under thin edges.
CRAB FONDUE II
3 cans crabmeat, drained and cleaned 3 (8 oz) pkg cream cheese, softened 2 tsp mustard 2/3 cup white wine 1 small onion, diced 1 tsp confectioners sugar Season salt 1/2 cup
by sgre52160
added 2009-04-23
added 2009-04-23
3 cans crabmeat, drained and cleaned 3 (8 oz) pkg cream cheese, softened 2 tsp mustard 2/3 cup white wine 1 small onion, diced 1 tsp confectioners sugar Season salt 1/2 cup
CRAB FONDUE I
2 tbsp butter 2 tbsp flour 1 cup chicken broth 1/4 cup sherry or white wine Dash onion salt 1 (8 oz) pkg cream cheese, softened 1/4 lb Velveeta, cubed 6 oz imitation crab Melt butter in a
by sgre52160
added 2009-04-23
added 2009-04-23
2 tbsp butter 2 tbsp flour 1 cup chicken broth 1/4 cup sherry or white wine Dash onion salt 1 (8 oz) pkg cream cheese, softened 1/4 lb Velveeta, cubed 6 oz imitation crab Melt butter in a
CRAB DIP WITH PARMESAN
4 tbsp butter 2 tbsp flour 1 cup heavy cream 1 1/2 cups grated parmesan cheese 1 tsp Old Bay Seasoning 4 oz crab meat Salt and pepper, to taste 1 loaf French bread, sliced thin Melt
by sgre52160
added 2009-04-23
added 2009-04-23
4 tbsp butter 2 tbsp flour 1 cup heavy cream 1 1/2 cups grated parmesan cheese 1 tsp Old Bay Seasoning 4 oz crab meat Salt and pepper, to taste 1 loaf French bread, sliced thin Melt
THAI RIBBONS
1 1/2 lbs flank steak Basting sauce 3/4 cup teriyaki sauce 6 tbsp vegetable oil 3 oz fresh ginger, finely chopped 1/3 cup garlic, minced 1 1/2 tsp red chili peppers, crushed Prepare
by sgre52160
added 2009-04-23
added 2009-04-23
1 1/2 lbs flank steak Basting sauce 3/4 cup teriyaki sauce 6 tbsp vegetable oil 3 oz fresh ginger, finely chopped 1/3 cup garlic, minced 1 1/2 tsp red chili peppers, crushed Prepare
TEXAS SIZZLERS
1 1/2 lbs flank steak, sliced into 4 inch lengths and 1/4 inch strips 1/2 cup salsa 12 whole jalapeno peppers, halved lengthwise and seeded 1/4 cup herbed cream cheese Toothpicks When slicing
by sgre52160
added 2009-04-23
added 2009-04-23
1 1/2 lbs flank steak, sliced into 4 inch lengths and 1/4 inch strips 1/2 cup salsa 12 whole jalapeno peppers, halved lengthwise and seeded 1/4 cup herbed cream cheese Toothpicks When slicing
PIZZA SOUP
I had this at my favorite restaurant, I was able to recreate it at home. To get the whole effect of pizza, serve with chewy bread sticks! Serves 6-8 Ingredients 1/2 pound cooked Italian
by ChefKellyDigby
added 2009-04-23
added 2009-04-23
I had this at my favorite restaurant, I was able to recreate it at home. To get the whole effect of pizza, serve with chewy bread sticks! Serves 6-8 Ingredients 1/2 pound cooked Italian
SHRIMP & SCALLOP PUFF PASTRY BASKET
SHRIMP & SCALLOP PUFF PASTY BASKET SERVES 2 (change servings and units) Ingredients 4 frozen puff pastry shells 6 cups water 1/2 lb bay scallop 1/4 lb uncooked medium shrimp, peeled and
by marmar3854
added 2009-04-23
added 2009-04-23
SHRIMP & SCALLOP PUFF PASTY BASKET SERVES 2 (change servings and units) Ingredients 4 frozen puff pastry shells 6 cups water 1/2 lb bay scallop 1/4 lb uncooked medium shrimp, peeled and