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Shared Recipes by Recipe Box Members (page 2133)

 

CHEDDAR CHEESE BEEF AND RICE CASSEROLE
by sgre52160
added 2010-07-23


CHEDDAR CHEESE BEEF AND RICE CASSEROLE

1 lb. ground beef 1 envelope Lipton onion soup mix 1 1/2 cup water 3/4 cup uncooked processed white rice 1 lb canned stewed tomatoes 1 cup peas, cooked or frozen 1 cup shredded sharp Cheddar




CHEDDAR BEEF BAKE
by sgre52160
added 2010-07-23


CHEDDAR BEEF BAKE

1 lb ground beef 1 small onion, copped 1 cup cooked small pasta shells 1 (15 oz) can tomato sauce 1 can cheddar cheese soup 1 tsp mustard Salt and pepper, to taste Brown meat with onions,




CHEDDAR BEEF AND NODDLE CASSEROLE
by sgre52160
added 2010-07-23


CHEDDAR BEEF AND NODDLE CASSEROLE

1 (8 oz) pkg noodles, cooked and drained 1 1/2 lb ground beef 1 medium onion, chopped 1 (15 oz) jar spaghetti sauce 1 can cheddar cheese soup 1 (8 oz) can tomato sauce 1 (4 oz) can sliced




CARAMELIZED ONION POT ROAST - Crock Pot
by sgre52160
added 2010-07-23


CARAMELIZED ONION POT ROAST - Crock Pot

1 (4 lb) boneless, chuck roast 1 tbsp oil 1 tsp salt 1/2 tsp pepper 6 medium onions, sliced 1 1/2 cups beef broth 3/4 cup beer 2 tbsp packed brown sugar 3 tbsp Dijon mustard 2 tbsp cider




CALZONES
by sgre52160
added 2010-07-23


CALZONES

12 frozen Texas rolls, thawed but still cold Flour 2 oz sliced pepperoni 8 oz sausage, browned and drained well 2 1/2 oz can sliced olives, drained 1/2 cup sliced mushrooms 1/2 cup chopped




CALIFORNIA SKILLET
by sgre52160
added 2010-07-23


CALIFORNIA SKILLET

1 lb ground beef 1 small onion, chopped 1 tbsp chili powder 2 cups water 1 can tomato soup 1 (12 oz) can corn, undrained 1 tbsp Worcestershire sauce 1 cup uncooked macaroni 1/2 tsp salt and




CAJUN CABBAGE CASSEROLE
by sgre52160
added 2010-07-23


CAJUN CABBAGE CASSEROLE

1 lb ground beef 2 small onions, chopped 1 green pepper, chopped 1 1/4 cups uncooked long grain rice 1 (14 1/2 oz) can stewed tomatoes 1 (8 oz) can tomato sauce 1 cup water 1 tsp sugar, Cajun




BRISKET WITH VEGGIES
by sgre52160
added 2010-07-23


BRISKET WITH VEGGIES

1 (5 lb) beef brisket 1/2 tsp salt and pepper 1 lb carrots, cut into chunks 4 lb small potatoes 2 cups water 1/4 cup Worcestershire sauce 1 envelope dry onion soup mix Trim fat from brisket;




BRISKET
by sgre52160
added 2010-07-23


BRISKET

4 lb beef brisket 1 tbsp garlic powder 1 cup chili sauce 1 can cola 1 pkg dried onion soup mix 2 onions, thinly sliced 2 bay leaves Preheat oven to 300. Cover brisket with foil without




PEPPERED BACON TWISTS
by sgre52160
added 2010-07-23


PEPPERED BACON TWISTS

1/4 cup firmly packed brown sugar 1 tsp cracked black pepper 1 (11-1/2 oz) can refrigerated cornbread twists 8 slices ready to serve bacon, heated as directed on pkg Preheat oven to 375.




PENINSULA CRAB DABS
by sgre52160
added 2010-07-23


PENINSULA CRAB DABS

1 pound jumbo lump crab meat 1/3 cup fine soft bread crumbs 2 tbsp dry sherry 1 tsp chopped chives 1 tsp dry mustard 1/4 tsp salt 10 slices bacon, cut in thirds 4 tbsp mayonnaise Remove




PASTRY STUFFED BRIE
by sgre52160
added 2010-07-23


PASTRY STUFFED BRIE

1 pkg pastry puff shells Brie Cheese, rind removed Brown sugar or honey Butter Toasted Almonds, chopped Prepare the pastry shells as directed. As soon as they get out of the oven, stuff the





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