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Shared Recipes by Recipe Box Members (page 2173)
PIZZA MEATBALL SUBS
1 lb ground beef 1 pkg dry Sloppy Joe seasoning, divided 1 tsp minced onion 1/2 tsp Italian seasoning 1 (6 oz) can tomato paste 1 1/2 cups water 4 (6 inch) submarine rolls Shredded
by sgre52160
added 2010-07-13
added 2010-07-13
1 lb ground beef 1 pkg dry Sloppy Joe seasoning, divided 1 tsp minced onion 1/2 tsp Italian seasoning 1 (6 oz) can tomato paste 1 1/2 cups water 4 (6 inch) submarine rolls Shredded
FLOUNDER AND VEGETABLES SEALED IN SILVER
2 tbsp parmesan cheese 3/4 tsp dried basil 1/4 tsp garlic powder, salt and pepper 1 tsp minced chives and lemon juice 1 large leek and carrot, julienned 2 large mushrooms, sliced 4 flounder
by sgre52160
added 2010-07-13
added 2010-07-13
2 tbsp parmesan cheese 3/4 tsp dried basil 1/4 tsp garlic powder, salt and pepper 1 tsp minced chives and lemon juice 1 large leek and carrot, julienned 2 large mushrooms, sliced 4 flounder
FISH WITH DILL
1 1/2 - 2 lb flounder or sole 4 tbsp butte 1 tbsp chopped dill 1 tsp Dijon mustard bread crumbs 3 tbsp lemon juice 1 tsp soy sauce 3 tbsp scallions Brush narrow casserole with butter.
by sgre52160
added 2010-07-13
added 2010-07-13
1 1/2 - 2 lb flounder or sole 4 tbsp butte 1 tbsp chopped dill 1 tsp Dijon mustard bread crumbs 3 tbsp lemon juice 1 tsp soy sauce 3 tbsp scallions Brush narrow casserole with butter.
FISH KABOBS
16 small white onions, about 12 oz 1 cup tomato juice 1 tbsp cider vinegar 3/4 tsp dry mustard 1/8 tsp pepper 1 clove garlic, crushed 1 lb fresh firm-fleshed halibut steak, cut into 1 inch
by sgre52160
added 2010-07-13
added 2010-07-13
16 small white onions, about 12 oz 1 cup tomato juice 1 tbsp cider vinegar 3/4 tsp dry mustard 1/8 tsp pepper 1 clove garlic, crushed 1 lb fresh firm-fleshed halibut steak, cut into 1 inch
CRAB SANTA FE SALAD
1 cup frozen corn kernels 1 seeded and chopped red bell pepper 2 thinly sliced scallions 6 oz cooked crab meat, picked over for shell and cartilage 1 cup canned black beans, drained and
by sgre52160
added 2010-07-13
added 2010-07-13
1 cup frozen corn kernels 1 seeded and chopped red bell pepper 2 thinly sliced scallions 6 oz cooked crab meat, picked over for shell and cartilage 1 cup canned black beans, drained and
ONION BAGEL CHIPS
1 envelope onion soup mix 2/3 cup melted butter 1 tsp crushed basil leaves Pinch crushed oregano 1/2 tsp rosemary and garlic powder 5 bagels, cut into 1/8 inch slices Preheat oven to 350.
by sgre52160
added 2010-07-13
added 2010-07-13
1 envelope onion soup mix 2/3 cup melted butter 1 tsp crushed basil leaves Pinch crushed oregano 1/2 tsp rosemary and garlic powder 5 bagels, cut into 1/8 inch slices Preheat oven to 350.
ITALIAN SAUSAGE, PEPPERS AND ONIONS - Crock Pot
2 lb Italian link sausage, browned 1 jar spaghetti sauce 1 large green bell pepper, sliced into thick strips 1 medium onion, sliced 1 tsp garlic powder, dried basil and oregano Put all
by sgre52160
added 2010-07-13
added 2010-07-13
2 lb Italian link sausage, browned 1 jar spaghetti sauce 1 large green bell pepper, sliced into thick strips 1 medium onion, sliced 1 tsp garlic powder, dried basil and oregano Put all
PEPPERONI PIZZA PASTA SALAD
8 oz ditalini or other small, tubular pasta 3 tbsp red wine vinegar Salt and black pepper 1 tsp anchovy paste (optional but recommended for subtle flavor) 1 clove garlic, minced 2 tsp dried
by sgre52160
added 2010-07-13
added 2010-07-13
8 oz ditalini or other small, tubular pasta 3 tbsp red wine vinegar Salt and black pepper 1 tsp anchovy paste (optional but recommended for subtle flavor) 1 clove garlic, minced 2 tsp dried
HONEY MUSHROOM PORK CHOPS
4 pork chops 1/2 cup chicken broth 1/4 cup honey and soy sauce 2 tbsp ketchup 1/4 tsp ginger 1/2 tsp garlic salt 3/4 cup sliced mushrooms 3 cups cooked rice In frying pan, brown chops on
by sgre52160
added 2010-07-13
added 2010-07-13
4 pork chops 1/2 cup chicken broth 1/4 cup honey and soy sauce 2 tbsp ketchup 1/4 tsp ginger 1/2 tsp garlic salt 3/4 cup sliced mushrooms 3 cups cooked rice In frying pan, brown chops on
GRILLED PEPPER POPPERS
1 lb Bacon 8 oz. cream cheese, room temperature 6 oz. aged provolone cheese, shredded (11/2 cups) 1 tbsp garlic powder 2 tsp cumin 1 tsp black pepper 18-20 large jalapenos OR 6-8 small poblano
by sgre52160
added 2010-07-13
added 2010-07-13
1 lb Bacon 8 oz. cream cheese, room temperature 6 oz. aged provolone cheese, shredded (11/2 cups) 1 tbsp garlic powder 2 tsp cumin 1 tsp black pepper 18-20 large jalapenos OR 6-8 small poblano
WINE-BRAISED CABBAGE
2 tbsp. olive oil 1/2 large onion, thinly sliced 3 whole peeled cloves garlic, chopped 5 cups thinly shredded cabbage blend (coleslaw mix) 1 cup dry white wine, such as Sauvignon Blanc Salt and
by sgre52160
added 2010-07-13
added 2010-07-13
2 tbsp. olive oil 1/2 large onion, thinly sliced 3 whole peeled cloves garlic, chopped 5 cups thinly shredded cabbage blend (coleslaw mix) 1 cup dry white wine, such as Sauvignon Blanc Salt and
CARAMELIZED ONION SOUP WITH MUSHROOM BRUSCHETTA
For soup: 1/2 stick unsalted butter 3 large onion, finely sliced (4-1/2 to 5 cups) 1 tbsp. sugar 1/2 tsp. salt 1/2 tsp. black pepper 6 cups beef stock 2 tbsp. Madeira 1/2 cup dry
by sgre52160
added 2010-07-13
added 2010-07-13
For soup: 1/2 stick unsalted butter 3 large onion, finely sliced (4-1/2 to 5 cups) 1 tbsp. sugar 1/2 tsp. salt 1/2 tsp. black pepper 6 cups beef stock 2 tbsp. Madeira 1/2 cup dry