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Shared Recipes by Recipe Box Members (page 1446)
CRAB QUICHE
3 tbsp diced Vidalia onion 3 tbsp butter 3 oz fresh crabmeat 1 (9 inch) pie crust, partially baked 1 tbsp parmesan cheese 2 cups grated Swiss cheese 4 eggs 1 cup heavy cream 1/4 tsp
by sgre52160
added 2011-03-14
added 2011-03-14
3 tbsp diced Vidalia onion 3 tbsp butter 3 oz fresh crabmeat 1 (9 inch) pie crust, partially baked 1 tbsp parmesan cheese 2 cups grated Swiss cheese 4 eggs 1 cup heavy cream 1/4 tsp
STUFFED CORNISH GAME HENS
4 (1 1/4– to 1 1/2–pound) Cornish game hens, giblets removed 1 tbsp salt 1 tsp ground black pepper Wild Rice Sausage Stuffing, recipe follows 4 tbsp extra virgin olive oil 1 lemon, cut into
by sgre52160
added 2011-03-14
added 2011-03-14
4 (1 1/4– to 1 1/2–pound) Cornish game hens, giblets removed 1 tbsp salt 1 tsp ground black pepper Wild Rice Sausage Stuffing, recipe follows 4 tbsp extra virgin olive oil 1 lemon, cut into
VEGETABLE SPAGHETTI SAUCE - Crock pot
2 tablespoons olive or vegetable oil 2 large onions, chopped (2 cups) 4 medium carrots, chopped (2 cups) 4 cups sliced mushrooms 2 medium green bell peppers, chopped (2 cups) 4
by sgre52160
added 2011-03-14
added 2011-03-14
2 tablespoons olive or vegetable oil 2 large onions, chopped (2 cups) 4 medium carrots, chopped (2 cups) 4 cups sliced mushrooms 2 medium green bell peppers, chopped (2 cups) 4
WINTER SPICED BEIGNETS
1 envelope active dry yeast 3/4 cup warm water 3/4 cup sugar, divided 1/2 tsp salt 1 egg, beaten 1/2 cup evaporated milk 3 1/2 cups all-purpose flour 1/8 cup shortening 1/2 tsp cinnamon
by sgre52160
added 2011-03-14
added 2011-03-14
1 envelope active dry yeast 3/4 cup warm water 3/4 cup sugar, divided 1/2 tsp salt 1 egg, beaten 1/2 cup evaporated milk 3 1/2 cups all-purpose flour 1/8 cup shortening 1/2 tsp cinnamon
CREAM OF CRAB SOUP
1/8 lb butter 1 cup whole milk Salt & pepper to taste Pinch curry powder 1 1/4 to 2 tsp Old Bay 4 cup half and half 1 can cream of celery soup 2 tbsp chopped parsley 1 lb crab meat 1 tbsp
by sgre52160
added 2011-03-14
added 2011-03-14
1/8 lb butter 1 cup whole milk Salt & pepper to taste Pinch curry powder 1 1/4 to 2 tsp Old Bay 4 cup half and half 1 can cream of celery soup 2 tbsp chopped parsley 1 lb crab meat 1 tbsp
PUMPKIN DINNER ROLLS WITH WALNUT CARAMEL BUTTER
1 cup fresh or canned pumpkin puree 2 tsp vanilla extract 1/4 cup light brown sugar 3/4 cup warm heavy cream (110 degrees) 1 package dry active yeast 4 cups bread flour, divided 1/4 cup
by sgre52160
added 2011-03-14
added 2011-03-14
1 cup fresh or canned pumpkin puree 2 tsp vanilla extract 1/4 cup light brown sugar 3/4 cup warm heavy cream (110 degrees) 1 package dry active yeast 4 cups bread flour, divided 1/4 cup
PINA COLADA CHEESECAKE
1 (16 oz) container sour cream 5-6 eggs 1 1/2 cups sugar 2 tbsp cornstarch 1/4 cup butter, melted 1 tbsp each vanilla extract and lemon juice 1 tsp rum extract 1 cup flaked coconut 1 (20 oz)
by sgre52160
added 2011-03-14
added 2011-03-14
1 (16 oz) container sour cream 5-6 eggs 1 1/2 cups sugar 2 tbsp cornstarch 1/4 cup butter, melted 1 tbsp each vanilla extract and lemon juice 1 tsp rum extract 1 cup flaked coconut 1 (20 oz)
ALMOND BUTTER COOKIES
1 cup butter, softened 1/3 cup confectioners’ sugar 1 cup ground almonds 1 tsp almond extract 2 cups all-purpose flour Garnish: additional confectioners’ sugar, edible glitter Preheat
by sgre52160
added 2011-03-14
added 2011-03-14
1 cup butter, softened 1/3 cup confectioners’ sugar 1 cup ground almonds 1 tsp almond extract 2 cups all-purpose flour Garnish: additional confectioners’ sugar, edible glitter Preheat
RED CABBAGE SAUERKRAUT
1/4 cup olive oil 2 cups red wine vinegar 1 cup water 1/4 cup granulated sugar 1 teaspoon whole mustard seeds 2 cloves garlic, peeled and thinly sliced 1 large head red cabbage, thinly
by sgre52160
added 2011-03-14
added 2011-03-14
1/4 cup olive oil 2 cups red wine vinegar 1 cup water 1/4 cup granulated sugar 1 teaspoon whole mustard seeds 2 cloves garlic, peeled and thinly sliced 1 large head red cabbage, thinly
BEER-SIMMERED BRATWURST WITH ONIONS
3 large onions, peeled and thinly sliced 2 cloves garlic, smashed 3 pounds precooked bratwurst, pricked with a fork 6 bottles dark beer 2 cups water 1 teaspoon coriander seeds 1 teaspoon
by sgre52160
added 2011-03-14
added 2011-03-14
3 large onions, peeled and thinly sliced 2 cloves garlic, smashed 3 pounds precooked bratwurst, pricked with a fork 6 bottles dark beer 2 cups water 1 teaspoon coriander seeds 1 teaspoon
APRICOT YOGURT COOKIES
1 1/2 cups all-purpose flour 1 cup rolled oats 3/4 cup chopped dried apricots 1/2 cup firmly packed brown sugar 1 tbsp slivered almonds 1 tsp baking powder 1 tsp ground cinnamon 2/3 cup plain
by sgre52160
added 2011-03-14
added 2011-03-14
1 1/2 cups all-purpose flour 1 cup rolled oats 3/4 cup chopped dried apricots 1/2 cup firmly packed brown sugar 1 tbsp slivered almonds 1 tsp baking powder 1 tsp ground cinnamon 2/3 cup plain
CHOCOLATE SURPRISE CAKE
12-oz cream cheese-softened 1/2 cup sugar 1 egg 1/2 tsp. vanilla extract 1 pkg. chocolate cake mix 1/2 cup semisweet mini chocolate chips (I used regular chocolate chips) Confectioners'
by sgre52160
added 2011-03-14
added 2011-03-14
12-oz cream cheese-softened 1/2 cup sugar 1 egg 1/2 tsp. vanilla extract 1 pkg. chocolate cake mix 1/2 cup semisweet mini chocolate chips (I used regular chocolate chips) Confectioners'