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Shared Recipes by Recipe Box Members (page 3563)
ROUND STEAK ITALIANO - Crockpot
1 1/2 lbs round steak 1 tsp salt 1/2 tsp Italian seasoning 1/4 tsp pepper and garlic powder 1 (15 1/2 oz) can spaghetti sauce with mushrooms 1 onion, sliced Cut steak into serving pieces.
by sgre52160
added 2009-06-16
added 2009-06-16
1 1/2 lbs round steak 1 tsp salt 1/2 tsp Italian seasoning 1/4 tsp pepper and garlic powder 1 (15 1/2 oz) can spaghetti sauce with mushrooms 1 onion, sliced Cut steak into serving pieces.
COUNTRY CLUB POTATOES
9 cups frozen hash browns 2 cups half-and-half 3 oz butter Salt and pepper, to taste Grated parmesan cheese Paprika Bring half-and-half to a boil in saucepan. Add potatoes, butter, salt and
by sgre52160
added 2009-06-16
added 2009-06-16
9 cups frozen hash browns 2 cups half-and-half 3 oz butter Salt and pepper, to taste Grated parmesan cheese Paprika Bring half-and-half to a boil in saucepan. Add potatoes, butter, salt and
LEMON BUTTER BARBECUE SAUCE
1/2 cup butter 1 small onion, grated 1 tbsp Worcestershire sauce 1/3 cup lemon juice 1 tsp prepared mustard Melt butter in a small skillet. Saute onion, add remaining ingredients. Heat
by sgre52160
added 2009-06-16
added 2009-06-16
1/2 cup butter 1 small onion, grated 1 tbsp Worcestershire sauce 1/3 cup lemon juice 1 tsp prepared mustard Melt butter in a small skillet. Saute onion, add remaining ingredients. Heat
STRAWBERRY MUFFINS
1 1/2 cups flour 1 1/2 tsp baking powder 1/4 tsp salt 1/3 cup sugar 1 large egg 1/2 cup buttermilk 1/3 cup vegetable oil 1/4 cup strawberry jam 3/4 cup fresh strawberries, diced Preheat
by sgre52160
added 2009-06-16
added 2009-06-16
1 1/2 cups flour 1 1/2 tsp baking powder 1/4 tsp salt 1/3 cup sugar 1 large egg 1/2 cup buttermilk 1/3 cup vegetable oil 1/4 cup strawberry jam 3/4 cup fresh strawberries, diced Preheat
CREAMY CHICKEN AND PASTA
1 (8 oz) pkg bow tie pasta or fusilli, cooked al dente, drained 1 tbsp vegetable oil 4 boneless, skinless chicken breasts, cut into 1/2 inch strips 1 small red onion, sliced 1 clove garlic,
by sgre52160
added 2009-06-16
added 2009-06-16
1 (8 oz) pkg bow tie pasta or fusilli, cooked al dente, drained 1 tbsp vegetable oil 4 boneless, skinless chicken breasts, cut into 1/2 inch strips 1 small red onion, sliced 1 clove garlic,
SKILLET SMOKED SAUSAGE AND POTATOES
1 lb smoked sausage, sliced 2 tbsp water 1 medium onion, sliced 2 Macintosh apples, cut into thin wedges 2 tbsp butter 1 (16 oz) pkg frozen potatoes 1/4 cup cider vinegar 3 tbsp sugar 1/2 tsp
by sgre52160
added 2009-06-16
added 2009-06-16
1 lb smoked sausage, sliced 2 tbsp water 1 medium onion, sliced 2 Macintosh apples, cut into thin wedges 2 tbsp butter 1 (16 oz) pkg frozen potatoes 1/4 cup cider vinegar 3 tbsp sugar 1/2 tsp
HOT CRAWFISH DIP
2 (8-oz) pkg cream cheese, softened 1 (5.2-oz) pkg garlic-and-herb-flavored cheese, such as Boursin 1/2 cup mayonnaise 1/2 cup sour cream 1 (12-oz) jar roasted red peppers, drained and chopped 1
by sgre52160
added 2009-06-16
added 2009-06-16
2 (8-oz) pkg cream cheese, softened 1 (5.2-oz) pkg garlic-and-herb-flavored cheese, such as Boursin 1/2 cup mayonnaise 1/2 cup sour cream 1 (12-oz) jar roasted red peppers, drained and chopped 1
TEXAS HASH - Crockpot
2 lbs ground beef 2 medium onions, chopped 2 green pepper, chopped 2 (1 lb) cans tomatoes 1 1/2 tsp chili powder 2 1/2 tsp salt 2 tsp Worcestershire sauce 1 cup raw rice, not instant Brown
by sgre52160
added 2009-06-16
added 2009-06-16
2 lbs ground beef 2 medium onions, chopped 2 green pepper, chopped 2 (1 lb) cans tomatoes 1 1/2 tsp chili powder 2 1/2 tsp salt 2 tsp Worcestershire sauce 1 cup raw rice, not instant Brown
ITALIAN BEEF TIPS OVER PASTA - Crockpot
2 lbs stew meat 1 medium onion, chopped 1/2 lb sliced mushroom 1 (6 oz) jar pitted kalamata or Greek olives, drained, halved 1/3 cup sun-dried tomatoes in oil, drained and chopped 1 (28 oz) jar
by sgre52160
added 2009-06-16
added 2009-06-16
2 lbs stew meat 1 medium onion, chopped 1/2 lb sliced mushroom 1 (6 oz) jar pitted kalamata or Greek olives, drained, halved 1/3 cup sun-dried tomatoes in oil, drained and chopped 1 (28 oz) jar
FROZEN GERMAN CHOCOLATE CREAM PIE
1 (4 oz) pkg German sweet chocolate 1/3 cup milk 1 (3 oz) pkg cream cheese, room temperature 2 tbsp sugar 1 (8 oz) carton frozen whipped topping, thawed 1 graham cracker crust Melt chocolate
by sgre52160
added 2009-06-16
added 2009-06-16
1 (4 oz) pkg German sweet chocolate 1/3 cup milk 1 (3 oz) pkg cream cheese, room temperature 2 tbsp sugar 1 (8 oz) carton frozen whipped topping, thawed 1 graham cracker crust Melt chocolate
*APRICOT GLAZE for Ham*
1/3 cup dry mustard 1 cup apricot jam and packed brown sugar Bake ham and stud with cloves. Combine mustard and jam and spread over ham. Pat brown sugar over jam. Bake until done. (This make
by sgre52160
added 2009-06-16
added 2009-06-16
1/3 cup dry mustard 1 cup apricot jam and packed brown sugar Bake ham and stud with cloves. Combine mustard and jam and spread over ham. Pat brown sugar over jam. Bake until done. (This make
CHARBROILED VEGETABLES
Green, yellow and/or red bell pepper Asparagus Pearl onions Grape tomatoes Olive oil Balsamic vinegar Salt and pepper About 1/2 hour before grilling, cut vegetables and soak in a small
by sgre52160
added 2009-06-16
added 2009-06-16
Green, yellow and/or red bell pepper Asparagus Pearl onions Grape tomatoes Olive oil Balsamic vinegar Salt and pepper About 1/2 hour before grilling, cut vegetables and soak in a small