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Shared Recipes by Recipe Box Members (page 3622)
GRILLED RIBEYE STEAK WITH CABERNET SAUVIGNON SAUCE
4 boneless rib eye steaks 2 tbsp peanut oil Salt and pepper, to taste 1 cup Cabernet 1/2 cup beef stock 1 tbsp Balsamic vinegar 1 tbsp chopped shallot 1 tsp chopped fresh Italian
by sgre52160
added 2009-05-28
added 2009-05-28
4 boneless rib eye steaks 2 tbsp peanut oil Salt and pepper, to taste 1 cup Cabernet 1/2 cup beef stock 1 tbsp Balsamic vinegar 1 tbsp chopped shallot 1 tsp chopped fresh Italian
STEAK MARINADE AND GRILLING SAUCE
4 tbsp butter or olive oil 2 cloves fresh mashed garlic 4 tbsp soy sauce 4 tbsp Worcestershire sauce 1 lemon Melt butter or oil, or a combination of each, over medium-low heat in a
by sgre52160
added 2009-05-28
added 2009-05-28
4 tbsp butter or olive oil 2 cloves fresh mashed garlic 4 tbsp soy sauce 4 tbsp Worcestershire sauce 1 lemon Melt butter or oil, or a combination of each, over medium-low heat in a
COFFEE LIQUEUR ZESTY SEAFOOD MARINADE OR SAUCE
1 tbsp coffee liqueur 1/4 cup onion, finely chopped 1/2 tsp honey 1/4 cup lime juice 1 tsp Worcestershire sauce 1/4 tsp white pepper 1/4 cup lemon juice 6 dashes hot pepper sauce 1/8
by sgre52160
added 2009-05-28
added 2009-05-28
1 tbsp coffee liqueur 1/4 cup onion, finely chopped 1/2 tsp honey 1/4 cup lime juice 1 tsp Worcestershire sauce 1/4 tsp white pepper 1/4 cup lemon juice 6 dashes hot pepper sauce 1/8
FUDGE SNOWTOPS
1 pkg plain devils food cake mix 2 large eggs 1 3/4 cups thawed frozen whipped topping, or half of an 8-oz tub 1/2 cup confectioners sugar Preheat the oven to 350. Blend the ingredients in a
by sgre52160
added 2009-05-28
added 2009-05-28
1 pkg plain devils food cake mix 2 large eggs 1 3/4 cups thawed frozen whipped topping, or half of an 8-oz tub 1/2 cup confectioners sugar Preheat the oven to 350. Blend the ingredients in a
WATERGATE CAKE WITH COVER-UP FROSTING
1 pkg plain white cake mix 1 (3.4 oz) pkg instant pistachio pudding mix 1 cup vegetable oil 1 cup ginger ale 3 large eggs Cover-Up Frosting: 1 (3.4 oz) pkg instant pistachio pudding mix 1
by sgre52160
added 2009-05-28
added 2009-05-28
1 pkg plain white cake mix 1 (3.4 oz) pkg instant pistachio pudding mix 1 cup vegetable oil 1 cup ginger ale 3 large eggs Cover-Up Frosting: 1 (3.4 oz) pkg instant pistachio pudding mix 1
LEMON BUNDT CAKE WITH A BLUEBERRY CROWN
1 pkg plain yellow cake mix 1 1/2 cups fresh blueberries, rinsed and patted dry 1 (3 oz) pkg lemon gelatin 2/3 cup hot water 2/3 cup vegetable oil 4 large eggs Glaze: Juice of 2 lemons (4
by sgre52160
added 2009-05-28
added 2009-05-28
1 pkg plain yellow cake mix 1 1/2 cups fresh blueberries, rinsed and patted dry 1 (3 oz) pkg lemon gelatin 2/3 cup hot water 2/3 cup vegetable oil 4 large eggs Glaze: Juice of 2 lemons (4
POLISH NOODLES AND CABBAGE
1/4 cup butter 1/2 cup chopped yellow onion 4 cups chopped cabbage 1 tsp caraway seeds 1/2 tsp salt Dash pepper 1 (8 oz) pkg egg noodles, cooked according to package directions and drained
by sgre52160
added 2009-05-28
added 2009-05-28
1/4 cup butter 1/2 cup chopped yellow onion 4 cups chopped cabbage 1 tsp caraway seeds 1/2 tsp salt Dash pepper 1 (8 oz) pkg egg noodles, cooked according to package directions and drained
GERMAN CHOCOLATE PIZZA
1 1/2 cups flour 1/2 tsp baking soda and salt 1 (10 oz) pkg milk chocolate chips, divided 1/2 cup packed brown sugar 1/3 cup sugar 1 tsp vanilla extract 2 large eggs Coconut-Pecan filling 1
by sgre52160
added 2009-05-28
added 2009-05-28
1 1/2 cups flour 1/2 tsp baking soda and salt 1 (10 oz) pkg milk chocolate chips, divided 1/2 cup packed brown sugar 1/3 cup sugar 1 tsp vanilla extract 2 large eggs Coconut-Pecan filling 1
GARLIC BAKED CHICKEN
1/3 cup butter 2 clove garlic, minced 1 tsp garlic powder Salt and pepper, to taste 1/2 cup seasoned bread crumbs 1/4 cup finely shredded sharp cheddar cheese 2 tbsp grated parmesan cheese 6
by sgre52160
added 2009-05-28
added 2009-05-28
1/3 cup butter 2 clove garlic, minced 1 tsp garlic powder Salt and pepper, to taste 1/2 cup seasoned bread crumbs 1/4 cup finely shredded sharp cheddar cheese 2 tbsp grated parmesan cheese 6
BAKED RICE WITH CHEESE AND GREEN CHILIES
1 medium onion, chopped 4 cups cooked rice 1/2 to 3/4 cup Monterey jack and sharp cheddar cheeses 1 cup ricotta cheese or sour cream 1-2 (4 oz) can chopped mild green chilies 1/4 cup minced
by sgre52160
added 2009-05-28
added 2009-05-28
1 medium onion, chopped 4 cups cooked rice 1/2 to 3/4 cup Monterey jack and sharp cheddar cheeses 1 cup ricotta cheese or sour cream 1-2 (4 oz) can chopped mild green chilies 1/4 cup minced
ORANGE BAKED CHICKEN
1 egg, beaten 1/2 of a 6 oz can frozen orange juice, thawed 2 tbsp soy sauce 1 tsp paprika Dash salt and pepper 3 tbsp butter 1 (2 1/2 to 3 lbs) cut-up chicken 1/2 cup bread crumbs Preheat
by sgre52160
added 2009-05-28
added 2009-05-28
1 egg, beaten 1/2 of a 6 oz can frozen orange juice, thawed 2 tbsp soy sauce 1 tsp paprika Dash salt and pepper 3 tbsp butter 1 (2 1/2 to 3 lbs) cut-up chicken 1/2 cup bread crumbs Preheat
SMOKY CHICKEN AND RICE
1 cup chopped celery 1/2 cup chopped onion 1 clove garlic, minced 1/2 cup butter 4 cups uncooked rice 2 cans cream of chicken soup 1 tbsp liquid smoke 1 cup chicken broth 1 large fryer, cut
by sgre52160
added 2009-05-28
added 2009-05-28
1 cup chopped celery 1/2 cup chopped onion 1 clove garlic, minced 1/2 cup butter 4 cups uncooked rice 2 cans cream of chicken soup 1 tbsp liquid smoke 1 cup chicken broth 1 large fryer, cut