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Shared Recipes by Recipe Box Members (page 3171)
ITALIAN BUFFALO WINGS
3 lbs chicken wings, separated 2 envelopes Italian salad dressing mix, divided 1/2 cup butter, melted 1/2 to 3/4 cup hot pepper sauce 2 tbsp lemon juice 1/2 tsp dried basil Place 1 pkg salad
by sgre52160
added 2009-10-06
added 2009-10-06
3 lbs chicken wings, separated 2 envelopes Italian salad dressing mix, divided 1/2 cup butter, melted 1/2 to 3/4 cup hot pepper sauce 2 tbsp lemon juice 1/2 tsp dried basil Place 1 pkg salad
CHILI CHEDDAR CHEESECAKE
1/4 cup fine dry bread crumbs 1/4 cup shredded sharp cheddar cheese, softened 3 (8 oz) pkg cream cheese, room temperature 12 thin slices cooked ham, diced and divided 1 (10 oz) block sharp
by sgre52160
added 2009-10-06
added 2009-10-06
1/4 cup fine dry bread crumbs 1/4 cup shredded sharp cheddar cheese, softened 3 (8 oz) pkg cream cheese, room temperature 12 thin slices cooked ham, diced and divided 1 (10 oz) block sharp
CHOCOLATE MUD FROSTING
3/4 cup semi-sweet chocolate chips 3 tbsp milk 1/2 tsp vanilla extract 1 tbsp light corn syrup In a 1 or 2-cup glass measure, heat together chocolate chips and milk in microwave oven on high
by sgre52160
added 2009-10-06
added 2009-10-06
3/4 cup semi-sweet chocolate chips 3 tbsp milk 1/2 tsp vanilla extract 1 tbsp light corn syrup In a 1 or 2-cup glass measure, heat together chocolate chips and milk in microwave oven on high
DEEP-FRIED SPICY MUSHROOMS
24 mushrooms 2 quarts water 1/4 cup lemon juice 1/2 cup all-purpose flour 3 large egg 1/3 cup milk 2 tsp hot pepper sauce 2 tsp Worcestershire sauce 1 tsp salt 3 cups bread crumbs 1/2 cup
by sgre52160
added 2009-10-06
added 2009-10-06
24 mushrooms 2 quarts water 1/4 cup lemon juice 1/2 cup all-purpose flour 3 large egg 1/3 cup milk 2 tsp hot pepper sauce 2 tsp Worcestershire sauce 1 tsp salt 3 cups bread crumbs 1/2 cup
TOP ROUND AROMATICA
2 lb top round beef steak, cut 1 inch thick 1 1/2 tbsp crushed black pepper 1 tbsp butter 1/4 tsp garlic powder 1 tbsp vegetable oil 1/4 cu dry red wine 2 tbsp cognac 1/2 cup heavy cream 2
by sgre52160
added 2009-10-06
added 2009-10-06
2 lb top round beef steak, cut 1 inch thick 1 1/2 tbsp crushed black pepper 1 tbsp butter 1/4 tsp garlic powder 1 tbsp vegetable oil 1/4 cu dry red wine 2 tbsp cognac 1/2 cup heavy cream 2
PIZZA DIP
1 (8 oz) pkg cream cheese, room temperature 1 tsp dried Italian seasoning 1 (14 oz) jar pasta sauce 1 (3 oz) pkg sliced pepperoni, chopped 1 small green pepper, chopped 1/4 cup minced onion 1
by sgre52160
added 2009-10-06
added 2009-10-06
1 (8 oz) pkg cream cheese, room temperature 1 tsp dried Italian seasoning 1 (14 oz) jar pasta sauce 1 (3 oz) pkg sliced pepperoni, chopped 1 small green pepper, chopped 1/4 cup minced onion 1
SOUTHWESTERN PULL APART RING
1 (12 oz) pkg ground hot or mild pork sausage 1 green and red bell pepper, diced 1 (1 oz) pkg fajita seasoning mix 2 (12 oz) can refrigerated biscuits 1 1/2 cups shredded Mexican four-cheese
by sgre52160
added 2009-10-06
added 2009-10-06
1 (12 oz) pkg ground hot or mild pork sausage 1 green and red bell pepper, diced 1 (1 oz) pkg fajita seasoning mix 2 (12 oz) can refrigerated biscuits 1 1/2 cups shredded Mexican four-cheese
GREEN CHILE BEAN DIP
1 (16 oz) can chili without beans 1 (16 oz) can refried beans 1 (8 oz) pkg cream cheese, softened 1 (8 oz) jar chunky pico de gallo 1 (4.5 oz) can chopped green chilies, undrained 1/2 tsp ground
by sgre52160
added 2009-10-06
added 2009-10-06
1 (16 oz) can chili without beans 1 (16 oz) can refried beans 1 (8 oz) pkg cream cheese, softened 1 (8 oz) jar chunky pico de gallo 1 (4.5 oz) can chopped green chilies, undrained 1/2 tsp ground
SAUSAGE LOVERS DIP
1 (16 oz) pkg hot pork sausage 2 tbsp water 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (8 oz) pkg cream cheese, room temperature 1 cup shredded sharp cheddar cheese 1 (10
by sgre52160
added 2009-10-06
added 2009-10-06
1 (16 oz) pkg hot pork sausage 2 tbsp water 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (8 oz) pkg cream cheese, room temperature 1 cup shredded sharp cheddar cheese 1 (10
CREAMSICLE PIE
1 deep dish pie shell, baked 1 pkg (3 oz) orange flavored gelatin 2/3 cup boiling orange juice 1 cup vanilla ice cream softened 1 can (11 oz) mandarin oranges, drained 1 cup Cool Whip
by sgre52160
added 2009-10-06
added 2009-10-06
1 deep dish pie shell, baked 1 pkg (3 oz) orange flavored gelatin 2/3 cup boiling orange juice 1 cup vanilla ice cream softened 1 can (11 oz) mandarin oranges, drained 1 cup Cool Whip
HAMBURGER SEASONING
2 tsp paprika 1 1/2 tsp ground black pepper 1 1/4 tsp salt 1/2 tsp dark brown sugar 1/4 tsp garlic powder 1/4 tsp onion powder 1/4 tsp ground cayenne pepper Combine all ingredients in
by sgre52160
added 2009-10-06
added 2009-10-06
2 tsp paprika 1 1/2 tsp ground black pepper 1 1/4 tsp salt 1/2 tsp dark brown sugar 1/4 tsp garlic powder 1/4 tsp onion powder 1/4 tsp ground cayenne pepper Combine all ingredients in
BLOODY MARY SHRIMP AND PASTA
1 lb fresh shrimp, peeled and deveined (any size) 3 cloves garlic crushed 1/4 cup olive oil 1 lb fettuccine (or other pasta), cooked al dente, drained 1 1/2 cups Bloody Mary mix 2 tbsp fresh
by sgre52160
added 2009-10-06
added 2009-10-06
1 lb fresh shrimp, peeled and deveined (any size) 3 cloves garlic crushed 1/4 cup olive oil 1 lb fettuccine (or other pasta), cooked al dente, drained 1 1/2 cups Bloody Mary mix 2 tbsp fresh