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Shared Recipes by Recipe Box Members (page 3135)
* BAKED CHICKEN ROMAESQUE*
1 broiler-fryer chicken, cut in parts 1/4 cup cooking oil 1 1/2 tsp salt, divided use 1/4 tsp pepper 1 (8 oz) box spaghetti, cooked without salt and drained 1 onion, sliced 1 green pepper,
by sgre52160
added 2009-10-12
added 2009-10-12
1 broiler-fryer chicken, cut in parts 1/4 cup cooking oil 1 1/2 tsp salt, divided use 1/4 tsp pepper 1 (8 oz) box spaghetti, cooked without salt and drained 1 onion, sliced 1 green pepper,
* CHICKEN WELLINGTON*
4 boneless chicken breast halves 1/2 tsp dried thyme leaves, crushed Salt and pepper (to taste) 2 tbsp butter , divided use 1/2 package Pepperidge Farm Frozen Puff Pastry Sheets (1 sheet) 1
by sgre52160
added 2009-10-12
added 2009-10-12
4 boneless chicken breast halves 1/2 tsp dried thyme leaves, crushed Salt and pepper (to taste) 2 tbsp butter , divided use 1/2 package Pepperidge Farm Frozen Puff Pastry Sheets (1 sheet) 1
*HERBED CHICKEN CASSEROLE*
6 chicken breasts 1/4 cup flour Salt and pepper (to taste) Dash of garlic salt 1/4 cup butter (or olive oil) 1 medium onion, thinly sliced 1 can condensed cream of mushroom soup 1 bouillon
by sgre52160
added 2009-10-12
added 2009-10-12
6 chicken breasts 1/4 cup flour Salt and pepper (to taste) Dash of garlic salt 1/4 cup butter (or olive oil) 1 medium onion, thinly sliced 1 can condensed cream of mushroom soup 1 bouillon
PEANUT BUTTER CHOCOLATE PINWHEELS
1/2 cup peanut butter 1/4 cup plus 2 tbsp shortening 2 tbsp butter, room temperature 1 cup granulated sugar 1 large egg 1 1/2 tbsp milk 1 tsp vanilla 1 1/4 cups flour 1/2 tsp salt 1/2
by sgre52160
added 2009-10-12
added 2009-10-12
1/2 cup peanut butter 1/4 cup plus 2 tbsp shortening 2 tbsp butter, room temperature 1 cup granulated sugar 1 large egg 1 1/2 tbsp milk 1 tsp vanilla 1 1/4 cups flour 1/2 tsp salt 1/2
MONTEREY SPAGHETTI CASSEROLE
4 oz spaghetti, broken into pieces, cooked al dente and drained 1 egg 1 cup sour cream 1/4 cup grated Parmesan cheese 4 cloves garlic, crushed 2 cups shredded Monterey Jack cheese 1 (10
by sgre52160
added 2009-10-12
added 2009-10-12
4 oz spaghetti, broken into pieces, cooked al dente and drained 1 egg 1 cup sour cream 1/4 cup grated Parmesan cheese 4 cloves garlic, crushed 2 cups shredded Monterey Jack cheese 1 (10
POLISH KIELBASA AND POTATO CASSEROLE
1 tbsp butter 2 tbsp flour 2 cups skim milk 1/2 tsp salt pepper to taste 4 large potatoes, peeled (optional), and thinly sliced 1 large onion, thinly sliced 2 cups shredded cabbage 1/2 lb
by sgre52160
added 2009-10-12
added 2009-10-12
1 tbsp butter 2 tbsp flour 2 cups skim milk 1/2 tsp salt pepper to taste 4 large potatoes, peeled (optional), and thinly sliced 1 large onion, thinly sliced 2 cups shredded cabbage 1/2 lb
CHOCOLATE-CHERRY SLICE AND BAKE COOKIES
3/4 cup butter, softened 1 cup sugar 1 egg 1 1/2 tsp vanilla extract 2 1/4 cups flour 2 tsp baking powder 1/2 tsp salt 1/4 cup finely chopped maraschino cherries 1/2 tsp almond extract Red
by sgre52160
added 2009-10-12
added 2009-10-12
3/4 cup butter, softened 1 cup sugar 1 egg 1 1/2 tsp vanilla extract 2 1/4 cups flour 2 tsp baking powder 1/2 tsp salt 1/4 cup finely chopped maraschino cherries 1/2 tsp almond extract Red
MIXED VEGETABLE PILAF
2 tbsp butter 1 cup sliced fresh mushrooms 1/4 tsp dried basil leaves, crushed 1 (10 1/2 oz) can condensed chicken broth 3/4 cup water 1 cup regular rice, uncooked 1 small zucchini,
by sgre52160
added 2009-10-12
added 2009-10-12
2 tbsp butter 1 cup sliced fresh mushrooms 1/4 tsp dried basil leaves, crushed 1 (10 1/2 oz) can condensed chicken broth 3/4 cup water 1 cup regular rice, uncooked 1 small zucchini,
*RANCH CRISPY CHICKEN* - Easy
8 skinless, boneless chicken breast halves 2 (1 oz) pkgranch dressing mix 1/4 cup dry bread crumbs Preheat oven to 375. Combine dressing mix and bread crumbs in a plastic bag. Add chicken and
by sgre52160
added 2009-10-12
added 2009-10-12
8 skinless, boneless chicken breast halves 2 (1 oz) pkgranch dressing mix 1/4 cup dry bread crumbs Preheat oven to 375. Combine dressing mix and bread crumbs in a plastic bag. Add chicken and
FLASH ROASTED CRISPY RANCH CHICKEN
1 can cream of chicken soup 1/2 cup milk 1 envelope ranch salad dressing mix 4 skinless chicken breast halves 1 1/2 cups finely crushed tortilla chips 2 tbsp margarine, melted In shallow
by sgre52160
added 2009-10-12
added 2009-10-12
1 can cream of chicken soup 1/2 cup milk 1 envelope ranch salad dressing mix 4 skinless chicken breast halves 1 1/2 cups finely crushed tortilla chips 2 tbsp margarine, melted In shallow
ITALIAN PARMESAN MEATBALLS
4 large eggs 1/2 cup fresh French bread crumbs 6 tbsp Parmesan, grated 3 tbsp olive oil 1/4 cup chopped fresh parsley 3 large garlic cloves, minced 2 tsp salt 1 tsp ground black pepper 2 lbs
by sgre52160
added 2009-10-12
added 2009-10-12
4 large eggs 1/2 cup fresh French bread crumbs 6 tbsp Parmesan, grated 3 tbsp olive oil 1/4 cup chopped fresh parsley 3 large garlic cloves, minced 2 tsp salt 1 tsp ground black pepper 2 lbs
CREAMY MUSHROOM AND PROSCIUTTO PENNE
1 cup chicken broth 3/4 cup whipping cream 1/4 tsp cayenne pepper 1/2 cup Parmesan, grated 1 tbsp butter 12 oz mushrooms, cut into 1/2 inch pieces 12 oz penne pasta 1 1/2 cups frozen peas,
by sgre52160
added 2009-10-12
added 2009-10-12
1 cup chicken broth 3/4 cup whipping cream 1/4 tsp cayenne pepper 1/2 cup Parmesan, grated 1 tbsp butter 12 oz mushrooms, cut into 1/2 inch pieces 12 oz penne pasta 1 1/2 cups frozen peas,