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Shared Recipes by Recipe Box Members (page 3225)

 

Fire water
by charlene8819
added 2009-09-26


Fire water

Once you have developed a taste for using fire water, take the next big step; make it in larger quantities-and substitute it in recipes calling for everyday water. 4-5 long red or green chili




Bacon onion buns
by charlene8819
added 2009-09-26


Bacon onion buns

Makes about 1 dozen buns 1 cup milk 1/2 cup butter or margarine 1/4 cup sugar 1 tsp salt 1 pkg active dry yeast 1/2 cup warm water 2 eggs, beaten 3 1/2-4 cup all purpose flour 1 lb.




Scrambled egg omelet
by charlene8819
added 2009-09-26


Scrambled egg omelet

Makes 2-3 servings 2 Tbsp. butter or bacon fat 3 Tbsp. finely chopped onion 1 Tbsp each minced chili pepper AND parsley 2 tsp. Fire water (My recipes "Dips and Sauces") 5 large eggs salt and




Egg biscuits
by charlene8819
added 2009-09-26


Egg biscuits

Makes 8 biscuits Combine 2 cup all purpose flour, 2 tsp sugar, 2 tsp baking powder and 1/2 tsp salt in a mixing bowl. Cut in 2 Tbsp butter or margarine until mixture resembles coarse crumbs. Beat




Bread and Pastry wash
by charlene8819
added 2009-09-26


Bread and Pastry wash

Beat together 1 egg yolk or white and 1 Tbsp water. Brush tops of bread, rolls or pies before baking to make a shiny brown




Sourdough starter
by charlene8819
added 2009-09-26


Sourdough starter

Soften 1 pkg active dry yeast in 1 quart lukewarm water in a large crock or bowl. Add 2 Tbsp. sugar and 4 cup all purpose flour. Beat to mix. Cover with towel and set in a warm place to sour for 2-4




Sourdough Bread
by charlene8819
added 2009-09-26


Sourdough Bread

Makes 2 loaves 1 cup boiling water 2 Tbsp sugar 2 Tbsp soft butter or margarine 1 1/2 tsp salt 1 pkg. active dry yeast 4-5 cup all purpose flour 1 1/2 sourdough starter (My recipes "Dips




Fire cooked steak and eggs
by charlene8819
added 2009-09-26


Fire cooked steak and eggs

Serves 6 6 strip steaks, 1/2 inch thick 1 large clove garlic, cut in 1/2 1 tsp. salt 1 tsp. black pepper 1/2 or 1/3 cup bacon fat or butter 1 tsp. ground red chili pepper or paprika 6 inch




Meringue Drops
by charlene8819
added 2009-09-26


Meringue Drops

Makes 2 dozen Ready in 1 hour 10 minutes 4 egg whites 1/4 tsp salt 1/4 tsp cream of tartar 1 cup granulated sugar Red decorating sugar Green decorating sugar Heat oven to 250 F. Butter




Dalmation bars
by charlene8819
added 2009-09-26


Dalmation bars

Makes 2 dozen Ready in 40 minutes 4 squares (1 oz. each) unsweetened chocolate 3/4 cup (1 1/2 stick) unsalted butter 1 1/4 cup all purpose flour 1 tsp baking powder 1/4 tsp salt 1 3/4 cup




Chocolate frosting
by charlene8819
added 2009-09-26


Chocolate frosting

Combine 2 cups sugar, 2/3 cup milk, 1/2 cup (1 stick) unsalted butter at room temperature, cut into pieces; 4 squares (1 oz. each) unsweetened chocolate, chopped and 2 Tbsp. light corn syrup in a




Frosted brownies
by charlene8819
added 2009-09-26


Frosted brownies

Makes 3 dozen Ready in 38 minutes 6 squares (1 oz. each) semisweet chocolate, coarsely chopped 3/4 cup (1 1/2 stick) butter 1 1/4 cup all purpose flour 1 tsp baking powder 1/4 tsp salt 1 3/4





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