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Shared Recipes by Recipe Box Members (page 1382)

 

BLUEBERRY CREPES WITH BOURBON & ICE CREAM
by sgre52160
added 2011-04-07


BLUEBERRY CREPES WITH BOURBON & ICE CREAM

3/4 c. sifted flour Pinch of salt 1 tbsp. sugar 1 tsp. freshly grated nutmeg 3 lg. eggs, lightly beaten 1/2 c. milk 1/2 c. bourbon 8 tbsp. melted unsalted butter, divided 1 pt. wild




HONEY BOURBON STEAK
by sgre52160
added 2011-04-07


HONEY BOURBON STEAK

1 tbsp. oil 2 tbsp. bourbon 2 tbsp. honey 3 tbsp. soy sauce 3 tbsp. chili sauce 1/4 c. red wine vinegar 1 tsp. crushed red pepper flakes 1 clove garlic, cut in half 4 tenderloin steaks 1




CAJUN STYLE BOURBON BEEF
by sgre52160
added 2011-04-07


CAJUN STYLE BOURBON BEEF

2 oz. Cajun season 8 (4 oz.) beef tenderloin steaks (tournedos) 4 oz. bourbon 1 tsp. parsley, chopped 1 onion, julienne cut 1 red bell pepper, julienne cut 1 green pepper, julienne cut 4




CAJUN BOURBON CHICKEN
by sgre52160
added 2011-04-07


CAJUN BOURBON CHICKEN

1 cup bourbon 1 cup soy sauce 1/2 cup brown sugar 1 tsp paprika pinch hot red pepper flakes 1 tablespoon molasses 3 cloves garlic, smashed 2 tablespoons freshly grated ginger 1 1/2




BOURBON BANANA NUT BREAD
by sgre52160
added 2011-04-07


BOURBON BANANA NUT BREAD

1 cup favorite nut, chopped 1/2 c. butter, at room temp. 1 c. sugar 2 eggs 2 c. (all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 3 ripe bananas 1 tsp. vanilla




Grilled - HAM STEAKS WITH IRISH WHISKEY SAUCE
by sgre52160
added 2011-04-07


Grilled - HAM STEAKS WITH IRISH WHISKEY SAUCE

4 ham steaks 2 tsp onion, finely chopped 1 tsp brown sugar 2 tsp Irish Whiskey 1 tbsp flour 1 tbsp butter, melted 3/4 cups water or stock Salt and pepper, to taste Brush ham steaks with




GRILLED ZUCCHINI ROLL-UPS WITH HERBED GOAT CHEESE
by sgre52160
added 2011-04-07


GRILLED ZUCCHINI ROLL-UPS WITH HERBED GOAT CHEESE

3 small zucchini (about 1/2 pound each), cut lengthwise into 1/4-inch-thick-slices 1 tablespoon olive oil Salt and pepper to taste 2 ounces fresh herb and garlic goat cheese 1/2 teaspoon fresh




PORK CHOPS STUFFED WITH SUN-DRIED TOMATOES AND SPINACH
by sgre52160
added 2011-04-07


PORK CHOPS STUFFED WITH SUN-DRIED TOMATOES AND SPINACH

1 tablespoon olive oil 2 cloves garlic, minced 6 sun-dried tomatoes, diced 1 (10-ounce) bag of frozen spinach, thawed and excess water squeezed out 1/2 teaspoon salt, plus more for seasoning




SOUTH AMERICAN MEAT ON A STICK WITH TWO SAUCES
by sgre52160
added 2011-04-07


SOUTH AMERICAN MEAT ON A STICK WITH TWO SAUCES

1 lb beef, thinly cut carne asada style and cut in long strips 2 tbsp orange juice 1 tbsp olive oil 6-8 garlic cloves, crushed 2 tsp achiote powder 1 tsp ground cumin Salt Mix the orange




COUNTRY-STYLE RIBS WITH JALAPENO-PEACH SAUCE
by sgre52160
added 2011-04-07


COUNTRY-STYLE RIBS WITH JALAPENO-PEACH SAUCE

4 pounds pork country-style ribs 1 29-oz. can peach slices in heavy syrup, undrained 3 tablespoons chili sauce 1/2 cup brown sugar 2 tablespoons cider vinegar 2 tablespoons steak sauce 2




PORK TENDERLOIN WITH BOURBON SAUCE
by sgre52160
added 2011-04-07


PORK TENDERLOIN WITH BOURBON SAUCE

1/4 cup Kentucky Bourbon 1/4 cup light soy sauce 1/4 cup packed brown sugar 2 large cloves garlic, chopped 1/4 cup Dijon mustard 1/2 teaspoon ground ginger, or 1 teaspoon finely minced




PESTO CHEESE PHYLLO BITES
by sgre52160
added 2011-04-07


PESTO CHEESE PHYLLO BITES

30 - 1 3/4-inch baked miniature phyllo shells (two 2.1 ounce packages) 4 oz garlic herb goat cheese, softened 1 (3 oz) pkg cream cheese, room temperature 2 tsp. pesto 1 egg 1 tsp. all-purpose





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