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Shared Recipes by Recipe Box Members (page 3568)
*PEANUT BUTTER CHOCOLATE LAYER BARS*
20 peanut butter sandwich cookies, finely crushed, about 2 cups 3 tbsp butter, melted 1 1/4 cups salted dry-roasted peanuts, chopped 1 cup semi-sweet chocolate chips and coconut 1 can sweetened
by sgre52160
added 2009-06-15
added 2009-06-15
20 peanut butter sandwich cookies, finely crushed, about 2 cups 3 tbsp butter, melted 1 1/4 cups salted dry-roasted peanuts, chopped 1 cup semi-sweet chocolate chips and coconut 1 can sweetened
PEANUT BUTTER POUND CAKE
1 cup butter, softened 1 1/2 cups sugar 1 cup firmly packed brown sugar 1/2 cup creamy peanut butter 1 tsp vanilla extract 5 large eggs 3 cups flour 1/2 tsp baking powder 1/4 tsp salt
by sgre52160
added 2009-06-15
added 2009-06-15
1 cup butter, softened 1 1/2 cups sugar 1 cup firmly packed brown sugar 1/2 cup creamy peanut butter 1 tsp vanilla extract 5 large eggs 3 cups flour 1/2 tsp baking powder 1/4 tsp salt
TRIPLE CHOCOLATE PECAN COOKIES
2 2/3 cups flour 1 tsp baking soda 1/2 tsp baking powder 3/4 tsp salt 1 cup unsalted butter, slightly firm 3/4 cup dark brown sugar, lightly packed 3/4 cup sugar 2 large eggs 2 tsp
by sgre52160
added 2009-06-15
added 2009-06-15
2 2/3 cups flour 1 tsp baking soda 1/2 tsp baking powder 3/4 tsp salt 1 cup unsalted butter, slightly firm 3/4 cup dark brown sugar, lightly packed 3/4 cup sugar 2 large eggs 2 tsp
CREAMY CUCUMBER SALAD
1 cup mayonnaise or sour cream 1/4 cup sugar 4 tsp vinegar 1/2 tsp dill weed and salt 4 medium, peeled and thinly sliced 3 green onions or a handful chopped chives Combine ingredients and
by sgre52160
added 2009-06-15
added 2009-06-15
1 cup mayonnaise or sour cream 1/4 cup sugar 4 tsp vinegar 1/2 tsp dill weed and salt 4 medium, peeled and thinly sliced 3 green onions or a handful chopped chives Combine ingredients and
CUCUMBER VEGETABLE SALAD
2 medium cucumbers, skinned, halved and seeded, cut into 1/2 inch slices 1/4 red Spanish onion, 1/2 inch diced 1 large ripe tomato, seeded and diced 8 oz olive oil and vinegar dressing 1 tsp dill
by sgre52160
added 2009-06-15
added 2009-06-15
2 medium cucumbers, skinned, halved and seeded, cut into 1/2 inch slices 1/4 red Spanish onion, 1/2 inch diced 1 large ripe tomato, seeded and diced 8 oz olive oil and vinegar dressing 1 tsp dill
ORANGE ROUGHY WITH ORIENTAL SAUCE
1/4 cup orange juice 2 tbsp oil and soy sauce 1 tbsp lemon juice 1 clove garlic, minced 1/8 tsp pepper 2 lbs orange roughy Combine marinade ingredients and marinate fish in sauce for 15-20
by sgre52160
added 2009-06-15
added 2009-06-15
1/4 cup orange juice 2 tbsp oil and soy sauce 1 tbsp lemon juice 1 clove garlic, minced 1/8 tsp pepper 2 lbs orange roughy Combine marinade ingredients and marinate fish in sauce for 15-20
CUCUMBER RANCH SALAD
2 tsp dried dill weed 1/4 cup ranch salad dressing 2 small cucumbers, peeled and sliced 3 tbsp diced onion 1 large tomato, seeded and coarsely chopped Combine dill and dressing in a bowl,
by sgre52160
added 2009-06-15
added 2009-06-15
2 tsp dried dill weed 1/4 cup ranch salad dressing 2 small cucumbers, peeled and sliced 3 tbsp diced onion 1 large tomato, seeded and coarsely chopped Combine dill and dressing in a bowl,
BARBECUED SALMON
5 clove garlic, minced 1/4 tsp salt 2 tbsp finely chopped parsley 2 tbsp olive oil 1 tbsp minced sun-dried tomatoes 2 lbs unskinned salmon fillet Combine first 5 ingredients. Chill at least
by sgre52160
added 2009-06-15
added 2009-06-15
5 clove garlic, minced 1/4 tsp salt 2 tbsp finely chopped parsley 2 tbsp olive oil 1 tbsp minced sun-dried tomatoes 2 lbs unskinned salmon fillet Combine first 5 ingredients. Chill at least
MARINATED VEGETABLE SALAD
1 head each broccoli and cauliflower, broken into small pieces 1/2 lb fresh mushroom slices 5 carrots, sliced 4-5 green onions, sliced tops and all 1 green or red bell pepper, cut into strips 1
by sgre52160
added 2009-06-15
added 2009-06-15
1 head each broccoli and cauliflower, broken into small pieces 1/2 lb fresh mushroom slices 5 carrots, sliced 4-5 green onions, sliced tops and all 1 green or red bell pepper, cut into strips 1
SPICY SALMON FILLETS
For each serving, use a 1 inch thick fish fillet with skin on and season with lemon pepper, garlic salt and Cavenders Greek Seasoning. Grill on medium high starting skin-side down for 6 minutes on
by sgre52160
added 2009-06-15
added 2009-06-15
For each serving, use a 1 inch thick fish fillet with skin on and season with lemon pepper, garlic salt and Cavenders Greek Seasoning. Grill on medium high starting skin-side down for 6 minutes on
SUMMER VEGETABLE AND FISH BUNDLES
4 fish fillets, 1 lb 1 lb combination of thinly sliced zucchini, yellow squash and mushrooms 1 envelope dry savory herb and garlic soup mix 1/2 cup water On 2 (18x18 inch) pieces of heavy-duty
by sgre52160
added 2009-06-15
added 2009-06-15
4 fish fillets, 1 lb 1 lb combination of thinly sliced zucchini, yellow squash and mushrooms 1 envelope dry savory herb and garlic soup mix 1/2 cup water On 2 (18x18 inch) pieces of heavy-duty
SHRIMP ON THE GRILL
1 lb large shrimp Marinade 1/2 cup oil 1 tsp salt, oregano and pepper 1/4 cup ketchup and vinegar 3 clove garlic, minced Split shells down back to remove veins. DO NOT REMOVE SHELLS.
by sgre52160
added 2009-06-15
added 2009-06-15
1 lb large shrimp Marinade 1/2 cup oil 1 tsp salt, oregano and pepper 1/4 cup ketchup and vinegar 3 clove garlic, minced Split shells down back to remove veins. DO NOT REMOVE SHELLS.