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Shared Recipes by Recipe Box Members (page 3221)
PARMESAN SALAD DRESSING
1 cup mayonnaise 1/3 cup grated parmesan cheese 1/4 cup parsley 1/4 cup milk 2 tbsp lemon juice 1 tsp dried basil and marjoram leaves Blend together, cover and
by sgre52160
added 2009-09-28
added 2009-09-28
1 cup mayonnaise 1/3 cup grated parmesan cheese 1/4 cup parsley 1/4 cup milk 2 tbsp lemon juice 1 tsp dried basil and marjoram leaves Blend together, cover and
POPPY SEED DRESSING
3/4 cup sugar or honey 1 tbsp poppy seeds 1 tsp dry mustard and grated onion 1/2 tsp salt 1 cup vegetable oil 1/3 cup cider vinegar Combine ingredients in a jar. Cover tightly and shake
by sgre52160
added 2009-09-28
added 2009-09-28
3/4 cup sugar or honey 1 tbsp poppy seeds 1 tsp dry mustard and grated onion 1/2 tsp salt 1 cup vegetable oil 1/3 cup cider vinegar Combine ingredients in a jar. Cover tightly and shake
ZITA WITH MIXED VEGETABLES
8 oz ziti, mostaccioli or other medium pasta shape, cooked al dente, drained 1 1/2 tbsp olive oil 2 scallion, finely chopped 1/2 tsp Italian seasoning 2 tbsp horseradish sauce 1/2 cup skim
by sgre52160
added 2009-09-28
added 2009-09-28
8 oz ziti, mostaccioli or other medium pasta shape, cooked al dente, drained 1 1/2 tbsp olive oil 2 scallion, finely chopped 1/2 tsp Italian seasoning 2 tbsp horseradish sauce 1/2 cup skim
CREAMY STRAWBERRY FRUIT DIP
1 1/2 cups chopped fresh red ripe strawberries 1/4 cup sour cream 2 tbsp sugar, or to taste 1/4 tsp vanilla 1/2 cup heavy whipping cream, unwhipped (35%) In a blender (or food processor)
by sgre52160
added 2009-09-28
added 2009-09-28
1 1/2 cups chopped fresh red ripe strawberries 1/4 cup sour cream 2 tbsp sugar, or to taste 1/4 tsp vanilla 1/2 cup heavy whipping cream, unwhipped (35%) In a blender (or food processor)
TRIPLE CHOCOLATE BLISS CAKE
1 chocolate cake mix 1 cup sour cream 1 small pkg instant chocolate pudding 4 eggs 1/2 cup vegetable oil Icing: 3 cups whipped topping, thawed - reserve 2 tbsp 1 (8 squares) pkg semi-sweet
by sgre52160
added 2009-09-28
added 2009-09-28
1 chocolate cake mix 1 cup sour cream 1 small pkg instant chocolate pudding 4 eggs 1/2 cup vegetable oil Icing: 3 cups whipped topping, thawed - reserve 2 tbsp 1 (8 squares) pkg semi-sweet
CHOCOLATE BLISS PECAN PIE
1 pkg. (8 squares) semi-sweet baking chocolate, divided 1 (9 inch) refrigerated pie crust or 1 frozen deep-dish pie crust 2 tbsp butter 3 eggs, slightly beaten 1/4 cup firmly packed light
by sgre52160
added 2009-09-28
added 2009-09-28
1 pkg. (8 squares) semi-sweet baking chocolate, divided 1 (9 inch) refrigerated pie crust or 1 frozen deep-dish pie crust 2 tbsp butter 3 eggs, slightly beaten 1/4 cup firmly packed light
SPINACH NOODLE PUDDING
1 onion, chopped 1/2 cup butter, divided use 3 garlic cloves, minced 1 (8 oz) pkg. noodles (fine or medium) 1 pkg frozen creamed spinach, thawed 1 (8 oz) container sour cream 2 eggs, beaten
by sgre52160
added 2009-09-28
added 2009-09-28
1 onion, chopped 1/2 cup butter, divided use 3 garlic cloves, minced 1 (8 oz) pkg. noodles (fine or medium) 1 pkg frozen creamed spinach, thawed 1 (8 oz) container sour cream 2 eggs, beaten
SWEET POTATO CRUNCH
3 sweet potatoes 1 cup sugar 2 eggs 1/2 cup butter, softened 1 tsp vanilla extract 1 tsp ground cinnamon 1 tsp ground nutmeg Crunch Topping: 1/3 cup melted butter 1/3 cup flour
by sgre52160
added 2009-09-28
added 2009-09-28
3 sweet potatoes 1 cup sugar 2 eggs 1/2 cup butter, softened 1 tsp vanilla extract 1 tsp ground cinnamon 1 tsp ground nutmeg Crunch Topping: 1/3 cup melted butter 1/3 cup flour
PINEAPPLE BROWN SUGAR BAKED HAM
1 whole or half pre-cooked ham 1 cup pineapple juice 1 1/2 cups dark brown sugar, packed 1 tbsp Dijon mustard Peel of 1 orange Peel of 1 lemon Whole cloves Pineapple slices Candied
by sgre52160
added 2009-09-28
added 2009-09-28
1 whole or half pre-cooked ham 1 cup pineapple juice 1 1/2 cups dark brown sugar, packed 1 tbsp Dijon mustard Peel of 1 orange Peel of 1 lemon Whole cloves Pineapple slices Candied
SPRING VEGETABLE QUICHE
1 cup sliced and halved zucchini 1 cup sliced mushrooms 3/4 cup chopped green bell pepper 3/4 cup chopped onions 1 clove garlic, minced 3 tbsp olive oil 6 eggs 1/4 cup cream 2 (8 oz)
by sgre52160
added 2009-09-28
added 2009-09-28
1 cup sliced and halved zucchini 1 cup sliced mushrooms 3/4 cup chopped green bell pepper 3/4 cup chopped onions 1 clove garlic, minced 3 tbsp olive oil 6 eggs 1/4 cup cream 2 (8 oz)
SMORES TOFFEE ALMOND BARS
12 to 14 whole graham crackers 3/4 cup toffee bits 1/4 cup light corn syrup 2 cups miniature marshmallows 3/4 cup sliced almonds 4 (1.55 oz.) milk chocolate bars, coarsely chopped OR 1 cup milk
by sgre52160
added 2009-09-28
added 2009-09-28
12 to 14 whole graham crackers 3/4 cup toffee bits 1/4 cup light corn syrup 2 cups miniature marshmallows 3/4 cup sliced almonds 4 (1.55 oz.) milk chocolate bars, coarsely chopped OR 1 cup milk
CARAMEL-PECAN BROWNIE CAKE
21 oz caramels (about 75 caramels from two 14-oz bags) 3/4 cup evaporated milk 1 box fudge brownie mix 2/3 cup vegetable oil 1/4 cup water 3 eggs 1 1/2 cups semi-sweet chocolate chips 1 cup
by sgre52160
added 2009-09-28
added 2009-09-28
21 oz caramels (about 75 caramels from two 14-oz bags) 3/4 cup evaporated milk 1 box fudge brownie mix 2/3 cup vegetable oil 1/4 cup water 3 eggs 1 1/2 cups semi-sweet chocolate chips 1 cup