cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1923)
CHOCOLATE MINT SNOW-TOP COOKIES
1 1/2 cup flour 1 1/2 tsp baking powder 1/4 tsp salt 1 1/2 cups chocolate chips 6 tbsp butter, softened 1 cup sugar 2 eggs 1 1/2 tsp vanilla 1/4 tsp mint flavoring Powdered
by sgre52160
added 2010-09-19
added 2010-09-19
1 1/2 cup flour 1 1/2 tsp baking powder 1/4 tsp salt 1 1/2 cups chocolate chips 6 tbsp butter, softened 1 cup sugar 2 eggs 1 1/2 tsp vanilla 1/4 tsp mint flavoring Powdered
DEVIL DOGS
2 cups flour 1/2 cup cocoa powder 1/2 tsp salt 1 cup sugar 1/2 tsp baking powder and baking soda 1/2 cup vegetable shortening 1 egg, beaten 1 tsp vanilla extract Filling 1/3 cup evaporated
by sgre52160
added 2010-09-19
added 2010-09-19
2 cups flour 1/2 cup cocoa powder 1/2 tsp salt 1 cup sugar 1/2 tsp baking powder and baking soda 1/2 cup vegetable shortening 1 egg, beaten 1 tsp vanilla extract Filling 1/3 cup evaporated
IMP COOKIES
1 cup butter 3/4 cup sugar and firmly packed brown sugar 1 tsp baking soda 1/2 tsp salt 2 eggs 1 tsp vanilla 2 cups flour 1 1/2 cups rolled oats, not quick cooking 1 cup milk chocolate
by sgre52160
added 2010-09-19
added 2010-09-19
1 cup butter 3/4 cup sugar and firmly packed brown sugar 1 tsp baking soda 1/2 tsp salt 2 eggs 1 tsp vanilla 2 cups flour 1 1/2 cups rolled oats, not quick cooking 1 cup milk chocolate
SOUTHWESTERN SALAD WITH ORANGE DRESSING
Dressing: 1/2 cup honey 1/3 cup orange juice 1/3 cup cider vinegar 3/4 tsp ground cumin 1/4 tsp salt Salad: 1/3 cup chopped red onion 1 (15 oz) can black beans, rinsed, drained 1/2
by sgre52160
added 2010-09-19
added 2010-09-19
Dressing: 1/2 cup honey 1/3 cup orange juice 1/3 cup cider vinegar 3/4 tsp ground cumin 1/4 tsp salt Salad: 1/3 cup chopped red onion 1 (15 oz) can black beans, rinsed, drained 1/2
HOT FUDGE AND CHERRY TRIFFLE
For the Brownie: 1 (19.5 oz) brownie mix 1/2 cup vegetable oil 1/4 cup milk 2 eggs For the Filling: 1 (3.9 oz) pkg chocolate cherry or chocolate pudding mix 1/2 cup milk 1 (14 oz) can
by sgre52160
added 2010-09-19
added 2010-09-19
For the Brownie: 1 (19.5 oz) brownie mix 1/2 cup vegetable oil 1/4 cup milk 2 eggs For the Filling: 1 (3.9 oz) pkg chocolate cherry or chocolate pudding mix 1/2 cup milk 1 (14 oz) can
SOUTHWESTERN SALAD
8 oz Brick or Mozzarella cheese 1 can (15 oz) garbanzo beans 1 can (15 oz) black beans 1 can (15 oz) red kidney beans, rinsed and drained 1 cup cherry tomatoes, halved 1 red or yellow sweet
by sgre52160
added 2010-09-19
added 2010-09-19
8 oz Brick or Mozzarella cheese 1 can (15 oz) garbanzo beans 1 can (15 oz) black beans 1 can (15 oz) red kidney beans, rinsed and drained 1 cup cherry tomatoes, halved 1 red or yellow sweet
SHRIMP REMOULADE
1 lb raw shrimp (medium to large) 1 stalk celery, coarsely chopped 3 green onions, coarsely chopped 2 tbsp fresh parsley 1/2 tsp garlic powder 1 tsp prepared horseradish 3 tbsp
by sgre52160
added 2010-09-19
added 2010-09-19
1 lb raw shrimp (medium to large) 1 stalk celery, coarsely chopped 3 green onions, coarsely chopped 2 tbsp fresh parsley 1/2 tsp garlic powder 1 tsp prepared horseradish 3 tbsp
SHRIMP SALAD
1 lb large (21-25 count) shrimp, peeled and deveined 2 tbsp mayonnaise 2 tbsp sour cream 1 tbsp finely minced fresh tarragon 1 tsp fresh lemon juice AND tarragon vinegar 1/4 cup finely
by sgre52160
added 2010-09-19
added 2010-09-19
1 lb large (21-25 count) shrimp, peeled and deveined 2 tbsp mayonnaise 2 tbsp sour cream 1 tbsp finely minced fresh tarragon 1 tsp fresh lemon juice AND tarragon vinegar 1/4 cup finely
MANDOLA BAKED BEANS
1 lb navy beans, soaked overnight and drained 6 oz salt pork, cut into pieces 1 small yellow onion, finely diced 1/2 cup ketchup 1/4 cup packed dark brown sugar 3 tsp Dijon mustard 1/4
by sgre52160
added 2010-09-19
added 2010-09-19
1 lb navy beans, soaked overnight and drained 6 oz salt pork, cut into pieces 1 small yellow onion, finely diced 1/2 cup ketchup 1/4 cup packed dark brown sugar 3 tsp Dijon mustard 1/4
STUFFED SHRIMP WITH GARLIC CREAM SAUCE
Garlic Cream Sauce: 3 tbsp olive oil 1 tbsp butter 1 small onion, minced 2 shallots, minced 1 clove garlic, minced 1 tsp anchovy paste 2 cups half-and-half 1 tbsp cornstarch 1 tbsp
by sgre52160
added 2010-09-19
added 2010-09-19
Garlic Cream Sauce: 3 tbsp olive oil 1 tbsp butter 1 small onion, minced 2 shallots, minced 1 clove garlic, minced 1 tsp anchovy paste 2 cups half-and-half 1 tbsp cornstarch 1 tbsp
FRUIT SALAD SOUR CREAM DRESSING
1 cup each thick sour cream and confectioners sugar 3 tbsp each vinegar and water Blend together, cover and chill. Pour mixture over desired
by sgre52160
added 2010-09-19
added 2010-09-19
1 cup each thick sour cream and confectioners sugar 3 tbsp each vinegar and water Blend together, cover and chill. Pour mixture over desired
MEXICAN BAKED BEANS
2 cups dried white beans 2 water 3 jalapeno pepper, chopped 1 green or red bell pepper and onion, chopped 2 tsp garlic powder or 2-4 cloves garlic, minced 1 (29 oz can crushed tomatoes 1 1/2
by sgre52160
added 2010-09-19
added 2010-09-19
2 cups dried white beans 2 water 3 jalapeno pepper, chopped 1 green or red bell pepper and onion, chopped 2 tsp garlic powder or 2-4 cloves garlic, minced 1 (29 oz can crushed tomatoes 1 1/2