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Shared Recipes by Recipe Box Members (page 1463)
ARTICHOKE SPREAD
2 cans artichokes, drained well and chopped 4 tbsp cream cheese 3 tbsp sour cream 2 tbsp mayonnaise 3 cloves garlic, pressed 1 tbsp olive oil 2 tbsp shredded Parmesan cheese 1/4 tsp salt 1/8
by sgre52160
added 2011-03-04
added 2011-03-04
2 cans artichokes, drained well and chopped 4 tbsp cream cheese 3 tbsp sour cream 2 tbsp mayonnaise 3 cloves garlic, pressed 1 tbsp olive oil 2 tbsp shredded Parmesan cheese 1/4 tsp salt 1/8
ORZO WITH BUTTER AND PARMIGIANO CHEESE
1 box orzo 6 cups chicken stock 2 tbsp butter 1/2 cup parmigiano reggiano cheese, grated Bring chicken stock to a boil. Add orzo and cook according to package directions. Drain excess stock.
by sgre52160
added 2011-03-04
added 2011-03-04
1 box orzo 6 cups chicken stock 2 tbsp butter 1/2 cup parmigiano reggiano cheese, grated Bring chicken stock to a boil. Add orzo and cook according to package directions. Drain excess stock.
SPICY CREAM CHEESE CHICKEN
1 package thin sliced chicken breasts 1/2 of a small can of chicken broth 1 jalapeno, chopped, keep the seeds 1/4 of a dried poblano, chopped, keep the seeds 4 cloves of garlic, minced 1/2 can
by sgre52160
added 2011-03-04
added 2011-03-04
1 package thin sliced chicken breasts 1/2 of a small can of chicken broth 1 jalapeno, chopped, keep the seeds 1/4 of a dried poblano, chopped, keep the seeds 4 cloves of garlic, minced 1/2 can
ORZO MANTECATO WITH ASPARAGUS AND PARMIGIANO CHEESE
1 box orzo 64 fl. ounces chicken broth 1/4 cup extra virgin olive oil 1/2 cup white onion, chopped 3/4 cup dry white wine 2 pounds asparagus, chopped 2 tbsp butter 1/2 cup parmigiano
by sgre52160
added 2011-03-04
added 2011-03-04
1 box orzo 64 fl. ounces chicken broth 1/4 cup extra virgin olive oil 1/2 cup white onion, chopped 3/4 cup dry white wine 2 pounds asparagus, chopped 2 tbsp butter 1/2 cup parmigiano
HOISIN BRAISED BEEF SHORT RIBS
3 lbs boneless beef short ribs (used bone-in short ribs) Salt and freshly ground black pepper 2 tbsp vegetable oil 1 c chopped onion 1 c peeled and chopped carrots 1 c chopped celery 1/4 c
by sgre52160
added 2011-03-04
added 2011-03-04
3 lbs boneless beef short ribs (used bone-in short ribs) Salt and freshly ground black pepper 2 tbsp vegetable oil 1 c chopped onion 1 c peeled and chopped carrots 1 c chopped celery 1/4 c
CELLENTANI WITH SAUSAGE AND PEAS
1 box cellentani, cooked al dente, drained 1 medium white onion, diced 2 tbsp extra virgin olive oil 1 pound italian sausage 1/2 cup white wine 1/2 cup tomato paste 2 cups water to
by sgre52160
added 2011-03-04
added 2011-03-04
1 box cellentani, cooked al dente, drained 1 medium white onion, diced 2 tbsp extra virgin olive oil 1 pound italian sausage 1/2 cup white wine 1/2 cup tomato paste 2 cups water to
BAKED CHICKEN WITH ARTICHOKES AND THYME IN WHITE WINE-LEMON SAUCE
3-4 boneless, skinless, chicken breasts 10 oz chicken broth 1 14 oz can artichokes, quartered 1/4 cup fresh parsley, chopped Juice from 1/3 lemon 1/3 cup dry white wine 1/4 tsp dried thyme 1
by sgre52160
added 2011-03-04
added 2011-03-04
3-4 boneless, skinless, chicken breasts 10 oz chicken broth 1 14 oz can artichokes, quartered 1/4 cup fresh parsley, chopped Juice from 1/3 lemon 1/3 cup dry white wine 1/4 tsp dried thyme 1
SAVORY VEGETABLE MINI QUICHES
1 package (15 ounces) refrigerated pie crusts (2 crusts) 1/2 cup milk 2 eggs 4 slices bacon, crisply cooked, drained and chopped 1/2 cup finely chopped zucchini 1/2 cup finely chopped
by sgre52160
added 2011-03-04
added 2011-03-04
1 package (15 ounces) refrigerated pie crusts (2 crusts) 1/2 cup milk 2 eggs 4 slices bacon, crisply cooked, drained and chopped 1/2 cup finely chopped zucchini 1/2 cup finely chopped
CHICKEN IN WINE SAUCE - Easy
1/2 cup flour 2 tsp salt 1/2 tsp pepper 1 chicken cut up (About 2 1/2 to 3 1/2 lbs) 1/4 cup oil 1 p[kg dry onion soup mix 1 cup dry white wine Water Combine flour, salt and pepper and coat
by sgre52160
added 2011-03-04
added 2011-03-04
1/2 cup flour 2 tsp salt 1/2 tsp pepper 1 chicken cut up (About 2 1/2 to 3 1/2 lbs) 1/4 cup oil 1 p[kg dry onion soup mix 1 cup dry white wine Water Combine flour, salt and pepper and coat
RIGATONI WITH ROASTED GARLIC SAUCE, CHICKEN BREAST AND PORTOBELLO MUSHROOMS
1 box rigatoni 1 jar roasted garlic sauce 2 tbsp extra virgin olive oil 1 clove garlic, sliced thin 1 pound boneless skinless chicken breast, sliced 1 sprig fresh rosemary 1 sprig fresh
by sgre52160
added 2011-03-04
added 2011-03-04
1 box rigatoni 1 jar roasted garlic sauce 2 tbsp extra virgin olive oil 1 clove garlic, sliced thin 1 pound boneless skinless chicken breast, sliced 1 sprig fresh rosemary 1 sprig fresh
SENSATIONAL SALAD DRESSING
1/2 cup each salad oil and olive oil 2 1/2 tbsp lemon juice 1 1/2 tbsp vinegar 2 clove garlic, minced 3/4 tsp salt Black pepper, to taste 1 cup grated romano cheese 1/4 cup blue cheese,
by sgre52160
added 2011-03-04
added 2011-03-04
1/2 cup each salad oil and olive oil 2 1/2 tbsp lemon juice 1 1/2 tbsp vinegar 2 clove garlic, minced 3/4 tsp salt Black pepper, to taste 1 cup grated romano cheese 1/4 cup blue cheese,
RIGATONI WITH RICOTTA CHEESE, MARINARA SAUCE AND MUSHROOMS
1 box rigatoni, cooked al dente, drained 1 jar marinara sauce 1/4 cup extra virgin olive oil 1/2 cup shallot, chopped 3 cups button mushrooms, sliced 15 ounces ricotta cheese 2 tbsp
by sgre52160
added 2011-03-04
added 2011-03-04
1 box rigatoni, cooked al dente, drained 1 jar marinara sauce 1/4 cup extra virgin olive oil 1/2 cup shallot, chopped 3 cups button mushrooms, sliced 15 ounces ricotta cheese 2 tbsp