CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
cdkitchen > recipebox > member recipes

Shared Recipes by Recipe Box Members (page 1444)

 

TURTLE PRALINE TART
by sgre52160
added 2011-03-15


TURTLE PRALINE TART

1/2 cup semisweet chocolate chips, melted 3-1/2 cups pecan halves 1 cup heavy whipping cream, divided 36 caramels 1 sheet refrigerated pie pastry Unroll pastry on a lightly floured surface.




CITRUS-BASTED SALMON
by sgre52160
added 2011-03-15


CITRUS-BASTED SALMON

2 tbsp chopped shallot 2 tbsp olive oil 1/2 cup brandy 1 tsp fresh thyme 2 tbsp dried green peppercorns 1/2 cup fish stock 1/2 cup heavy cream 1/2 cup chopped peeled cooking apple 2 tbsp




SHRIMP FETA CASSEROLE
by sgre52160
added 2011-03-15


SHRIMP FETA CASSEROLE

2 large eggs 1 cup evaporated milk 1 cup plain yogurt 1/2 teaspoon fresh ground black pepper (can use more) 3 ounces feta cheese, finely crumbled 1/3 pound shredded Swiss cheese 1/3 cup chopped




GRILLED SALMON WITH PESTO
by sgre52160
added 2011-03-15


GRILLED SALMON WITH PESTO

Pesto: 2 tbsp ground almonds 1/2 cup loosely packed fresh basil leaves 2 tbsp chopped Italian parsley 1/2 tsp minced garlic 1/4 cup olive oil 2 tsp balsamic vinegar 1 tsp lemon juice 2 tbsp




IRISH CREAM BREAKFAST CROISSANTS
by sgre52160
added 2011-03-15


IRISH CREAM BREAKFAST CROISSANTS

1 package refrigerated crescent rolls 8 ounces cream cheese, softened 1/2 cup Irish Cream 1/2 cup confectioners sugar Glaze 1 cup confectioners sugar 1/4 cup Irish Cream Mix cream cheese




IRISH CUPCAKES WITH BAILEYS FROSTING
by sgre52160
added 2011-03-15


IRISH CUPCAKES WITH BAILEYS FROSTING

For the Cupcakes: 1 cup Guinness stout 1 cup unsalted butter, at room temperature 3/4 cup Dutch-process cocoa powder 2 cups all-purpose flour 2 cups granulated sugar 3/4 teaspoons salt 2




BREAST OF CHICKEN WITH SHERRY CREAM SAUCE
by sgre52160
added 2011-03-15


BREAST OF CHICKEN WITH SHERRY CREAM SAUCE

2 cups dry sherry 2 cups chicken stock 2 cups heavy cream 2 tsp lemon juice Salt to taste Pepper to taste 8 morel mushrooms Roast Breast of Chicken 2 tbsp vegetable oil 1 tbsp unsalted




GOOEY BUTTERSCOTCH BARS
by sgre52160
added 2011-03-15


GOOEY BUTTERSCOTCH BARS

1 package (17-1/2 ounces) sugar cookie mix 1 package (3.4 ounces) instant butterscotch pudding mix 1/2 cup butter, softened 1 egg 1 package (14 ounces) caramels 1/2 cup evaporated milk 1




ROASTED PECAN CHICKEN
by sgre52160
added 2011-03-15


ROASTED PECAN CHICKEN

Cheese Spread 3/4 cup chopped pecans 2 ounces creamy goat cheese, such as Montrachet 1 clove garlic, chopped (small) 2 tbsp olive oil 1 1/2 tsp lemon juice Pepper to taste Roast Chicken 3




THREE CHEESE VEGETABLE LASAGNA
by sgre52160
added 2011-03-15


THREE CHEESE VEGETABLE LASAGNA

1 box lasagna noodles 4 tablespoons butter, divided 2 teaspoons smoked paprika, divided 1 teaspoon crushed red pepper flakes 4 tablespoons panko bread crumbs 1/2 cup grated Parmesan, divided




ANTIPASTO PICNIC BREAD
by sgre52160
added 2011-03-15


ANTIPASTO PICNIC BREAD

1 large round loaf crusty bread 3 onions, sliced 2 tbsp olive oil 12 grilled marinated eggplant 1/2 cup fresh mint leaves 20 slices grilled marinated zucchini 1 cup arugula leaves, rinsed and




GUINNESS AND ONION SOUP WITH IRISH CHEDDAR CROUTON
by sgre52160
added 2011-03-15


GUINNESS AND ONION SOUP WITH IRISH CHEDDAR CROUTON

2 tablespoons extra-virgin olive oil 5 cloves minced garlic 8 cups thinly sliced onions Gray salt 1 tablespoon fresh thyme leaves, chopped 1/4 cup sherry vinegar 1 1/2 cups dark beer





About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.