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Shared Recipes by Recipe Box Members (page 3220)
CORN AND GREEN CHILI CHOWDER
1 medium onion, chopped (1/2 cup) 2 tbsp butter 2 tbsp flour 2 cups water 1 large potato, peeled and diced (1 cup) 1 (16 oz) bag frozen corn kernels 2 1/2 cups canned low-salt chicken
by sgre52160
added 2009-09-28
added 2009-09-28
1 medium onion, chopped (1/2 cup) 2 tbsp butter 2 tbsp flour 2 cups water 1 large potato, peeled and diced (1 cup) 1 (16 oz) bag frozen corn kernels 2 1/2 cups canned low-salt chicken
MONTEREY TURKEY PIZZA
3/4 to 1 cup mayonnaise (do not use salad dressing) 1 garlic clove, finely minced (or use 1/2 tsp garlic powder) 1 1/2 cups cooked finely chopped turkey or chicken 1/2 cup freshly grated Parmesan
by sgre52160
added 2009-09-28
added 2009-09-28
3/4 to 1 cup mayonnaise (do not use salad dressing) 1 garlic clove, finely minced (or use 1/2 tsp garlic powder) 1 1/2 cups cooked finely chopped turkey or chicken 1/2 cup freshly grated Parmesan
RASPBERRY BLUE CHEESE SALAD DRESSING
1/3 cup raspberry vinegar 2/3 cup olive oil 1 tsp sugar Salt and pepper 3-4 oz blue cheese, crumbled 1/2 cup toasted walnuts Shake together first 5 ingredients. Add cheese and walnuts.
by sgre52160
added 2009-09-28
added 2009-09-28
1/3 cup raspberry vinegar 2/3 cup olive oil 1 tsp sugar Salt and pepper 3-4 oz blue cheese, crumbled 1/2 cup toasted walnuts Shake together first 5 ingredients. Add cheese and walnuts.
*ZESTY GRILLED HAM STEAK*
1 cup packed brown sugar 1/3 cup horseradish 1/4 cup lemon juice 1 fully cook ham steak, cut about 1 1/2 to 2 inches thick In a saucepan, bring first 3 ingredients to a boil. Use sauce to
by sgre52160
added 2009-09-28
added 2009-09-28
1 cup packed brown sugar 1/3 cup horseradish 1/4 cup lemon juice 1 fully cook ham steak, cut about 1 1/2 to 2 inches thick In a saucepan, bring first 3 ingredients to a boil. Use sauce to
ZESTY GRILLED CHOPS
3/4 cup soy sauce 1/4 cup lemon juice 1 tbsp chili sauce 1 tbsp brown sugar 6 rib or loin pork chops, about 1 1/2 inches thick Combine first 5 ingredients in a resealable bag. Add chops, seal
by sgre52160
added 2009-09-28
added 2009-09-28
3/4 cup soy sauce 1/4 cup lemon juice 1 tbsp chili sauce 1 tbsp brown sugar 6 rib or loin pork chops, about 1 1/2 inches thick Combine first 5 ingredients in a resealable bag. Add chops, seal
ITALIAN STYLE POTATO SALAD
1/4 cup Italian dressing 4-5 medium potatoes, cooked 1 cup celery, chopped 1/4 cup diced onion 4 hard-cooked eggs, sliced 1 tsp salt and celery seed 1/2 cup mayonnaise Pour dressing over
by sgre52160
added 2009-09-28
added 2009-09-28
1/4 cup Italian dressing 4-5 medium potatoes, cooked 1 cup celery, chopped 1/4 cup diced onion 4 hard-cooked eggs, sliced 1 tsp salt and celery seed 1/2 cup mayonnaise Pour dressing over
PUFF PASTRY SPINACH-ARTICHOKE SPIRALS - Easy
1 (17.3 oz) pkg frozen puff pastry 1/2 cup mayonnaise (do not use salad dressing) 1 large garlic clove minced or use 1 tsp garlic powder 1/2 cup freshly grated Parmesan cheese Pinch cayenne
by sgre52160
added 2009-09-28
added 2009-09-28
1 (17.3 oz) pkg frozen puff pastry 1/2 cup mayonnaise (do not use salad dressing) 1 large garlic clove minced or use 1 tsp garlic powder 1/2 cup freshly grated Parmesan cheese Pinch cayenne
ITALIAN TWIRL PASTA SALAD
2 1/4 cups rainbow twirl or shell pasta, cooked al dente, drained 1 (6 oz) jar marinated artichoke hearts, drained and quartered 1/2 cup thin red pepper strips, thinly sliced radishes and cherry
by sgre52160
added 2009-09-28
added 2009-09-28
2 1/4 cups rainbow twirl or shell pasta, cooked al dente, drained 1 (6 oz) jar marinated artichoke hearts, drained and quartered 1/2 cup thin red pepper strips, thinly sliced radishes and cherry
*KANSAS CITY SWEET SLAW*
1 large head cabbage, shredded 2 medium carrots, shredded 1 medium green or red bell pepper, chopped 1/4 cup snipped chives 1/8 to 1/4 tsp ground red pepper 1 1/2 cups salad dressing or
by sgre52160
added 2009-09-28
added 2009-09-28
1 large head cabbage, shredded 2 medium carrots, shredded 1 medium green or red bell pepper, chopped 1/4 cup snipped chives 1/8 to 1/4 tsp ground red pepper 1 1/2 cups salad dressing or
MARINATED MUSHROOMS
1 lb fresh whole button mushrooms 1/4 cup olive oil 1/4 cup red wine vinegar 1 small onion, finely chopped 1 clove garlic, crushed 2 tbsp mushrooms Cook mushrooms in boiling salted water for
by sgre52160
added 2009-09-28
added 2009-09-28
1 lb fresh whole button mushrooms 1/4 cup olive oil 1/4 cup red wine vinegar 1 small onion, finely chopped 1 clove garlic, crushed 2 tbsp mushrooms Cook mushrooms in boiling salted water for
MARINATED OLIVES
2 cups black olives 5 clove garlic, crushed 2 tbsp fresh rosemary leaves 1 1/2 cups olive oil Wash and dry olives. Blanch garlic and rosemary in boiling water for 1 minute. Pack olives into
by sgre52160
added 2009-09-28
added 2009-09-28
2 cups black olives 5 clove garlic, crushed 2 tbsp fresh rosemary leaves 1 1/2 cups olive oil Wash and dry olives. Blanch garlic and rosemary in boiling water for 1 minute. Pack olives into
PINA COLADA FRUIT DRESSING
1 cup heavy cream 1/4 cup banana yogurt, pineapple juice and white rum 1 tbsp cream of coconut In a bowl, whip cream until thickened but not stiff. Fold in remaining ingredients. Serve over
by sgre52160
added 2009-09-28
added 2009-09-28
1 cup heavy cream 1/4 cup banana yogurt, pineapple juice and white rum 1 tbsp cream of coconut In a bowl, whip cream until thickened but not stiff. Fold in remaining ingredients. Serve over