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Shared Recipes by Recipe Box Members (page 1863)
MEATBALLS IN A BEEFY ONION SAUCE - Crock pot - Easy
3 lbs frozen cooked meatballs 1 envelope dry onion soup mix 2 cloves garlic, minced 1 jar beef gravy 2 tbsp water Combine ingredients in a crockpot and stir to combine. Cook on LOW for 4-5
by sgre52160
added 2010-10-07
added 2010-10-07
3 lbs frozen cooked meatballs 1 envelope dry onion soup mix 2 cloves garlic, minced 1 jar beef gravy 2 tbsp water Combine ingredients in a crockpot and stir to combine. Cook on LOW for 4-5
Rosti Potatoes with Ham & Cheese
Ingredients 2 pounds all-purpose potatoes, preferably Yukon Gold (about 8), peeled and quartered 1/4 cup chopped scallions, (4 scallions) 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper
by ICOOK2
added 2010-10-07
added 2010-10-07
Ingredients 2 pounds all-purpose potatoes, preferably Yukon Gold (about 8), peeled and quartered 1/4 cup chopped scallions, (4 scallions) 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper
Cheesy Potato Skins
Ingredients 5 large russet potatoes 1 teaspoon olive oil 1/2 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 2 tablespoon freshly grated Parmesan cheese Preparation 1.
by ICOOK2
added 2010-10-07
added 2010-10-07
Ingredients 5 large russet potatoes 1 teaspoon olive oil 1/2 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 2 tablespoon freshly grated Parmesan cheese Preparation 1.
VENETIAN APRICOT CHICKEN
Apricot Sauce: 1/2 cup chicken stock 1/2 cup apricot preserves Salt and pepper to taste Tomato Mixture: 1/2 lb Roma tomatoes, cut into 1 inch pieces 6 basil leaves, cut into 1/2 inch
by sgre52160
added 2010-10-07
added 2010-10-07
Apricot Sauce: 1/2 cup chicken stock 1/2 cup apricot preserves Salt and pepper to taste Tomato Mixture: 1/2 lb Roma tomatoes, cut into 1 inch pieces 6 basil leaves, cut into 1/2 inch
TUSCAN GARLIC CHICKEN
4 (4 oz) boneless, skinless chicken breasts 1 1/2 cups flour, plus 1 tbsp 1 tbsp salt 2 tsp black pepper 2 tsp Italian seasoning 1 lb fettuccine pasta, cooked according to pkg directions 5 tbsp
by sgre52160
added 2010-10-07
added 2010-10-07
4 (4 oz) boneless, skinless chicken breasts 1 1/2 cups flour, plus 1 tbsp 1 tbsp salt 2 tsp black pepper 2 tsp Italian seasoning 1 lb fettuccine pasta, cooked according to pkg directions 5 tbsp
CARIBBEAN COCONUT SHRIMP WITH MANGO SAUCE
1 lb medium raw shrimp, cleaned & deveined 1/2 cup flour 1/2 cup dry white wine 1/2 tsp salt 1/2 tsp pepper 1 cup grated coconut (fresh if possible) In medium bowl, combine flour, salt and
by sgre52160
added 2010-10-07
added 2010-10-07
1 lb medium raw shrimp, cleaned & deveined 1/2 cup flour 1/2 cup dry white wine 1/2 tsp salt 1/2 tsp pepper 1 cup grated coconut (fresh if possible) In medium bowl, combine flour, salt and
STUFFED CHICKEN SIENA
Cheese Filling/Chicken: 1/2 cup mozzarella, shredded 2 tbsp Parmesan, grated 1/2 cup smoked Gouda, chopped 1/4 cup Fontina cheese, shredded 1/4 cup sun-dried tomatoes, chopped 1/4 tsp black
by sgre52160
added 2010-10-07
added 2010-10-07
Cheese Filling/Chicken: 1/2 cup mozzarella, shredded 2 tbsp Parmesan, grated 1/2 cup smoked Gouda, chopped 1/4 cup Fontina cheese, shredded 1/4 cup sun-dried tomatoes, chopped 1/4 tsp black
MARMALADE GLAZE for Smoked Ham
1 (13 oz) jar orange marmalade 1/4 cup stone-ground mustard 1 tbsp chopped fresh thyme Combine ingredients and spoon glaze over ham and bake, basting ever 15 minutes until ham is done. Let
by sgre52160
added 2010-10-07
added 2010-10-07
1 (13 oz) jar orange marmalade 1/4 cup stone-ground mustard 1 tbsp chopped fresh thyme Combine ingredients and spoon glaze over ham and bake, basting ever 15 minutes until ham is done. Let
CHICKEN VEGETABLE LINGUINE - Easy
1 cup sliced mushrooms and onion 1 clove garlic, minced 1/4 tsp white pepper and Italian herbs 2 tbsp butter 1 cup chicken, cut into strips 1 can cream of chicken soup 1/4 cup milk 1 cup
by sgre52160
added 2010-10-07
added 2010-10-07
1 cup sliced mushrooms and onion 1 clove garlic, minced 1/4 tsp white pepper and Italian herbs 2 tbsp butter 1 cup chicken, cut into strips 1 can cream of chicken soup 1/4 cup milk 1 cup
GRILLED CARIBBEAN COCONUT SHRIMP WITH RUM MARINADE
2 lbs extra large shrimp, peeled with tails left on, butterflied and deveined For the marinade 3/4cup dark rum 1/2 cup pina colada mix 1/4 honey 1 tsp vanilla extract 1 tsp ground
by sgre52160
added 2010-10-07
added 2010-10-07
2 lbs extra large shrimp, peeled with tails left on, butterflied and deveined For the marinade 3/4cup dark rum 1/2 cup pina colada mix 1/4 honey 1 tsp vanilla extract 1 tsp ground
S MORES COOKIES
3/4 cup butter, softened 1/2 cup sugar 1/2 cup packed brown sugar 1 egg 1 tsp vanilla extract 1 1/4 cups flour 1 cup graham cracker crumbs 1/2 tsp salt 1/2 tsp baking soda 1 1/2 cups
by sgre52160
added 2010-10-07
added 2010-10-07
3/4 cup butter, softened 1/2 cup sugar 1/2 cup packed brown sugar 1 egg 1 tsp vanilla extract 1 1/4 cups flour 1 cup graham cracker crumbs 1/2 tsp salt 1/2 tsp baking soda 1 1/2 cups
CHRISTMAS SHRIMP
1 medium roasted red bell pepper, minced 1/4 cup olive oil 1 1/2 lbs large shrimp, shelled and deveined 3 tbsp minced fresh ginger 2 clove garlic, minced 1 1/2 tbsp lemon juice 1 tbsp lime
by sgre52160
added 2010-10-07
added 2010-10-07
1 medium roasted red bell pepper, minced 1/4 cup olive oil 1 1/2 lbs large shrimp, shelled and deveined 3 tbsp minced fresh ginger 2 clove garlic, minced 1 1/2 tbsp lemon juice 1 tbsp lime