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Shared Recipes by Recipe Box Members (page 3227)
Parmesan pork tenderloin
Serves 4 Ready in 20 minutes 1 lb. pork tenderloin 3 Tbsp. fine dry bread crumbs 1 Tbsp. grated Parmesan cheese 1 tsp salt 1/8 tsp pepper 2 tsp vegetable oil 1 small onion, thinly sliced 1
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 4 Ready in 20 minutes 1 lb. pork tenderloin 3 Tbsp. fine dry bread crumbs 1 Tbsp. grated Parmesan cheese 1 tsp salt 1/8 tsp pepper 2 tsp vegetable oil 1 small onion, thinly sliced 1
Crunchy onion chicken
Serves 4 Ready in 35 minutes 2 cups french fried onions 2 Tbsp. flour 4 (5 oz.) boneless chicken breasts 1 egg, beaten Crush french fried onions with flour in a plastic bag. Dip chicken
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 4 Ready in 35 minutes 2 cups french fried onions 2 Tbsp. flour 4 (5 oz.) boneless chicken breasts 1 egg, beaten Crush french fried onions with flour in a plastic bag. Dip chicken
Baked peanut chicken
Serves 4-6 Ready in 35 minutes 2-3 lb boneless, skinless chicken breast 1 can (13.5 oz.) coconut milk (A taste of Thai) 1 packed (3.5 oz.) peanut sauce mix (A taste of Thai) use both inner
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 4-6 Ready in 35 minutes 2-3 lb boneless, skinless chicken breast 1 can (13.5 oz.) coconut milk (A taste of Thai) 1 packed (3.5 oz.) peanut sauce mix (A taste of Thai) use both inner
Beef vegetable soup
Serves 8 Ready in 7 hours 7 minutes 1 1/2 lb beef sirloin, cut into 1/2 inch pieces 1 1/2 tsp salt 1/2 tsp freshly ground black pepper 2 Tbsp. vegetable oil 1 medium size onion, finely
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 8 Ready in 7 hours 7 minutes 1 1/2 lb beef sirloin, cut into 1/2 inch pieces 1 1/2 tsp salt 1/2 tsp freshly ground black pepper 2 Tbsp. vegetable oil 1 medium size onion, finely
Pasta fagioli
Serves 6 Ready in 22 minutes Calories 349 Fat 5 g Protein 17 g Carbs 59 g Fiber 9 g Sodium 764 mg Cholesterol 12 mg 1 Tbsp olive oil 3 cloves garlic, finely chopped 2 cans (14 1/2 oz.
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 6 Ready in 22 minutes Calories 349 Fat 5 g Protein 17 g Carbs 59 g Fiber 9 g Sodium 764 mg Cholesterol 12 mg 1 Tbsp olive oil 3 cloves garlic, finely chopped 2 cans (14 1/2 oz.
Loaded garlic bread
Serves 24 Ready in 31 minutes 6 sliced bacon, each cut into 4 pieces 8 Tbsp. (1 stick) butter 6 cloves garlic, peeled and finely chopped 1 loaf (12 oz.) crusty Italian bread, cut into 24
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 24 Ready in 31 minutes 6 sliced bacon, each cut into 4 pieces 8 Tbsp. (1 stick) butter 6 cloves garlic, peeled and finely chopped 1 loaf (12 oz.) crusty Italian bread, cut into 24
Turkey meatball heroes
Serves 6 Ready in 53 minutes Calories 554 Fat 23 g Protein 37 g Carbs 48 g Fiber 3 g Sodium 1293 mg Cholesterol 173 mg 1 1/3 lb turkey 1/2 cup seasoned bread crumbs 2 eggs, slightly
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 6 Ready in 53 minutes Calories 554 Fat 23 g Protein 37 g Carbs 48 g Fiber 3 g Sodium 1293 mg Cholesterol 173 mg 1 1/3 lb turkey 1/2 cup seasoned bread crumbs 2 eggs, slightly
Chicken parmesan
Serves 6 Ready in 42 minutes Calories 453 Fat 26 g Protein 39 g Carbs 15 g Fiber 2 g Sodium 911 mg Cholesterol 138 mg 1 cup seasoned bread crumbs 1 egg, slightly beaten 12 chicken
by charlene8819
added 2009-09-25
added 2009-09-25
Serves 6 Ready in 42 minutes Calories 453 Fat 26 g Protein 39 g Carbs 15 g Fiber 2 g Sodium 911 mg Cholesterol 138 mg 1 cup seasoned bread crumbs 1 egg, slightly beaten 12 chicken
Harvest pot pie
Serves 6 Ready in 36 minutes Calories 377 Fat 17 g Protein 31 g Carbs 26 g Fiber 4 g Sodium 805 mg Cholesterol 39 mg 2 bunches Swiss chard (red is okay) 2 Tbsp. olive oil 1 small onion,
by charlene8819
added 2009-09-24
added 2009-09-24
Serves 6 Ready in 36 minutes Calories 377 Fat 17 g Protein 31 g Carbs 26 g Fiber 4 g Sodium 805 mg Cholesterol 39 mg 2 bunches Swiss chard (red is okay) 2 Tbsp. olive oil 1 small onion,
Cavatelli with Brussels sprouts
Serves 6 Ready in 32 minutes Calories 490 Fat 16 g Protein 19 g Carbs 68 g Fiber 7 g Sodium 517 mg Cholesterol 18 mg 1 1/2 lbs. fresh Brussels sprouts, trimmed and halved (keep small ones
by charlene8819
added 2009-09-24
added 2009-09-24
Serves 6 Ready in 32 minutes Calories 490 Fat 16 g Protein 19 g Carbs 68 g Fiber 7 g Sodium 517 mg Cholesterol 18 mg 1 1/2 lbs. fresh Brussels sprouts, trimmed and halved (keep small ones
Stuffed tomatoes
Serves 6 Ready in 1 hour Calories 291 Fat 12 g Protein 22 g Carbs 23 g Fiber 4 g Sodium 513 mg Cholesterol 51 mg 6 large ripe tomatoes (10-12 oz. each) 1 lb. ground sirloin 2 large
by charlene8819
added 2009-09-24
added 2009-09-24
Serves 6 Ready in 1 hour Calories 291 Fat 12 g Protein 22 g Carbs 23 g Fiber 4 g Sodium 513 mg Cholesterol 51 mg 6 large ripe tomatoes (10-12 oz. each) 1 lb. ground sirloin 2 large
Tandoori marinade
1 (6 oz.) container of plain yogurt juice of 1 lemon 1 Tbsp. chopped garlic 2 tsp. garam masala 2 tsp. paprika 1 tsp. cumin 1 tsp. ground pepper 3/4 tsp. salt Mix ingredients together and
by charlene8819
added 2009-09-24
added 2009-09-24
1 (6 oz.) container of plain yogurt juice of 1 lemon 1 Tbsp. chopped garlic 2 tsp. garam masala 2 tsp. paprika 1 tsp. cumin 1 tsp. ground pepper 3/4 tsp. salt Mix ingredients together and
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