cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1492)
ITALIAN THANKSGIVING STUFFING
1 medium sized acorn squash, peeled and diced 14 cups fresh Ciabiatta bread, diced into 1-inch squares 2 cups chicken stock 1 cup slightly crushed amaretti cookies 2 sticks (1/2 pound) butter
by sgre52160
added 2011-02-16
added 2011-02-16
1 medium sized acorn squash, peeled and diced 14 cups fresh Ciabiatta bread, diced into 1-inch squares 2 cups chicken stock 1 cup slightly crushed amaretti cookies 2 sticks (1/2 pound) butter
CHICKEN WITH WILD WEST SAUCE
Wild West Paste 4 tbsp of room temperature butter 4 tbsp of Worcestershire Sauce 2 tbsp of paprika 2 tbsp of finely diced canned Chipotle chili peppers in adobo sauce 1 tsp of dry mustard 1
by sgre52160
added 2011-02-16
added 2011-02-16
Wild West Paste 4 tbsp of room temperature butter 4 tbsp of Worcestershire Sauce 2 tbsp of paprika 2 tbsp of finely diced canned Chipotle chili peppers in adobo sauce 1 tsp of dry mustard 1
GREEN BEANS WITH BALSAMIC CARAMELIZED RED ONIONS
1 pound green beans, trimmed 1 tsp thyme leaves 6 tbsp olive oil 1 1/2 tbsp balsamic vinegar 1 1/2 tbsp grenadine, optional 1 tbsp balsamic vinegar 1 1/2 pounds red onions, thinly sliced
by sgre52160
added 2011-02-16
added 2011-02-16
1 pound green beans, trimmed 1 tsp thyme leaves 6 tbsp olive oil 1 1/2 tbsp balsamic vinegar 1 1/2 tbsp grenadine, optional 1 tbsp balsamic vinegar 1 1/2 pounds red onions, thinly sliced
SMOKED SAUSAGE-STUFFED MUSHROOMS
8 oz bulk pork breakfast-type sausage 1 large bunch spinach, rinsed and stemmed 1 tbsp freshly grated Parmesan cheese 3 oz cream cheese 5 oz blue cheese 6 jumbo button mushrooms, stemmed and
by sgre52160
added 2011-02-16
added 2011-02-16
8 oz bulk pork breakfast-type sausage 1 large bunch spinach, rinsed and stemmed 1 tbsp freshly grated Parmesan cheese 3 oz cream cheese 5 oz blue cheese 6 jumbo button mushrooms, stemmed and
SLOPPY JOE CASSEROLE
8 oz macaroni, cooked al dente 1 lb ground beef 1 medium onion, chopped 1 (1.5 oz) pkg dry sloppy Joe seasoning mix 1 (6 oz) can tomato paste 1 1/4 cups water 1/2 cup chili sauce Salt and
by sgre52160
added 2011-02-16
added 2011-02-16
8 oz macaroni, cooked al dente 1 lb ground beef 1 medium onion, chopped 1 (1.5 oz) pkg dry sloppy Joe seasoning mix 1 (6 oz) can tomato paste 1 1/4 cups water 1/2 cup chili sauce Salt and
POTATO & CAMEMBERT TERRINE
6 new potatoes, unpeeled 3 green apples 1 tbsp lemon juice 4 oz butter 3 tbsp olive oil 6 1/2 oz Camembert, chilled and thinly sliced 2 tbsp parsley, finely chopped 2 tsp kosher salt
by sgre52160
added 2011-02-16
added 2011-02-16
6 new potatoes, unpeeled 3 green apples 1 tbsp lemon juice 4 oz butter 3 tbsp olive oil 6 1/2 oz Camembert, chilled and thinly sliced 2 tbsp parsley, finely chopped 2 tsp kosher salt
SWEDISH CHOCOLATE BALLS
1/4 lb or 1 stick unsalted butter (room temperature) 2 1/2 cups rolled oats 1 1/4 cups sugar 1 tsp vanilla extract or 1 tbsp vanilla sugar 1 tbsp strong coffee (cold) 2 tbsp unsweetened
by sgre52160
added 2011-02-16
added 2011-02-16
1/4 lb or 1 stick unsalted butter (room temperature) 2 1/2 cups rolled oats 1 1/4 cups sugar 1 tsp vanilla extract or 1 tbsp vanilla sugar 1 tbsp strong coffee (cold) 2 tbsp unsweetened
BRUSSELS SPROUTS WITH SWEET & SOUR BACON DRESSING
2 pounds Brussels sprouts 1/4 pound bacon 2 tbsp cider vinegar 2 tbsp sugar Trim the outer leaves of the sprouts and cut a small "X" in the base of each. Boil in salted water for 6-10
by sgre52160
added 2011-02-16
added 2011-02-16
2 pounds Brussels sprouts 1/4 pound bacon 2 tbsp cider vinegar 2 tbsp sugar Trim the outer leaves of the sprouts and cut a small "X" in the base of each. Boil in salted water for 6-10
MAPLE BUTTERMILK PIE
1 baked 9-inch pie shell 2 cups well-shaken buttermilk 2/3 cup Grade B maple syrup 6 large egg yolks 1/4 cup flour 3 tbsp maple sugar 1 tsp vanilla extract 1/4 tsp salt Lightly sweetened
by sgre52160
added 2011-02-16
added 2011-02-16
1 baked 9-inch pie shell 2 cups well-shaken buttermilk 2/3 cup Grade B maple syrup 6 large egg yolks 1/4 cup flour 3 tbsp maple sugar 1 tsp vanilla extract 1/4 tsp salt Lightly sweetened
STRAWBERRY DELIGHT DESSERT
1 1/2 cups graham cracker crumbs 1/4 cup sugar 1/3 cup butter, melted 1 (8 oz) package cream cheese 1/4 cup sugar 2 tbsp milk 3 1/2 cups frozen whipped topping, thawed 2 pints fresh
by sgre52160
added 2011-02-16
added 2011-02-16
1 1/2 cups graham cracker crumbs 1/4 cup sugar 1/3 cup butter, melted 1 (8 oz) package cream cheese 1/4 cup sugar 2 tbsp milk 3 1/2 cups frozen whipped topping, thawed 2 pints fresh
WET MARINADE
1/4 cup each orange juice and soy sauce 1/4 cup packed brown sugar 1/8 cup lime juice 2 tbsp each chopped garlic and chili-garlic paste Mix together and marinade chicken or
by sgre52160
added 2011-02-16
added 2011-02-16
1/4 cup each orange juice and soy sauce 1/4 cup packed brown sugar 1/8 cup lime juice 2 tbsp each chopped garlic and chili-garlic paste Mix together and marinade chicken or
STRAWBERRY RHUBARB COFFEECAKE
1 2/3 cup sugar (divided) 1/3 cup cornstarch 2 cups chopped fresh rhubarb 1 package (10 oz) frozen sweetened sliced strawberries, thawed 3 cups flour 1 tsp baking powder 1/2 tsp baking soda 1
by sgre52160
added 2011-02-16
added 2011-02-16
1 2/3 cup sugar (divided) 1/3 cup cornstarch 2 cups chopped fresh rhubarb 1 package (10 oz) frozen sweetened sliced strawberries, thawed 3 cups flour 1 tsp baking powder 1/2 tsp baking soda 1