cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2501)
FROZEN STRAWBERRY MARGARITA DESSERT
1 1/4 cups finely crushed pretzel 1 cup whipping cream 1/2 cup butter, melted 1/2 cup margarine, melted 1/4 cup lime juice 1/4 cup sugar 10 oz frozen strawberries in syrup, thawed 14 oz
by sgre52160
added 2010-04-29
added 2010-04-29
1 1/4 cups finely crushed pretzel 1 cup whipping cream 1/2 cup butter, melted 1/2 cup margarine, melted 1/4 cup lime juice 1/4 cup sugar 10 oz frozen strawberries in syrup, thawed 14 oz
Chicken Ala Orange
A recipe for Chicken Ala Orange made in the crock pot made with boneless, skinless chicken breast halves, onion, orange marmalade, Russian
by arnoswife
added 2010-04-28
added 2010-04-28
A recipe for Chicken Ala Orange made in the crock pot made with boneless, skinless chicken breast halves, onion, orange marmalade, Russian
Spicy Grilled Catfish
A 5-star recipe for Spicy Grilled Catfish With Chili-Wine Marinade made with olive oil, lime juice, wine, dry mustard, chili powder, black pepper, fresh
by Drewfitz
added 2010-04-28
added 2010-04-28
A 5-star recipe for Spicy Grilled Catfish With Chili-Wine Marinade made with olive oil, lime juice, wine, dry mustard, chili powder, black pepper, fresh
Caramel Pretzels
A recipe for Caramel Pretzels made with pretzels, margarine, brown sugar, salt, dark corn syrup,
by mikuj
added 2010-04-28
added 2010-04-28
A recipe for Caramel Pretzels made with pretzels, margarine, brown sugar, salt, dark corn syrup,
Cake Mix Coffeecake
There's nothing quite like a warm, freshly-baked coffee cake. This recipe uses a yellow cake mix, vanilla pudding mix, and sour cream for an easy version that tastes like
by sweatergirl
added 2010-04-28
added 2010-04-28
There's nothing quite like a warm, freshly-baked coffee cake. This recipe uses a yellow cake mix, vanilla pudding mix, and sour cream for an easy version that tastes like
BEEF RIBS IN RED GRAVY
2 large racks of meaty beef ribs (3-4 lbs each rack) Salt Freshly ground black pepper 2 tsp liquid crab boil 1 (14 oz) bottle of ketchup 12 oz dark beer, at room temperature 1 tbsp
by sgre52160
added 2010-04-28
added 2010-04-28
2 large racks of meaty beef ribs (3-4 lbs each rack) Salt Freshly ground black pepper 2 tsp liquid crab boil 1 (14 oz) bottle of ketchup 12 oz dark beer, at room temperature 1 tbsp
MACARONI SALAD
1 lb Elbow Macaroni, cooked and drained 1/2 cup Onion, chopped 1/2 cup Celery, chopped 1/2 cup Red and green bell peppers, chopped 1 tbsp fresh Parsley, minced 3 tbsp Sweet Pickle Relish 2 tbsp
by sgre52160
added 2010-04-28
added 2010-04-28
1 lb Elbow Macaroni, cooked and drained 1/2 cup Onion, chopped 1/2 cup Celery, chopped 1/2 cup Red and green bell peppers, chopped 1 tbsp fresh Parsley, minced 3 tbsp Sweet Pickle Relish 2 tbsp
BREAKFAST EGG CASSEROLE
8 eggs 1 tsp Tabasco sauce 1/2 cup all-purpose flour 1 tsp baking powder 1/4 tsp salt 3 cups shredded Monterey Jack Cheese 1 1/2 cups shredded Cheddar cheese 1/3 cup finely diced green bell
by sgre52160
added 2010-04-28
added 2010-04-28
8 eggs 1 tsp Tabasco sauce 1/2 cup all-purpose flour 1 tsp baking powder 1/4 tsp salt 3 cups shredded Monterey Jack Cheese 1 1/2 cups shredded Cheddar cheese 1/3 cup finely diced green bell
GRILLED BARBECUED RIBS
Sauce 1 (10 oz) bottle teriyaki sauce 1 1/2 cups packed brown sugar 1 garlic bulb, cloves separated and peeled 3 tbsp unsulfured molasses 1 tsp ground cumin 2 tsp cayenne pepper 1/2 cup hot
by sgre52160
added 2010-04-28
added 2010-04-28
Sauce 1 (10 oz) bottle teriyaki sauce 1 1/2 cups packed brown sugar 1 garlic bulb, cloves separated and peeled 3 tbsp unsulfured molasses 1 tsp ground cumin 2 tsp cayenne pepper 1/2 cup hot
CHOCOLATE CASSEROLE
1/2 cup flour 1/4 cup sugar 3/4 tsp baking powder 1/3 cup milk 1 tbsp vegetable oil 1 tsp vanilla 1/4 cup semisweet chocolate chips 1/2 cup sugar 1/4 cup unsweetened cocoa powder 3/4 cup
by sgre52160
added 2010-04-28
added 2010-04-28
1/2 cup flour 1/4 cup sugar 3/4 tsp baking powder 1/3 cup milk 1 tbsp vegetable oil 1 tsp vanilla 1/4 cup semisweet chocolate chips 1/2 cup sugar 1/4 cup unsweetened cocoa powder 3/4 cup
FILET MIGNON WITH BLUE CHEESE CRUST AND RED WINE PAN SAUCE
TOPPING: 1/2 cup crumbled blue cheese (2 oz) 1/4 cup panko 1 tbsp chopped fresh parsley STEAKS: 4 1-inch thick filet mignon (6-8 oz) Extra virgin olive oil Kosher salt and fresh ground
by sgre52160
added 2010-04-28
added 2010-04-28
TOPPING: 1/2 cup crumbled blue cheese (2 oz) 1/4 cup panko 1 tbsp chopped fresh parsley STEAKS: 4 1-inch thick filet mignon (6-8 oz) Extra virgin olive oil Kosher salt and fresh ground
*SAUSAGE AND BEEF BURGERS*
1 lb bulk pork sausage 2 lbs ground beef chuck 1/4 cup minced onions 2 cloves garlic, mashed with salt 2 tbsp Worcestershire sauce 1/2 tsp coarse-ground black pepper In a large mixing bowl,
by sgre52160
added 2010-04-28
added 2010-04-28
1 lb bulk pork sausage 2 lbs ground beef chuck 1/4 cup minced onions 2 cloves garlic, mashed with salt 2 tbsp Worcestershire sauce 1/2 tsp coarse-ground black pepper In a large mixing bowl,