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Shared Recipes by Recipe Box Members (page 2500)
OUTRAGEOUS FRENCH TOAST
1 cup light brown sugar 1 tbsp corn syrup 5 tbsp butter 1 tsp cinnamon 5 eggs 1 1/2 cups milk 1 tsp vanilla 16 slices bread, crusts removed Sour cream Strawberry slices Over low heat,
by sgre52160
added 2010-04-29
added 2010-04-29
1 cup light brown sugar 1 tbsp corn syrup 5 tbsp butter 1 tsp cinnamon 5 eggs 1 1/2 cups milk 1 tsp vanilla 16 slices bread, crusts removed Sour cream Strawberry slices Over low heat,
BLUEBERRY LEMON CAKE
1 pkg frozen unsweetened blueberries, thawed 1 pkg lemon cake mix 1 8 oz. carton lemon yogurt or sour cream 4 eggs Combine cake mix, yogurt, and eggs. Blend on low speed until moistened.
by sgre52160
added 2010-04-29
added 2010-04-29
1 pkg frozen unsweetened blueberries, thawed 1 pkg lemon cake mix 1 8 oz. carton lemon yogurt or sour cream 4 eggs Combine cake mix, yogurt, and eggs. Blend on low speed until moistened.
GREEK ORZO SALAD
1-1/4 cups (8 oz) dried orzo 8 oz feta cheese, cubed or coarsely crumbled 1 cup chopped Roma tomatoes 1/2 cup chopped pitted kalamata olives 1 tbsp snipped fresh basil 1 tbsp snipped fresh
by sgre52160
added 2010-04-29
added 2010-04-29
1-1/4 cups (8 oz) dried orzo 8 oz feta cheese, cubed or coarsely crumbled 1 cup chopped Roma tomatoes 1/2 cup chopped pitted kalamata olives 1 tbsp snipped fresh basil 1 tbsp snipped fresh
CHOCOLATE & ORANGE MARBLED COOKIES
1/2 cup packed brown sugar 1/2 cup sugar 1/2 cup butter 1/2 cups our cream 1 egg 2 tbsp orange juice 1 tsp grated orange peel 1 tsp vanilla 2 cup flour 1/2 tsp baking soda 1/4 tsp salt 1
by sgre52160
added 2010-04-29
added 2010-04-29
1/2 cup packed brown sugar 1/2 cup sugar 1/2 cup butter 1/2 cups our cream 1 egg 2 tbsp orange juice 1 tsp grated orange peel 1 tsp vanilla 2 cup flour 1/2 tsp baking soda 1/4 tsp salt 1
APPLE AND ALMOND CUSTARD TART
Crust: 3/4 cup flour (spooned and leveled) 1/4 tsp baking powder 6 tbsp (3/4 stick) unsalted butter, at room temperature 1/2 cupsugar 1 large egg 1/2 tsp pure almond extract Filling: 4 tbsp
by sgre52160
added 2010-04-29
added 2010-04-29
Crust: 3/4 cup flour (spooned and leveled) 1/4 tsp baking powder 6 tbsp (3/4 stick) unsalted butter, at room temperature 1/2 cupsugar 1 large egg 1/2 tsp pure almond extract Filling: 4 tbsp
KEY LIME PIE WITH COCONUT COOKIE CRUST
Crust 43 vanilla wafers 1/2 cup sweetened coconut 6 tbsp melted butter Pulse in food processor all the vanilla wafers (you will need 1 1/4 cup crumbs). Add coconut and melted butter and pulse
by sgre52160
added 2010-04-29
added 2010-04-29
Crust 43 vanilla wafers 1/2 cup sweetened coconut 6 tbsp melted butter Pulse in food processor all the vanilla wafers (you will need 1 1/4 cup crumbs). Add coconut and melted butter and pulse
DARK CHOCOLATE TART WITH GINGERSNAP CRUST
Crust: 8 oz gingersnap cookies (about 32 cookies), coarsely broken 1/4 cup salted butter, melted Filling: 12 oz bittersweet chocolate, finely chopped 1 cup heavy whipping cream 2 large egg
by sgre52160
added 2010-04-29
added 2010-04-29
Crust: 8 oz gingersnap cookies (about 32 cookies), coarsely broken 1/4 cup salted butter, melted Filling: 12 oz bittersweet chocolate, finely chopped 1 cup heavy whipping cream 2 large egg
STUFFED MUSHROOMS V
12 large mushrooms, stems removed and chopped 1 tbsp olive oil 3 tbsp butter 1/2 onion, finely chopped 1 clove garlic, finely chopped 1/3 cup finely chopped celery 2 slices bacon, cooked,
by sgre52160
added 2010-04-29
added 2010-04-29
12 large mushrooms, stems removed and chopped 1 tbsp olive oil 3 tbsp butter 1/2 onion, finely chopped 1 clove garlic, finely chopped 1/3 cup finely chopped celery 2 slices bacon, cooked,
STUFFED MUSHROOMS WITH CREAM CHEESE
1 (8 oz) pkg softened cream cheese 3 garlic cloves chopped 1 tbsp chopped rosemary, basil and parsley 1 lemon, juiced 1 1/2 tsp salt and pepper 1 cup bread crumbs 1/2 cup butter, melted 1/2
by sgre52160
added 2010-04-29
added 2010-04-29
1 (8 oz) pkg softened cream cheese 3 garlic cloves chopped 1 tbsp chopped rosemary, basil and parsley 1 lemon, juiced 1 1/2 tsp salt and pepper 1 cup bread crumbs 1/2 cup butter, melted 1/2
STUFFED MUSHROOMS IV
2 lb medium to large mushrooms 1 pkg (2.5 oz) ham, chopped 1/2 cup plain dry bread crumbs 1/4 cup chopped green bell pepper 1 clove garlic, pressed 3 tbsp Italian salad dressing Preheat oven
by sgre52160
added 2010-04-29
added 2010-04-29
2 lb medium to large mushrooms 1 pkg (2.5 oz) ham, chopped 1/2 cup plain dry bread crumbs 1/4 cup chopped green bell pepper 1 clove garlic, pressed 3 tbsp Italian salad dressing Preheat oven
BLOODY MARY FLANK STEAK - Guy Fieri
1 cup V-8 vegetable juice 1/2 cup vodka 1 tsp sea salt 1 tsp fresh ground black pepper 1 tsp hot sauce 1 tbsp lemon juice 1 tbsp Worcestershire sauce 1/2 tbsp crushed garlic 1 tsp
by sgre52160
added 2010-04-29
added 2010-04-29
1 cup V-8 vegetable juice 1/2 cup vodka 1 tsp sea salt 1 tsp fresh ground black pepper 1 tsp hot sauce 1 tbsp lemon juice 1 tbsp Worcestershire sauce 1/2 tbsp crushed garlic 1 tsp
ASIAN NOODLE SALAD - Guy Fieri
1 (8 oz) pkg soba noodles 1 tsp sesame oil 2 tbsp rice wine vinegar 3 tbsp soy sauce 1 tsp hot chili oil 1 tbsp hoisin sauce 5 tbsp extra virgin olive oil 1 carrot, thinly sliced or
by sgre52160
added 2010-04-29
added 2010-04-29
1 (8 oz) pkg soba noodles 1 tsp sesame oil 2 tbsp rice wine vinegar 3 tbsp soy sauce 1 tsp hot chili oil 1 tbsp hoisin sauce 5 tbsp extra virgin olive oil 1 carrot, thinly sliced or