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Shared Recipes by Recipe Box Members (page 1865)

 

Nutella-Swirl Pound Cake
by ICOOK2
added 2010-10-06


Nutella-Swirl Pound Cake

Ingredients 1 1/2 cup(s) all-purpose flour, plus more for dusting 4 large eggs, at room temperature 2 teaspoon(s) pure vanilla extract 3/4 teaspoon(s) baking powder 1/4 teaspoon(s) salt




Apple Bread Pudding
by ICOOK2
added 2010-10-06


Apple Bread Pudding

1 pound(s) brioche, cut into 1-inch pieces (12 cups) 5 tablespoon(s) unsalted butter 2 large Granny Smith apples, peeled, cored and cut into 1/2-inch pieces 1 cup(s) sugar 1/2 teaspoon(s)




Mediterranean Roasted Broccoli & Tomatoes
by ICOOK2
added 2010-10-06


Mediterranean Roasted Broccoli & Tomatoes

Ingredients: 12 ounces broccoli crowns, trimmed and cut into bite-size florets (about 4 cups) 1 cup grape tomatoes 1 tablespoon extra-virgin olive oil 2 cloves garlic, minced 1/4 teaspoon




White Bean and Sausage Stew in Pumpkin Bowls
by ICOOK2
added 2010-10-06


White Bean and Sausage Stew in Pumpkin Bowls

Ingredients Serves 12 2 cups dried navy beans 2 bay leaves 2 sprigs fresh thyme, plus 1 tablespoon leaves 5 cups homemade or low-sodium store-bought chicken stock 1 large onion, coarsely




Turkey Sandwich With Herbed Farmer Cheese, Sprouts, and Tomato
by ICOOK2
added 2010-10-06


Turkey Sandwich With Herbed Farmer Cheese, Sprouts, and Tomato

Ingredients Makes 2 1/3 cup farmer cheese 3 tablespoons nonfat plain yogurt, preferably Greek 1 1/2 teaspoons fresh lemon juice 1 teaspoon coarsely chopped fresh flat-leaf parsley 3/4




Apple Strudel
by ICOOK2
added 2010-10-06


Apple Strudel

Ingredients Serves 4 1 cup dried breadcrumbs 3/4 cup grated peeled red apple (1 to 2 apples) 1/2 cup golden raisins 1/4 cup pitted prunes, coarsely chopped 1/4 cup honey 2 tablespoons




Herbed Spaetzle
by ICOOK2
added 2010-10-06


Herbed Spaetzle

Ingredients Serves 4 1 cup whole milk 8 sprigs fresh thyme, plus 1 tablespoon thyme leaves 1/4 cup packed fresh flat-leaf parsley 3 large eggs 1 1/2 cups all-purpose flour Coarse salt




Sauteed Pork Cutlets
by ICOOK2
added 2010-10-06


Sauteed Pork Cutlets

8 pork cutlets (3 ounces each) 1 teaspoon coarse salt 1/2 teaspoon freshly ground pepper 2 to 4 tablespoons extra-virgin olive oil Juice of 1 lemon, plus lemon wedges for serving 2




Ham Loaf
by dougslay
added 2010-10-05


Ham Loaf

Tired of meatloaf? Shake things up with this ham and sausage loaf, made extra tasty with Dijon mustard and a hint of




Cheeseburger Macaroni
by arnoswife
added 2010-10-05


Cheeseburger Macaroni

A recipe for Cheeseburger Macaroni made with ground beef, onion, spaghetti sauce, water, elbow macaroni,




Herb Rubbed Pork Chops
by arnoswife
added 2010-10-05


Herb Rubbed Pork Chops

A few well-placed herbs and spices can make all the difference in the world, and this pork chop recipe is




Baked Egg Rolls
by PJMac
added 2010-10-05


Baked Egg Rolls

These easy egg rolls are baked instead of fried for a healthier option. Serve them with a dipping sauce, or enjoy them as





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