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Shared Recipes by Recipe Box Members (page 2342)
ZESTY ITALIAN BITES
2 pie crusts Filling and sauce 6 oz bulk Italian sausage 1/4 cup chopped onion 3/4 cup shredded mozzarella cheese 2 tbsp grated parmesan cheese Spaghetti sauce Cut dough into 4 inch rounds
by sgre52160
added 2010-06-12
added 2010-06-12
2 pie crusts Filling and sauce 6 oz bulk Italian sausage 1/4 cup chopped onion 3/4 cup shredded mozzarella cheese 2 tbsp grated parmesan cheese Spaghetti sauce Cut dough into 4 inch rounds
TEX-MEX GOOEY CASSEROLE
1 tbsp olive oil 2 cups chopped onions 1 lb ground beef and diced stew meat 1 tbsp chopped garlic 2 tbsp chili powder 2 tsp cumin Salt and pepper 1/4 cup tomato paste 4 cups peeled,
by sgre52160
added 2010-06-12
added 2010-06-12
1 tbsp olive oil 2 cups chopped onions 1 lb ground beef and diced stew meat 1 tbsp chopped garlic 2 tbsp chili powder 2 tsp cumin Salt and pepper 1/4 cup tomato paste 4 cups peeled,
SEAFOOD STUFFED MUSHROOMS
2 lb large mushrooms, stems removed and chopped Butter 2 tbsp flour 1 1/2 tsp dry mustard 1 tsp Worcestershire sauce 1/2 tsp salt 1/8 tsp pepper 3/4 cup milk 1 (7 3/4 or 8 oz) can crab,
by sgre52160
added 2010-06-12
added 2010-06-12
2 lb large mushrooms, stems removed and chopped Butter 2 tbsp flour 1 1/2 tsp dry mustard 1 tsp Worcestershire sauce 1/2 tsp salt 1/8 tsp pepper 3/4 cup milk 1 (7 3/4 or 8 oz) can crab,
SCALLOPED STUFFED MUSHROOMS
20 large bay scallops 20 large mushroom caps, stems removed 1 lb unsalted butter 1 cup sherry 2 cups finely chopped scallions Juice of 2 lemons 1/2 cup seasoned breadcrumbs Wash scallops in
by sgre52160
added 2010-06-12
added 2010-06-12
20 large bay scallops 20 large mushroom caps, stems removed 1 lb unsalted butter 1 cup sherry 2 cups finely chopped scallions Juice of 2 lemons 1/2 cup seasoned breadcrumbs Wash scallops in
PIZZA MEATBALLS II - Crock pot
1 lb ground beef 1/4 cup bread crumbs Fresh parsley 1 tbsp oregano 1 small clove garlic, diced Dash of salt and pepper 1 medium onion, chopped Italian seasoning 8 oz. Mozzarella cheese,
by sgre52160
added 2010-06-12
added 2010-06-12
1 lb ground beef 1/4 cup bread crumbs Fresh parsley 1 tbsp oregano 1 small clove garlic, diced Dash of salt and pepper 1 medium onion, chopped Italian seasoning 8 oz. Mozzarella cheese,
PIZZA MEATBALLS I
2 lb ground beef 1 lb sausage 1/2 cup chopped pepperoni and green pepper 1 cups chopped onion and celery 1 1/2 cups cheddar cheese crackers 1/4 cup parmesan cheese 2 eggs Combine ingredients
by sgre52160
added 2010-06-12
added 2010-06-12
2 lb ground beef 1 lb sausage 1/2 cup chopped pepperoni and green pepper 1 cups chopped onion and celery 1 1/2 cups cheddar cheese crackers 1/4 cup parmesan cheese 2 eggs Combine ingredients
LEMON CAKE WITH LEMON MERINGUE FROSTING
Cooking Spray Flour for dusting 1 (1/2 pint) raspberries 1 tbsp sugar Cake: 2 1/3 cups cake flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1/2 cup lowfat buttermilk 1/3
by sgre52160
added 2010-06-12
added 2010-06-12
Cooking Spray Flour for dusting 1 (1/2 pint) raspberries 1 tbsp sugar Cake: 2 1/3 cups cake flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1/2 cup lowfat buttermilk 1/3
LAYERED CHOCOLATE BARS
1 1/2 cup finely crushed thin pretzels 3/4 cup butter , melted 1 can (14 oz) sweetened condensed milk 4 bars (4 oz) Unsweetened Baking Chocolate, broken into pieces 2 cup Campfire miniature
by sgre52160
added 2010-06-12
added 2010-06-12
1 1/2 cup finely crushed thin pretzels 3/4 cup butter , melted 1 can (14 oz) sweetened condensed milk 4 bars (4 oz) Unsweetened Baking Chocolate, broken into pieces 2 cup Campfire miniature
MANDARIN ORANGE UPSIDE DOWN CAKE
1 stick butter 1 cup brown sugar 1 (11 oz) can mandarin oranges 1/2 cup coconut 1 pkg yellow cake mix 3/4 cup chopped pecans Preheat oven to 350. Heat butter in rectangular 9 inch x
by sgre52160
added 2010-06-12
added 2010-06-12
1 stick butter 1 cup brown sugar 1 (11 oz) can mandarin oranges 1/2 cup coconut 1 pkg yellow cake mix 3/4 cup chopped pecans Preheat oven to 350. Heat butter in rectangular 9 inch x
STICKY-SLOPPY BARBECUE CHICKEN
3-4 lb chicken pieces 1/2 cup dry sherry 1 cup finely chopped onion 1/4 cup lemon juice 6 cloves garlic, minced 2 bay leaves BBQ Sauce 1 (15 oz) can tomato sauce 1/4 cup honey 3 tbsp
by sgre52160
added 2010-06-12
added 2010-06-12
3-4 lb chicken pieces 1/2 cup dry sherry 1 cup finely chopped onion 1/4 cup lemon juice 6 cloves garlic, minced 2 bay leaves BBQ Sauce 1 (15 oz) can tomato sauce 1/4 cup honey 3 tbsp
PARMESAN ONION RINGS WITH DIPPING SAUCE
Vegetable oil for frying 1 1/2 cups flour 2 tsp baking powder 1 1/2 tsp seasoned salt 3/4 cup freshly grated Parmigiano-Reggiano cheese 1 1/2 cups milk 2 tbsp vegetable oil 1 large
by sgre52160
added 2010-06-12
added 2010-06-12
Vegetable oil for frying 1 1/2 cups flour 2 tsp baking powder 1 1/2 tsp seasoned salt 3/4 cup freshly grated Parmigiano-Reggiano cheese 1 1/2 cups milk 2 tbsp vegetable oil 1 large
BLACK AND BLUE ONION SOUP
Soup: 4 medium-sized sliced white onions (1 lb, 5 oz) 5 cups chicken stock 1/8 tsp fresh thyme leaves 1/2 tsp olive oil 2 tbsp Jack Daniels Roquefort Crust: 1/2 loaf white or French bread 1
by sgre52160
added 2010-06-12
added 2010-06-12
Soup: 4 medium-sized sliced white onions (1 lb, 5 oz) 5 cups chicken stock 1/8 tsp fresh thyme leaves 1/2 tsp olive oil 2 tbsp Jack Daniels Roquefort Crust: 1/2 loaf white or French bread 1