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Shared Recipes by Recipe Box Members (page 1661)
FOLD-OVER TORTILLA BAKE
1 lb ground beef 1 large onion, chopped 2 cans (141⁄2 oz each) stewed tomatoes 1 cup enchilada sauce 1 to 2 tsp ground cumin 1⁄2 tsp salt 1⁄4 tsp pepper 12 flour or corn tortillas (6
by sgre52160
added 2010-12-22
added 2010-12-22
1 lb ground beef 1 large onion, chopped 2 cans (141⁄2 oz each) stewed tomatoes 1 cup enchilada sauce 1 to 2 tsp ground cumin 1⁄2 tsp salt 1⁄4 tsp pepper 12 flour or corn tortillas (6
TUXEDO CREAM DESSERT
Chocolate Layer 1 3/4 tsp unflavored gelatin 2 tbsp cold water 1 1/2 cups heavy whipping cream, divided 3/4 cup chocolate chips Vanilla Layer 1 3/4 tsp unflavored gelatin 2 tbsp cold
by sgre52160
added 2010-12-22
added 2010-12-22
Chocolate Layer 1 3/4 tsp unflavored gelatin 2 tbsp cold water 1 1/2 cups heavy whipping cream, divided 3/4 cup chocolate chips Vanilla Layer 1 3/4 tsp unflavored gelatin 2 tbsp cold
FIVE INGREDIENTS BRISKET
2 cups ketchup 1 1/4 cups cola soft drink 1 cup chili sauce 1 envelope dry onion soup mix 1 (3-4 lb) beef brisket, trimmed Stir together first 4 ingredients in a small bowl. Place brisket,
by sgre52160
added 2010-12-22
added 2010-12-22
2 cups ketchup 1 1/4 cups cola soft drink 1 cup chili sauce 1 envelope dry onion soup mix 1 (3-4 lb) beef brisket, trimmed Stir together first 4 ingredients in a small bowl. Place brisket,
ONION AND PEPPER SMOTHERED ROUND STEAK
2 1/4 lbs thin top round steak, sliced into strips about 1/4 inch thick 1 1/2 tbsp Essence, (in recipe file) 1/4 cup vegetable oil 3 tbsp flour 3 cups chicken broth, divided 6 cups sliced
by sgre52160
added 2010-12-22
added 2010-12-22
2 1/4 lbs thin top round steak, sliced into strips about 1/4 inch thick 1 1/2 tbsp Essence, (in recipe file) 1/4 cup vegetable oil 3 tbsp flour 3 cups chicken broth, divided 6 cups sliced
CHEESE-STUFFED PORK ROAST
1 tbsp flour 1/4 tsp lemon-pepper seasoning 2 tbsp butter, melted 2 tbsp heavy whipping cream 1 cup shredded Swiss cheese 1 (2 – 2 1/2 lb) boneless pork loin roast, trimmed 6 oz thinly
by sgre52160
added 2010-12-22
added 2010-12-22
1 tbsp flour 1/4 tsp lemon-pepper seasoning 2 tbsp butter, melted 2 tbsp heavy whipping cream 1 cup shredded Swiss cheese 1 (2 – 2 1/2 lb) boneless pork loin roast, trimmed 6 oz thinly
DRUNKEN GRILLED SHRIMP
1 1/2 to 2 lb. peeled, deveined large Shrimp - thawed 1 1/8 cups vodka (try lemon or lime flavored for a tasty twist) 1/8 tsp Salt, crushed (fine) pinch of red pepper 1/8 tsp paprika 1/4
by sgre52160
added 2010-12-22
added 2010-12-22
1 1/2 to 2 lb. peeled, deveined large Shrimp - thawed 1 1/8 cups vodka (try lemon or lime flavored for a tasty twist) 1/8 tsp Salt, crushed (fine) pinch of red pepper 1/8 tsp paprika 1/4
TERIYAKI CHICKEN THIGHS
8 large chicken thighs, skinned if desired 1/2 cup soy sauce 5 scallions, chopped 1/4 cup lime juice 2 tbsp dark brown sugar 1 tbsp honey 1 tsp crushed red pepper 1 clove garlic,
by sgre52160
added 2010-12-22
added 2010-12-22
8 large chicken thighs, skinned if desired 1/2 cup soy sauce 5 scallions, chopped 1/4 cup lime juice 2 tbsp dark brown sugar 1 tbsp honey 1 tsp crushed red pepper 1 clove garlic,
STRAWBERRIES AND CREAM PIZZA
1 1/2 cup flour 1/2 cup butter, cold and sliced 1 cup chopped pecans 3 chocolate toffee candy bars 1 (8 oz) pkg cream cheese, softened 1 cup powdered sugar 1 quart fresh strawberries, hulled
by sgre52160
added 2010-12-22
added 2010-12-22
1 1/2 cup flour 1/2 cup butter, cold and sliced 1 cup chopped pecans 3 chocolate toffee candy bars 1 (8 oz) pkg cream cheese, softened 1 cup powdered sugar 1 quart fresh strawberries, hulled
SPICED RUM FRUIT BOWL
1 large pineapple, peeled, cored and cut into chunks 1 cup green grapes 2 tbsp sugar 3 tbsp Captain Morgan Spiced Rum 2 tbsp lime juice Peel of 1 lime, cut into fine strips 1 quart
by sgre52160
added 2010-12-22
added 2010-12-22
1 large pineapple, peeled, cored and cut into chunks 1 cup green grapes 2 tbsp sugar 3 tbsp Captain Morgan Spiced Rum 2 tbsp lime juice Peel of 1 lime, cut into fine strips 1 quart
PORK AND BEAN CHILI
1 1/2 lbs pork tenderloin, cut into 1 inch chunks 1 medium onion, chopped 1 small green bell pepper, diced 3 garlic cloves, minced 1 can (28 oz) diced tomatoes, undrained 1 can (15 oz) black
by sgre52160
added 2010-12-22
added 2010-12-22
1 1/2 lbs pork tenderloin, cut into 1 inch chunks 1 medium onion, chopped 1 small green bell pepper, diced 3 garlic cloves, minced 1 can (28 oz) diced tomatoes, undrained 1 can (15 oz) black
POLISH SAUSAGE-CABBAGE SOUP
1 tbsp vegetable oil 3 cups coarsely chopped green cabbage (about half a small head) 1 cup chopped onions 1 cup baby carrots, halved lengthwise 1/2 lb Polish sausage, sliced (1/2 inch) 4 cups
by sgre52160
added 2010-12-22
added 2010-12-22
1 tbsp vegetable oil 3 cups coarsely chopped green cabbage (about half a small head) 1 cup chopped onions 1 cup baby carrots, halved lengthwise 1/2 lb Polish sausage, sliced (1/2 inch) 4 cups
POLISH BARLEY SOUP
3/4 cup pearl barley 4 tbsp sour cream 1 1/2 large onion, chopped 8 cups soup stock 1/2 cup butter 2 carrots, diced 1 turnip, diced 1 leek, chopped 1/2 cup chopped celery 2/3 cup
by sgre52160
added 2010-12-22
added 2010-12-22
3/4 cup pearl barley 4 tbsp sour cream 1 1/2 large onion, chopped 8 cups soup stock 1/2 cup butter 2 carrots, diced 1 turnip, diced 1 leek, chopped 1/2 cup chopped celery 2/3 cup