cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1978)
Mandarin Orange Sauce
1 Tbs. canola or olive oil 3 garlic cloves, minced 1/2 tsp. chili flakes 1 tsp. sesame oil 3 Tbs. soy sauce 2/3 cup fresh orange juice 1 Tbs. rice wine vinegar 1 Tbs. granulated sugar
by ICOOK2
added 2010-09-02
added 2010-09-02
1 Tbs. canola or olive oil 3 garlic cloves, minced 1/2 tsp. chili flakes 1 tsp. sesame oil 3 Tbs. soy sauce 2/3 cup fresh orange juice 1 Tbs. rice wine vinegar 1 Tbs. granulated sugar
Bagna Cauda
Ingredients: 3/4 cup olive oil 8 to 10 garlic cloves, very finely chopped 12 anchovy fillets 4 Tbs. (1/2 stick) unsalted butter About 8 cups trimmed, cut-up vegetables (see note above)
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 3/4 cup olive oil 8 to 10 garlic cloves, very finely chopped 12 anchovy fillets 4 Tbs. (1/2 stick) unsalted butter About 8 cups trimmed, cut-up vegetables (see note above)
Fresh Tomato and Chile Salsa (Salsa Mexicana)
Ingredients: 1 pound ripe tomatoes, cut into 1/4-inch pieces 1/3 cup finely chopped white onion 1/4 cup chopped fresh cilantro 2 serrano chiles, finely chopped 2 teaspoon fresh lime juice
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 1 pound ripe tomatoes, cut into 1/4-inch pieces 1/3 cup finely chopped white onion 1/4 cup chopped fresh cilantro 2 serrano chiles, finely chopped 2 teaspoon fresh lime juice
Greek Feta Spread (Kopanisti)
Ingredients: 1/2 pound Greek or French feta cheese 3 Tablespoons extra-virgin olive oil 1 garlic clove, thinly sliced 1 Tablespoons minced fresh mint or 1 teaspoon crumbled dried mint 1/4
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 1/2 pound Greek or French feta cheese 3 Tablespoons extra-virgin olive oil 1 garlic clove, thinly sliced 1 Tablespoons minced fresh mint or 1 teaspoon crumbled dried mint 1/4
Blue Cheese Dip
Ingredients: 4 oz. cream cheese, at room temperature 1 cup sour cream 4 oz. tangy blue cheese, such as Point Reyes 2 Tbs. chopped fresh chives 1/2 tsp. freshly ground pepper Potato chips
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 4 oz. cream cheese, at room temperature 1 cup sour cream 4 oz. tangy blue cheese, such as Point Reyes 2 Tbs. chopped fresh chives 1/2 tsp. freshly ground pepper Potato chips
Rosemary and Parmesan Madeleines
Ingredients: 8 Tbs. (1 stick) unsalted butter, melted 1 cup cake flour 3 tsp. finely minced fresh rosemary 1 tsp. fleur de sel, plus more for sprinkling 1/4 tsp. freshly ground pepper 4
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 8 Tbs. (1 stick) unsalted butter, melted 1 cup cake flour 3 tsp. finely minced fresh rosemary 1 tsp. fleur de sel, plus more for sprinkling 1/4 tsp. freshly ground pepper 4
Green Goddess Dip
2 Tbs. roughly chopped fresh chives 2 Tbs. roughly chopped fresh flat-leaf parsley 1 Tbs. roughly chopped fresh tarragon 2 Tbs. roughly chopped fresh basil 1 Tbs. roughly chopped fresh mint
by ICOOK2
added 2010-09-02
added 2010-09-02
2 Tbs. roughly chopped fresh chives 2 Tbs. roughly chopped fresh flat-leaf parsley 1 Tbs. roughly chopped fresh tarragon 2 Tbs. roughly chopped fresh basil 1 Tbs. roughly chopped fresh mint
Crispy Potato Sopes (Masa Boats) with Salsa, Goat Cheese and Herb Salad
2 russet potatoes, about 8 oz. total, peeled and cut into large pieces Salt, to taste, plus 3/4 tsp. salt 1 cup fresh smooth-ground corn masa for tortillas, or 1 cup powdered masa harina
by ICOOK2
added 2010-09-02
added 2010-09-02
2 russet potatoes, about 8 oz. total, peeled and cut into large pieces Salt, to taste, plus 3/4 tsp. salt 1 cup fresh smooth-ground corn masa for tortillas, or 1 cup powdered masa harina
Cherry Tomatoes Filled with Goat Cheese
24 cherry tomatoes, a mixture of red and yellow 1/4 lb. fresh goat cheese (chevre) 1/4 cup minced fresh basil 1/2 tsp. salt 1/2 tsp. freshly ground pepper Directions: Cut the top off each
by ICOOK2
added 2010-09-02
added 2010-09-02
24 cherry tomatoes, a mixture of red and yellow 1/4 lb. fresh goat cheese (chevre) 1/4 cup minced fresh basil 1/2 tsp. salt 1/2 tsp. freshly ground pepper Directions: Cut the top off each
Shrimp, Cantaloupe and Fresh Herb Skewers
Ingredients: 2 Tablespoons coconut cream, scooped from the top of an unshaken can of coconut milk 1 Tablespoon Thai fish sauce 2 teaspoons fresh lime juice 1 teaspoon Asian sesame oil 2
by ICOOK2
added 2010-09-02
added 2010-09-02
Ingredients: 2 Tablespoons coconut cream, scooped from the top of an unshaken can of coconut milk 1 Tablespoon Thai fish sauce 2 teaspoons fresh lime juice 1 teaspoon Asian sesame oil 2
Cheddar-Ale Soup
4 Tbs. (1/2 stick) unsalted butter 1 yellow onion, finely diced 2 celery stalks, finely diced 2 carrots, peeled and finely diced 1/3 cup all-purpose flour 1 3/4 cups milk 1 3/4 cups
by ICOOK2
added 2010-09-02
added 2010-09-02
4 Tbs. (1/2 stick) unsalted butter 1 yellow onion, finely diced 2 celery stalks, finely diced 2 carrots, peeled and finely diced 1/3 cup all-purpose flour 1 3/4 cups milk 1 3/4 cups
Corn Chowder
4 bacon slices, minced 1 yellow onion, chopped 6 cups milk 2 russet potatoes, peeled and diced 12 ears of corn, kernels removed, 6 corncobs reserved 1⁄4 cup chopped fresh chives
by ICOOK2
added 2010-09-02
added 2010-09-02
4 bacon slices, minced 1 yellow onion, chopped 6 cups milk 2 russet potatoes, peeled and diced 12 ears of corn, kernels removed, 6 corncobs reserved 1⁄4 cup chopped fresh chives