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Shared Recipes by Recipe Box Members (page 3720)
SWEET POTATOES - CHEDDAR BAKED
Makes 6 to 8 servings. 6 slices white bread, torn into large pieces 2 T. butter, melted 2 1/2 c. shredded old Cheddar cheese 8 slices bacon, chopped 1 onion, chopped fine 4 cloves garlic,
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 to 8 servings. 6 slices white bread, torn into large pieces 2 T. butter, melted 2 1/2 c. shredded old Cheddar cheese 8 slices bacon, chopped 1 onion, chopped fine 4 cloves garlic,
SEAFOOD - SHRIMP BISQUE ATLAN
Makes 6 servings. 1/2 c. butter 1 lb. raw medium shrimp, peeled and deveined 1/2 c. chopped onion 1/2 c. chopped celery 1/2 c. all-purpose flour 3 c. chicken stock 1 T. ketchup 1 bay
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 servings. 1/2 c. butter 1 lb. raw medium shrimp, peeled and deveined 1/2 c. chopped onion 1/2 c. chopped celery 1/2 c. all-purpose flour 3 c. chicken stock 1 T. ketchup 1 bay
FETTUCCINE - SALMON AND CAPERS
Makes 4 servings. 2 T. butter 2 scallions, thinly sliced 3/4 lb fresh asparagus, washed and trimmed 2 7-oz. cans salmon, drained and flaked 1 T. capers, finely chopped 1 cup whipping
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 4 servings. 2 T. butter 2 scallions, thinly sliced 3/4 lb fresh asparagus, washed and trimmed 2 7-oz. cans salmon, drained and flaked 1 T. capers, finely chopped 1 cup whipping
RICE - PILAF CURRIED
Makes 6 servings. 1/2 c. chopped green onions, divided 2 garlic cloves, minced 1/4 c. butter, softened 1 1/2 c. long-grain white rice, uncooked 1/2 tsp. curry powder 3 c. chicken broth 1/2
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 servings. 1/2 c. chopped green onions, divided 2 garlic cloves, minced 1/4 c. butter, softened 1 1/2 c. long-grain white rice, uncooked 1/2 tsp. curry powder 3 c. chicken broth 1/2
VEG - CHUNKY POTATO SOUP
Makes 6 to 8 servings. 3 red potatoes, peeled 2 c. water 3 T. butter 1 onion, finely chopped 3 T. all-purpose flour crushed red pepper flakes black pepper 3 c. milk 1/2 tsp. granulated
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 to 8 servings. 3 red potatoes, peeled 2 c. water 3 T. butter 1 onion, finely chopped 3 T. all-purpose flour crushed red pepper flakes black pepper 3 c. milk 1/2 tsp. granulated
MACARONI - CHEESE DELUXE
Makes 6 servings. 2 c. elbow macaroni 1 T. vegetable oil 2 tsp. salt 1 c. sliced mushrooms 1 onion, minced 2 c. shredded Old Cheddar cheese 1 c. shredded Mozzarella cheese 1 c. shredded
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 servings. 2 c. elbow macaroni 1 T. vegetable oil 2 tsp. salt 1 c. sliced mushrooms 1 onion, minced 2 c. shredded Old Cheddar cheese 1 c. shredded Mozzarella cheese 1 c. shredded
POTATOES - QUICK AU GRATIN
Makes 6 servings. 2 lb. frozen hash browns 2 c. sour cream 2 14-oz. cans cream of mushroom soup 1/2 c. butter, melted salt 3 c. shredded Old Cheddar cheese 1/2 c. grated onion grated
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 6 servings. 2 lb. frozen hash browns 2 c. sour cream 2 14-oz. cans cream of mushroom soup 1/2 c. butter, melted salt 3 c. shredded Old Cheddar cheese 1/2 c. grated onion grated
SEAFOOD - SHELLFISH CHOWDER
Makes 4 to 6 servings. 3 T. vegetable oil 2 med. onions, finely chopped 1 clove garlic, finely chopped 1 stalk celery, sliced 1 28-oz. can diced tomatoes 2 c. chicken stock 1/4 tsp. black
by KitchenMagician
added 2009-04-25
added 2009-04-25
Makes 4 to 6 servings. 3 T. vegetable oil 2 med. onions, finely chopped 1 clove garlic, finely chopped 1 stalk celery, sliced 1 28-oz. can diced tomatoes 2 c. chicken stock 1/4 tsp. black
CRAZY CAJUN CHICKEN PO BOY
4 boneless, skinless chicken breasts 1 tsp thyme and oregano 2 tsp Cajun seasoning and onions 1/2 tsp salt 1/4 tsp freshly ground black pepper For Sandwich 1 large tomato sliced 1 handful
by sgre52160
added 2009-04-25
added 2009-04-25
4 boneless, skinless chicken breasts 1 tsp thyme and oregano 2 tsp Cajun seasoning and onions 1/2 tsp salt 1/4 tsp freshly ground black pepper For Sandwich 1 large tomato sliced 1 handful
CHINESE GRILLED WINGS
12 whole chicken wings (2- 1/2 to 3 lbs) 1/2 cup soy sauce 1/3 cup honey 3 tbsp hoisin sauce 2 tbsp fish sauce 1 tsp 5 spices powder 12 wooden skewers Make 2-3 deep slashes in the meaty
by sgre52160
added 2009-04-25
added 2009-04-25
12 whole chicken wings (2- 1/2 to 3 lbs) 1/2 cup soy sauce 1/3 cup honey 3 tbsp hoisin sauce 2 tbsp fish sauce 1 tsp 5 spices powder 12 wooden skewers Make 2-3 deep slashes in the meaty
GRILLED CHICKEN QUESADILLA
6 chicken tenders 8 flour tortillas 8 oz Oaxaca cheese, grated 8 oz Monterrey Jack cheese, grated 1 cup tomato salsa 1 lime Salt Freshly ground pepper 1 tsp chili powder 1/2 tsp cumin
by sgre52160
added 2009-04-25
added 2009-04-25
6 chicken tenders 8 flour tortillas 8 oz Oaxaca cheese, grated 8 oz Monterrey Jack cheese, grated 1 cup tomato salsa 1 lime Salt Freshly ground pepper 1 tsp chili powder 1/2 tsp cumin
COLONIAL FLAIR TURKEY BREAST
1 turkey breast (about 6 lbs) 3/4 cup molasses 10 oz jar jalapeno jelly 1 cup guava nectar (canned drink) 1 cup red wine 1 1/2 tsp kosher salt 1 tsp freshly ground black pepper 2 tbsp olive
by sgre52160
added 2009-04-25
added 2009-04-25
1 turkey breast (about 6 lbs) 3/4 cup molasses 10 oz jar jalapeno jelly 1 cup guava nectar (canned drink) 1 cup red wine 1 1/2 tsp kosher salt 1 tsp freshly ground black pepper 2 tbsp olive