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Shared Recipes by Recipe Box Members (page 1331)
ANGELIC STRAWBERRY DESSERT
1-1/2 cups milk 1 4-serving-size package instant vanilla pudding mix 1 tsp vanilla 1 cup dairy sour cream 1/2 of an 8-ounce container frozen whipped dessert topping, thawed 1 tsp finely
by sgre52160
added 2011-05-04
added 2011-05-04
1-1/2 cups milk 1 4-serving-size package instant vanilla pudding mix 1 tsp vanilla 1 cup dairy sour cream 1/2 of an 8-ounce container frozen whipped dessert topping, thawed 1 tsp finely
CHICKAN AND HAM SALAD
1/3 cup each mayonnaise and sour cream 1 tbsp each prepared mustard and lemon juice 2 cups each diced cooked chicken and ham 1 cup chopped celery 1/4 cup chopped sweet onion and pickle
by sgre52160
added 2011-05-04
added 2011-05-04
1/3 cup each mayonnaise and sour cream 1 tbsp each prepared mustard and lemon juice 2 cups each diced cooked chicken and ham 1 cup chopped celery 1/4 cup chopped sweet onion and pickle
STRAWBERRY DAIQUIRI SHORTCAKES
4 cups strawberries, cut into quarters 1 cup bottled favorite strawberry daiquiri mix 3 tbsp cold butter 2-1/3 cups packaged biscuit mix 1/2 cup milk 2 tbsp sugar 6 scoops high-quality
by sgre52160
added 2011-05-04
added 2011-05-04
4 cups strawberries, cut into quarters 1 cup bottled favorite strawberry daiquiri mix 3 tbsp cold butter 2-1/3 cups packaged biscuit mix 1/2 cup milk 2 tbsp sugar 6 scoops high-quality
LEMON-LIME MOUSSE PIE
1 graham cracker pie crust 1 (8 oz) pkg cream cheese, room temperature 1 cup confectioners sugar 1/4 cup lime juice 2 tbsp lemon juice 2 tsp grated lemon rind 1 pint heavy cream, whipped In
by sgre52160
added 2011-05-04
added 2011-05-04
1 graham cracker pie crust 1 (8 oz) pkg cream cheese, room temperature 1 cup confectioners sugar 1/4 cup lime juice 2 tbsp lemon juice 2 tsp grated lemon rind 1 pint heavy cream, whipped In
BRANDY SOAKED SCALLOPS
1 lb. bacon, cut in half crosswise 2 lb. small sea scallops (or bay) 1/3 cup olive oil 1/2 cup brandy 2 tbsp chopped fresh parsley 1 clove garlic, minced 1 tsp black pepper 1/2 tsp salt 1/2
by sgre52160
added 2011-05-04
added 2011-05-04
1 lb. bacon, cut in half crosswise 2 lb. small sea scallops (or bay) 1/3 cup olive oil 1/2 cup brandy 2 tbsp chopped fresh parsley 1 clove garlic, minced 1 tsp black pepper 1/2 tsp salt 1/2
TROPICAL RUM PUNCH
1 1/3 cup gold rum 1 1/3 cup frozen passion-fruit juice cocktail concentrate, thawed 1 cup mango nectar 1 cup guava nectar 2 tbsp (or more) fresh lime juice 4 cup ice cubes 6 fresh pineapple
by sgre52160
added 2011-05-04
added 2011-05-04
1 1/3 cup gold rum 1 1/3 cup frozen passion-fruit juice cocktail concentrate, thawed 1 cup mango nectar 1 cup guava nectar 2 tbsp (or more) fresh lime juice 4 cup ice cubes 6 fresh pineapple
APRICOT BELLINI
1 750 ml. Bottle of chilled brut champagne 2 1/3 cup chilled apricot nectar 3 tbsp Grand Marnier or other orange liqueur Mix chilled Champagne, chilled apricot nectar and Grand Marnier in tall
by sgre52160
added 2011-05-04
added 2011-05-04
1 750 ml. Bottle of chilled brut champagne 2 1/3 cup chilled apricot nectar 3 tbsp Grand Marnier or other orange liqueur Mix chilled Champagne, chilled apricot nectar and Grand Marnier in tall
BRAISED MEATBALLS IN RED-WINE GRAVY
1 6oz. Piece day-old French bread, crust left on, bread cut into 8 pieces 1 cup whole milk 1 3/4 lb. ground beef 2 large eggs 1 medium onion, finely chopped 1/2 cup plus 1 tbsp chopped fresh
by sgre52160
added 2011-05-04
added 2011-05-04
1 6oz. Piece day-old French bread, crust left on, bread cut into 8 pieces 1 cup whole milk 1 3/4 lb. ground beef 2 large eggs 1 medium onion, finely chopped 1/2 cup plus 1 tbsp chopped fresh
BEER MARINADE for London Broil
1 12-ounce bottle of dark beer 1/2 cup (packed) dark brown sugar 5 tablespoons fresh lime juice 3 tablespoons minced red onion 6 garlic cloves, chopped 2 tablespoons Worcestershire sauce 2
by sgre52160
added 2011-05-04
added 2011-05-04
1 12-ounce bottle of dark beer 1/2 cup (packed) dark brown sugar 5 tablespoons fresh lime juice 3 tablespoons minced red onion 6 garlic cloves, chopped 2 tablespoons Worcestershire sauce 2
BAKED SPICED BUTTERNUT SQUASH WITH APPLES AND MAPLE SYRUP
1/2 cup butter 3/4 cup pure maple syrup 1/4 cup apple juice 1 tsp ground cinnamon 1/2 tsp ground allspice 1/2 tsp Salt 3 small butternut squashes, peeled, halved lengthwise, seeded, cut
by sgre52160
added 2011-05-04
added 2011-05-04
1/2 cup butter 3/4 cup pure maple syrup 1/4 cup apple juice 1 tsp ground cinnamon 1/2 tsp ground allspice 1/2 tsp Salt 3 small butternut squashes, peeled, halved lengthwise, seeded, cut
GUINNESS STEW
2 lbs. lean boneless chuck, cut into 1.5 inch cubes 1/3 cup flour 6 tbs. lard (or vegetable oil) 1 tsp dry mustard (I use Coleman's) 1 tsp sugar 3 tbs. tomato paste 1 1/4 cups beef broth 12
by sgre52160
added 2011-05-04
added 2011-05-04
2 lbs. lean boneless chuck, cut into 1.5 inch cubes 1/3 cup flour 6 tbs. lard (or vegetable oil) 1 tsp dry mustard (I use Coleman's) 1 tsp sugar 3 tbs. tomato paste 1 1/4 cups beef broth 12
LEMON NUT BREAD
1/2 cup oil 1 tsp baking powder 1 cup sugar 1/2 tsp salt 2 eggs 1/2 cup milk 1 1/4 cup flour 1/2 cup nuts, chopped fine Grated peel of one lemon Topping: 1/4 cup lemon (juice of 1
by sgre52160
added 2011-05-04
added 2011-05-04
1/2 cup oil 1 tsp baking powder 1 cup sugar 1/2 tsp salt 2 eggs 1/2 cup milk 1 1/4 cup flour 1/2 cup nuts, chopped fine Grated peel of one lemon Topping: 1/4 cup lemon (juice of 1