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Shared Recipes by Recipe Box Members (page 1533)

 

STRAWBERRY LEMONADE COOKIES WITH PINK LEMONADE FROSTING
by sgre52160
added 2011-01-28


STRAWBERRY LEMONADE COOKIES WITH PINK LEMONADE FROSTING

For the cookies: Strawberry cake mix 1 stick butter, softened 2 eggs 1 tsp. vanilla 1 Tbs. water 1/2 cup pink lemonade mix Combine all the ingredients in a bowl and beat with a mixer




Baked Rigatoni with Spinach, Ricotta, and Fontina
by ICOOK2
added 2011-01-28


Baked Rigatoni with Spinach, Ricotta, and Fontina

Ingredients 1 pound rigatoni 3 tablespoons olive oil 1 10-ounce package frozen spinach, thawed 2 cups (about 1 pound) ricotta 5 tablespoons grated Parmesan 1/2 teaspoon grated nutmeg




WALNUT LEMON PACKETS
by sgre52160
added 2011-01-28


WALNUT LEMON PACKETS

2 1/2 cups walnuts 2 large eggs, separated 2 teaspoons lemon juice 1 cup granulated sugar 1 cup (1/2 lb.) butter, at room temperature 1 package (8 oz.) cream cheese, at room temperature 3/4 cup




Ziti, Eggplant, and Fontina Gratin
by ICOOK2
added 2011-01-28


Ziti, Eggplant, and Fontina Gratin

7 tablespoons olive oil 1 large eggplant (about 1 3/4 pounds), peeled and cut into 1/4-inch dice 1 1/4 teaspoons salt 2 cloves garlic, minced 3 tablespoons chopped fresh parsley 1/2




Baked Penne with Sausage and Creamy Ricotta
by ICOOK2
added 2011-01-28


Baked Penne with Sausage and Creamy Ricotta

Ingredients 3 tablespoons extra-virgin olive oil 2 garlic cloves, smashed 1 pound hot or sweet Italian fennel sausage, casings removed One 28-ounce can tomato puree 1 1/2 cups water 1 1/2




MANDARIAN DELIGHT
by sgre52160
added 2011-01-28


MANDARIAN DELIGHT

Crust: 9 tablespoons butter or stick margarine, softened 1/2 cup sugar 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1/8 teaspoon salt Cooking spray Filling: 2 (11-ounce) cans




Two-Cheese Moussaka with Sauteed Mushrooms and Zucchini
by ICOOK2
added 2011-01-28


Two-Cheese Moussaka with Sauteed Mushrooms and Zucchini

1/2 cup extra-virgin olive oil 2 large onions, coarsely chopped 1 large garlic clove, minced One 28-ounce can whole tomatoes, chopped, juices reserved 2 tablespoons tomato paste 2 cups




SANTA FE SOUP
by sgre52160
added 2011-01-28


SANTA FE SOUP

1 lb ground turkey breast 1 large onion, chopped 1 pkg. dry ranch dressing mix 1 pkg. taco seasoning 1 can diced tomatoes (undrained) 1 can rotel tomatoes 1 can black beans, drained 1 can




Spice-Crusted Tuna Steaks with Cilantro and Basil
by ICOOK2
added 2011-01-28


Spice-Crusted Tuna Steaks with Cilantro and Basil

Ingredients 1 small dried red chile, stemmed 1 tablespoon coriander seeds 1 small garlic clove 1/2 cup finely chopped basil leaves 1/3 cup finely chopped cilantro Juice of 1 lemon




BACON-WRAPPED PORK TENDERLOIN
by sgre52160
added 2011-01-28


BACON-WRAPPED PORK TENDERLOIN

1 (1 lb) pork tenderloin 1 tsp steak seasoning (I used Grill Mates Montreal Steak Seasoning) 3 bacon slices, cut in half crosswise Preheat oven to 425. Remove silver skin from pork tenderloin,




TEXAS TENDERS
by sgre52160
added 2011-01-28


TEXAS TENDERS

1 lb chicken tenders 3 cups crisp rice cereal crushed 1 tsp garlic salt 1 tsp chili powder 1/4 cup canola oil Combine crushed cereal with garlic salt and chili powder. Dip tenders in oil and




White Lasagna Cupcakes
by ICOOK2
added 2011-01-28


White Lasagna Cupcakes

Ingredients 4 tablespoons unsalted butter, plus more for buttering the ramekins 3/4 cup freshly grated Parmigiano-Reggiano cheese, plus more for sprinkling 1/2 pound fresh lasagna noodles 1/2





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