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Shared Recipes by Recipe Box Members (page 1861)
CHERRY DELIGHT
Crust: 1 1/2 sticks butter 1 1/2 cups flour 2 tbsp sugar 1 cup finely chopped nuts Mix ingredients and press into a 13x9 inch baking dish. Bake at 350 for 20 minutes. Cool completely and
by sgre52160
added 2010-10-07
added 2010-10-07
Crust: 1 1/2 sticks butter 1 1/2 cups flour 2 tbsp sugar 1 cup finely chopped nuts Mix ingredients and press into a 13x9 inch baking dish. Bake at 350 for 20 minutes. Cool completely and
PEPPERED HAMBURGERS
1 1/4 lb ground beef 1 1/2 tsp salt 1 tsp paprika 1/2 tsp pepper 1 egg yolk 6 tbsp cola beverage 3/4 tbsp flour 1 onion, sliced Green and red peppers, cut into rings Butter Combine
by sgre52160
added 2010-10-07
added 2010-10-07
1 1/4 lb ground beef 1 1/2 tsp salt 1 tsp paprika 1/2 tsp pepper 1 egg yolk 6 tbsp cola beverage 3/4 tbsp flour 1 onion, sliced Green and red peppers, cut into rings Butter Combine
CATHEDRAL PORK ROAST - Easy
1 (3-4 lb) boneless pork loin Salt and pepper, to taste 3 clove garlic, minced 1 (6 oz) jar Chinese duck sauce Season roast with salt, pepper and garlic. Bake for 1 hour and 15 minutes at
by sgre52160
added 2010-10-07
added 2010-10-07
1 (3-4 lb) boneless pork loin Salt and pepper, to taste 3 clove garlic, minced 1 (6 oz) jar Chinese duck sauce Season roast with salt, pepper and garlic. Bake for 1 hour and 15 minutes at
CAJUN SAUSAGE AND RICE - Crock Pot
8 oz pkg kielbasa sausage, cut into slices 1 (14 1/2 oz) can diced tomatoes with liquid 1 medium onion and green pepper, diced 2 celery stalks, thinly sliced 1 tbsp chicken bouillon granules
by sgre52160
added 2010-10-07
added 2010-10-07
8 oz pkg kielbasa sausage, cut into slices 1 (14 1/2 oz) can diced tomatoes with liquid 1 medium onion and green pepper, diced 2 celery stalks, thinly sliced 1 tbsp chicken bouillon granules
GREEK GARLIC CHICKEN
For marinade: 1/2 cup finely chopped fresh Italian parsley 1/4 cup dry white wine 1/4 cup extra-virgin olive oil 2 tbsp fresh lemon juice 1 tbsp minced garlic 1 tbsp black olive tapenade
by sgre52160
added 2010-10-07
added 2010-10-07
For marinade: 1/2 cup finely chopped fresh Italian parsley 1/4 cup dry white wine 1/4 cup extra-virgin olive oil 2 tbsp fresh lemon juice 1 tbsp minced garlic 1 tbsp black olive tapenade
GREEK CHICKEN AND POTATO PACKETS
4 (18 x 12 inch) sheets heavy duty foil 4 boneless, skinless chicken breast halves 1 1/3 lb (4 medium) potatoes cut in 1/4 inch slices 2 tbsp olive oil 2 cloves garlic, minced 1 tsp dried
by sgre52160
added 2010-10-07
added 2010-10-07
4 (18 x 12 inch) sheets heavy duty foil 4 boneless, skinless chicken breast halves 1 1/3 lb (4 medium) potatoes cut in 1/4 inch slices 2 tbsp olive oil 2 cloves garlic, minced 1 tsp dried
PORTOBELLO MUSHROOMS WITH MOZZARELLA
4 large, firm portobello mushroom caps, stems & gills removed 3/4 cup olive oil 1/4 cup balsamic vinegar 12-16 small, fresh mozzarella balls (or use a block and cut into 1/2 inch cubes) 1/4 cup
by sgre52160
added 2010-10-07
added 2010-10-07
4 large, firm portobello mushroom caps, stems & gills removed 3/4 cup olive oil 1/4 cup balsamic vinegar 12-16 small, fresh mozzarella balls (or use a block and cut into 1/2 inch cubes) 1/4 cup
STUFFED CHICKEN ROLLS
6 boneless, skinless chicken breasts 1/2 tsp garlic salt 1/4 tsp pepper 1/2 cup chopped roasted sweet red pepper 3 oz pkg cream cheese, softened 1/4 cup pesto 3/4 cup crushed cornflakes 3 tbsp
by sgre52160
added 2010-10-07
added 2010-10-07
6 boneless, skinless chicken breasts 1/2 tsp garlic salt 1/4 tsp pepper 1/2 cup chopped roasted sweet red pepper 3 oz pkg cream cheese, softened 1/4 cup pesto 3/4 cup crushed cornflakes 3 tbsp
ITALIAN SAUSAGE STUFFED PORTOBELLO MUSHROOMS WITH HERB PARMESAN CREAM SAUCE
Stuffing 4 large portobello mushrooms, stems & gills removed 1 lb Italian sausage 1 tsp fresh Italian parsley, chopped 1 tsp fresh basil, chopped 1 clove garlic, chopped 1 cup garlic croutons,
by sgre52160
added 2010-10-07
added 2010-10-07
Stuffing 4 large portobello mushrooms, stems & gills removed 1 lb Italian sausage 1 tsp fresh Italian parsley, chopped 1 tsp fresh basil, chopped 1 clove garlic, chopped 1 cup garlic croutons,
Spicy Honey Glazed Pork Chops
Ingredients 6 center 1/4 inch pork chops 1 cup honey or molasses 1 1/2 teaspoons parsley 1/4 teaspoon rubbed sage 1/4 teaspoon cayenne pepper 1/2 teaspoon coarse black pepper 2
by ICOOK2
added 2010-10-07
added 2010-10-07
Ingredients 6 center 1/4 inch pork chops 1 cup honey or molasses 1 1/2 teaspoons parsley 1/4 teaspoon rubbed sage 1/4 teaspoon cayenne pepper 1/2 teaspoon coarse black pepper 2
Italian Chicken and Vegetable Soup
* 2 Tbs. olive oil * 4 boneless, skinless chicken breasts, cut into bite-sized pieces (about 1 3/4 lbs.) * 1 sm. onion, chopped * 1 C. sliced carrots (about 3 small) * 2 1/2 C. sliced zucchini
by ICOOK2
added 2010-10-07
added 2010-10-07
* 2 Tbs. olive oil * 4 boneless, skinless chicken breasts, cut into bite-sized pieces (about 1 3/4 lbs.) * 1 sm. onion, chopped * 1 C. sliced carrots (about 3 small) * 2 1/2 C. sliced zucchini
Creamy Italian White Bean Soup
Ingredients * 1 Tbs. vegetable oil * 1 onion, chopped * 1 stalk celery, chopped * 1 clove garlic, minced * 2 (16 oz.) cans white kidney beans, rinsed and drained * 1 (14 oz.) can chicken
by ICOOK2
added 2010-10-07
added 2010-10-07
Ingredients * 1 Tbs. vegetable oil * 1 onion, chopped * 1 stalk celery, chopped * 1 clove garlic, minced * 2 (16 oz.) cans white kidney beans, rinsed and drained * 1 (14 oz.) can chicken