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Shared Recipes by Recipe Box Members (page 1977)
Tuscan Frittata Affogata
10 eggs 1/2 cup grated pecorino romano cheese salt and freshly ground pepper, to taste 2 Tablespoons plus 1 teaspoon olive oil 8 oz. mild Italian sausage, casings removed 1 small, yellow onion,
by ICOOK2
added 2010-09-02
added 2010-09-02
10 eggs 1/2 cup grated pecorino romano cheese salt and freshly ground pepper, to taste 2 Tablespoons plus 1 teaspoon olive oil 8 oz. mild Italian sausage, casings removed 1 small, yellow onion,
Waffles with Honey-Caramelized Peaches & Creme Fraiche
3/4 cup creme fraiche 1 Tbs. honey 3 eggs, separated 1 1/2 cups buttermilk 8 Tbs. (1 stick) unsalted butter, melted 1/2 tsp. vanilla extract 1 1/2 cups all-purpose flour 1 1/2 tsp.
by ICOOK2
added 2010-09-02
added 2010-09-02
3/4 cup creme fraiche 1 Tbs. honey 3 eggs, separated 1 1/2 cups buttermilk 8 Tbs. (1 stick) unsalted butter, melted 1/2 tsp. vanilla extract 1 1/2 cups all-purpose flour 1 1/2 tsp.
Strata with Asparagus, Sausage and Fontina
10 to 12 slices French bread, cut into 1-inch cubes 1 Tbs. extra-virgin olive oil 10 oz. breakfast sausage 16 eggs 6 cups milk 1 bunch green onions, light green portion only, finely
by ICOOK2
added 2010-09-02
added 2010-09-02
10 to 12 slices French bread, cut into 1-inch cubes 1 Tbs. extra-virgin olive oil 10 oz. breakfast sausage 16 eggs 6 cups milk 1 bunch green onions, light green portion only, finely
Spiced Apple-Filled Pancakes
For the filling: 1 Tbs. unsalted butter 3 Tbs. firmly packed light brown sugar 3 Granny Smith apples, peeled and grated 1/8 tsp. ground ginger 1/8 tsp. ground cloves 1/8 tsp. freshly
by ICOOK2
added 2010-09-02
added 2010-09-02
For the filling: 1 Tbs. unsalted butter 3 Tbs. firmly packed light brown sugar 3 Granny Smith apples, peeled and grated 1/8 tsp. ground ginger 1/8 tsp. ground cloves 1/8 tsp. freshly
Sour Cream-Blueberry Waffles
3 eggs, separated 3/4 cup milk 8 Tbs. (1 stick) unsalted butter, melted 3/4 cup sour cream 1 1/2 cups flour 2 tsp. baking powder 1/2 tsp. baking soda 1 Tbs. sugar 1/2 cup fresh
by ICOOK2
added 2010-09-02
added 2010-09-02
3 eggs, separated 3/4 cup milk 8 Tbs. (1 stick) unsalted butter, melted 3/4 cup sour cream 1 1/2 cups flour 2 tsp. baking powder 1/2 tsp. baking soda 1 Tbs. sugar 1/2 cup fresh
Oven-Baked Omelette with Sausage and Peppers
10 oz. Italian sausages, a mixture of sweet and hot 1/2 head garlic, unpeeled, plus 4 cloves 1 1/2 cups red wine 2 Tbs. olive oil 1 leek, about 1 1/2 inches in diameter, white portion
by ICOOK2
added 2010-09-02
added 2010-09-02
10 oz. Italian sausages, a mixture of sweet and hot 1/2 head garlic, unpeeled, plus 4 cloves 1 1/2 cups red wine 2 Tbs. olive oil 1 leek, about 1 1/2 inches in diameter, white portion
Huevos Rancheros with Roasted Tomato Sauce
For the roasted tomato sauce: 7 ripe plum tomatoes, cored 2 or 3 serrano chilies, stemmed, seeded and minced 1/2 small white onion, chopped 1 large garlic clove, chopped 1 Tbs. canola oil
by ICOOK2
added 2010-09-02
added 2010-09-02
For the roasted tomato sauce: 7 ripe plum tomatoes, cored 2 or 3 serrano chilies, stemmed, seeded and minced 1/2 small white onion, chopped 1 large garlic clove, chopped 1 Tbs. canola oil
Frittata with Zucchini & Goat Cheese
10 eggs 1 tsp. salt 1 1/2 Tbs. unsalted butter 2 to 3 small zucchini, sliced 1/8 inch thick 2 Tbs. fresh oregano leaves 2 tsp. chopped fresh flat-leaf parsley, plus more for garnish 4
by ICOOK2
added 2010-09-02
added 2010-09-02
10 eggs 1 tsp. salt 1 1/2 Tbs. unsalted butter 2 to 3 small zucchini, sliced 1/8 inch thick 2 Tbs. fresh oregano leaves 2 tsp. chopped fresh flat-leaf parsley, plus more for garnish 4
Crepes with Berries and Ricotta
1 cup milk 1 egg 1/2 cup plus 1 Tbs. all-purpose flour 1/2 tsp. salt 1/2 tsp. canola oil 1/2 tsp. orange zest or 1 tsp. lemon zest 1 pint strawberries, hulled and quartered 1 pint
by ICOOK2
added 2010-09-02
added 2010-09-02
1 cup milk 1 egg 1/2 cup plus 1 Tbs. all-purpose flour 1/2 tsp. salt 1/2 tsp. canola oil 1/2 tsp. orange zest or 1 tsp. lemon zest 1 pint strawberries, hulled and quartered 1 pint
Cinnamon-Bun Filled Pancakes
For the cinnamon filling: 1/2 cup granulated sugar 2 Tbs. all-purpose flour 1 1/2 Tbs. ground cinnamon 1/4 tsp. salt 4 Tbs. (1/2 stick) unsalted butter, cut into 1/2-inch cubes, at room
by ICOOK2
added 2010-09-02
added 2010-09-02
For the cinnamon filling: 1/2 cup granulated sugar 2 Tbs. all-purpose flour 1 1/2 Tbs. ground cinnamon 1/4 tsp. salt 4 Tbs. (1/2 stick) unsalted butter, cut into 1/2-inch cubes, at room
Breakfast Tart
1 sheet puff pastry dough 1 egg, lightly beaten with 1 tsp. water 3 oz. creme fraiche 2 oz. shredded Gruyere cheese Salt and freshly ground pepper, to taste 8 bacon slices, cooked until
by ICOOK2
added 2010-09-02
added 2010-09-02
1 sheet puff pastry dough 1 egg, lightly beaten with 1 tsp. water 3 oz. creme fraiche 2 oz. shredded Gruyere cheese Salt and freshly ground pepper, to taste 8 bacon slices, cooked until
Pot Stickers
Traditionally eaten as a snack or an appetizer, these Chinese panfried dumplings call for thin, 3-inch round wonton wrappers. To pleat a filled pot sticker, after folding the wonton wrapper into a
by ICOOK2
added 2010-09-02
added 2010-09-02
Traditionally eaten as a snack or an appetizer, these Chinese panfried dumplings call for thin, 3-inch round wonton wrappers. To pleat a filled pot sticker, after folding the wonton wrapper into a