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Shared Recipes by Recipe Box Members (page 1932)

 

Braised Butternut Squash with Wine
by ICOOK2
added 2010-09-16


Braised Butternut Squash with Wine

A recipe for Braised Butternut Squash with Wine made with butter, white wine, garlic, butternut squash,




Stuffed Butternut Squash
by ICOOK2
added 2010-09-16


Stuffed Butternut Squash

A recipe for Sausage And Rice Stuffed Butternut Squash made with butternut squash, rice, chicken broth, polish sausage, button mushrooms, green




PIMENTO CHEESE CHARLESTON STYLE
by sgre52160
added 2010-09-16


PIMENTO CHEESE CHARLESTON STYLE

1 pound grated sharp cheddar cheese 1 pound grated monterey jack 3 oz cream cheese, room temperature 4 oz pimento 1/2 cup chopped green olives stuffed with pimento 3 tbsp finely chopped onion 1




BUFFALO CHICKEN WONTONS
by sgre52160
added 2010-09-16


BUFFALO CHICKEN WONTONS

12 wonton wrappers, cut into quarters 2 tbsp vegetable oil, to brush on wontons 6 cups water, to boil chicken 1 lb. boneless skinless chicken breasts 6 tbsp Louisiana hot sauce 2 tsp liquid




SWISS CRAB
by sgre52160
added 2010-09-16


SWISS CRAB

1/2 cup grated Swiss cheese 3 oz cream cheese 3 tbsp butter, unsalted 1 1/4 cup half-and-half 1/2 cup milk 1 tsp dry mustard 1/8 tsp white pepper 1/8 tsp nutmeg 1 tsp salt 1 tsp




SQUASH DIP
by sgre52160
added 2010-09-16


SQUASH DIP

2 lbs yellow squash, boiled whole 1/3 cup butter 1/2 cup onions, chopped 4 oz cream cheese, softened 1 1/4 cups mild cheddar cheese, grated 1/3 cup Parmesan cheese, grated 1/2 cup sour




TURTLE SWIRL CHEESECAKE
by sgre52160
added 2010-09-16


TURTLE SWIRL CHEESECAKE

Crust 1 (9 oz) pkg chocolate wafers 6 tbsp butter, melted Filling 4 (8 oz) pkg cream cheese, softened 1 1/4 cup sugar 1 1/2 tsp vanilla extract 3 tbsp whipping cream 4 (1 oz) square




LAYERED CHICKEN SALAD
by sgre52160
added 2010-09-16


LAYERED CHICKEN SALAD

3 cups cubed cooked chicken, divided 2 cups torn lettuce 1 cup cooked long grain rice 1 (10 oz) pkg frozen peas, thawed 1/4 cup minced fresh parsley 2 large tomatoes, seeded and chopped 1 cup




ALPINE BEEF STEW
by sgre52160
added 2010-09-16


ALPINE BEEF STEW

1 (2 1/2 lbs) boneless chuck, trimmed and cut into 1 inch cubes 3 cups chopped onions 1-2 cloves garlic, minced 1 tbsp vegetable oil 1 (8 oz) can tomato sauce 1 1/2 tsp caraway seeds and salt 1




CHICKEN CHEESE ROLLS
by sgre52160
added 2010-09-16


CHICKEN CHEESE ROLLS

3 large boned and split chicken breasts 3 oz whipped cream cheese with chives/divided 1 tbsp butter, divided 6 slices of bacon Place split breasts between waxed paper. Pound to 1/2 inch




CREOLE MEATLOAF WITH TOMATO GRAVY
by sgre52160
added 2010-09-16


CREOLE MEATLOAF WITH TOMATO GRAVY

1-1/2 lbs lean ground beef 1 tbsp butter 1 medium onion, chopped fine 1/2 cup green bell pepper, chopped fine 1 stalk celery, chopped fine 3 cloves garlic, minced 1/4 cup canola oil 2 tbsp




BAKED SHORT RIBS
by sgre52160
added 2010-09-16


BAKED SHORT RIBS

3 lbs beef short ribs 1/3 cup flour 1 tsp salt 3/4 tsp pepper 2 tbsp shortening 1 onion, sliced 1 clove garlic, minced Hot water Bay leaf 2 tbsp packed brown sugar 1/4 cup vinegar 2 tbsp





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